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1. Footbathing, formalin and foot trimming: The 3Fs associated with granulomas and shelly hoof in sheep.

2. Quantifying the beliefs of key players in the UK sheep industry on the efficacy of two treatments for footrot.

3. A systematic review of animal based indicators of sheep welfare on farm, at market and during transport, and qualitative appraisal of their validity and feasibility for use in UK abattoirs.

4. Nociceptive threshold, blood constituents and physiological values in 213 cows with locomotion scores ranging from normal to severely lame.

5. The effects of early treatment for hindlimb lameness in dairy cows on four commercial UK farms.

6. The inter- and intra-observer reliability of a locomotion scoring scale for sheep.

7. Assessment of current knowledge of footrot in sheep with particular reference to Dichelobacter nodosus and implications for elimination or control strategies for sheep in Great Britain.

8. Meat inspector! Whither goest thou?

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