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Your search keyword '"Egg quality"' showing total 40 results

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40 results on '"Egg quality"'

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1. Smad4 and FoxH1 potentially interact to regulate cyp19a1a promoter in the ovary of ricefield eel (Monopterus albus).

2. Runs of homozygosity and selection signature analyses reveal putative genomic regions for artificial selection in layer breeding.

3. Mulberry branch fiber improved lipid metabolism and egg yolk fatty acid composition of laying hens via the enterohepatic axis.

4. Genetic parameters, reciprocal cross differences, and age-related heterosis of egg-laying performance in chickens.

5. The effects of zinc supplementation on the metabolic factors in patients with non-alcoholic fatty liver disease: a randomized, double-blinded, placebo-controlled clinical trial.

6. EggCountAI: a convolutional neural network-based software for counting of Aedes aegypti mosquito eggs.

7. Use of lactulose as a prebiotic in laying hens: its effect on growth, egg production, egg quality, blood biochemistry, digestive enzymes, gene expression and intestinal morphology.

8. Effects of dietary Lactobacillus rhamnosus GG supplementation on the production performance, egg quality, eggshell ultrastructure, and lipid metabolism of late-phase laying hens.

9. Genome-wide association study exploring the genetic architecture of eggshell speckles in laying hens.

10. Causes of carcass condemnation in Norwegian aviary housed layers.

11. RNA binding proteins are potential novel biomarkers of egg quality in yellow catfish.

12. Biological function of resveratrol and its application in animal production: a review.

13. Nest preference and laying duration traits to select against floor eggs in laying hens.

14. Quantitative proteome profiling reveals molecular hallmarks of egg quality in Atlantic halibut: impairments of transcription and protein folding impede protein and energy homeostasis during early development.

15. Pathogenicity comparison between QX-type and Mass-type infectious bronchitis virus to different segments of the oviducts in laying phase.

16. Effect of micro-algae Schizochytrium sp. supplementation in plant diet on reproduction of female rainbow trout (Oncorhynchus mykiss): maternal programming impact of progeny.

17. Effect of stocking density and age on physiological performance and dynamic gut bacterial and fungal communities in Langya hens.

18. Dietary oregano essential oil supplementation improves intestinal functions and alters gut microbiota in late-phase laying hens.

19. Comparisons among rainbow trout, Oncorhynchus mykiss, populations of maternal transcript profile associated with egg viability.

20. Knock out of specific maternal vitellogenins in zebrafish (Danio rerio) evokes vital changes in egg proteomic profiles that resemble the phenotype of poor quality eggs.

21. Genetic architecture and genomic selection of female reproduction traits in rainbow trout.

22. Deciphering the mode of action and position of genetic variants impacting on egg number in broiler breeders.

23. Reliability of genomic evaluation for egg quality traits in layers.

24. Genetic analysis of production, physiological, and egg quality traits in heat-challenged commercial white egg-laying hens using 600k SNP array data.

25. Safety of fluralaner oral solution, a novel systemic poultry red mite treatment, for chicken breeders' reproductive performances.

26. Egg quality, fatty acid composition and immunoglobulin Y content in eggs from laying hens fed full fat camelina or flax seed.

27. Deterioration of eggshell quality in laying hens experimentally infected with H9N2 avian influenza virus.

29. GWAS analyses reveal QTL in egg layers that differ in response to diet differences.

30. Genome-wide association study revealed a promising region and candidate genes for eggshell quality in an F2 resource population.

31. MicroRNA expression profiles from eggs of different qualities associated with post-ovulatory ageing in rainbow trout (Oncorhynchus mykiss).

32. Dietary high-polyphenols extra-virgin olive oil is effective in reducing cholesterol content in eggs.

33. Profiling of the embryonic Atlantic halibut (Hippoglossus hippoglossus L.) transcriptome reveals maternal transcripts as potential markers of embryo quality.

34. The influences of SE infection on layers' production performance, egg quality and blood biochemical indicators.

35. Effect of Bacillus velezensis to substitute in-feed antibiotics on the production, blood biochemistry and egg quality indices of laying hens

40. Postovulatory maternal transcriptome in Atlantic salmon and its relation to developmental potential of embryos.

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