54 results on '"Chouinard, P.Y."'
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2. Increased dietary vitamin D3 and calcium partially alleviate heat stress symptoms and inflammation in lactating Holstein cows independent of dietary concentrations of vitamin E and selenium
3. Effects of direct-fed Bacillus subtilis and Bacillus licheniformis on production performance and milk fatty acid profile in dairy cows
4. Potassium carbonate as a supplement to improve milk fat concentration and yield in early-lactating dairy goats fed a high-starch, low-fiber diet
5. Effects of a dietary supplement enriched in palmitoleic acid on fatty acid composition of follicular fluid, granulosa cell metabolism, and oocyte developmental capacity in early lactation dairy cows
6. Characterization of raft microdomains in bovine mammary tissue during lactation: How they are modulated by fatty acid treatments
7. Particle size and endosperm type of dry corn grain altered duodenal flow of B vitamins in lactating dairy cows
8. Interaction of potassium carbonate and soybean oil supplementation on performance of early-lactation dairy cows fed a high-concentrate diet
9. Effect of dietary flax seed and oil on milk yield, gross composition, and fatty acid profile in dairy cows: A meta-analysis and meta-regression
10. Production performance and milk fatty acid profile in grazing dairy cows offered ground corn or liquid molasses as the sole supplemental nonstructural carbohydrate source
11. Short communication: Apparent ruminal synthesis of B vitamins in lactating dairy cows fed Saccharomyces cerevisiae fermentation product
12. Short communication: Effect of fatty acid supplements on apparent ruminal synthesis of B vitamins in lactating dairy cows
13. Nitrogen efficiency of eastern Canadian dairy herds: Effect on production performance and farm profitability
14. Potassium carbonate as a cation source for early-lactation dairy cows fed high-concentrate diets
15. Apparent ruminal synthesis of B vitamins in lactating dairy cows fed diets with different forage-to-concentrate ratios
16. Corrigendum to “Particle length of silages affects apparent ruminal synthesis of B vitamins in lactating dairy cows” (J. Dairy Sci. 99:6229–6236)
17. Corrigendum to “Effects of forage family on apparent ruminal synthesis of B vitamins in lactating dairy cows” (J. Dairy Sci. 99:1884–1894)
18. Particle length of silages affects apparent ruminal synthesis of B vitamins in lactating dairy cows
19. Effect of lipid supplementation on milk odd- and branched-chain fatty acids in dairy cows
20. Selenium-fertilized forage as a way to supplement lactating dairy cows
21. Production, composition, and oxidative stability of milk highly enriched in polyunsaturated fatty acids from dairy cows fed alfalfa protein concentrate or supplemental vitamin E
22. Effects of forage family on apparent ruminal synthesis of B vitamins in lactating dairy cows
23. Effects of abomasal infusion of conjugated linoleic acids, Sterculia foetida oil, and fish oil on production performance and the extent of fatty acid Δ9-desaturation in dairy cows
24. Methane production, digestion, ruminal fermentation, nitrogen balance, and milk production of cows fed corn silage- or barley silage-based diets
25. Erratum to “Replacing alfalfa silage with corn silage in dairy cow diets: Effects on enteric methane production, ruminal fermentation, digestion, N balance, and milk production” (J. Dairy Sci. 96:4553-4567)
26. Milk volatile organic compounds and fatty acid profile in cows fed timothy as hay, pasture, or silage
27. Replacing alfalfa silage with corn silage in dairy cow diets: Effects on enteric methane production, ruminal fermentation, digestion, N balance, and milk production
28. Effects of increasing amounts of corn dried distillers grains with solubles in dairy cow diets on methane production, ruminal fermentation, digestion, N balance, and milk production
29. Supplementation of increasing amounts of linseed oil to dairy cows fed total mixed rations: Effects on digestion, ruminal fermentation characteristics, protozoal populations, and milk fatty acid composition
30. Letter to the editor: Estimation of milk fatty acid yield: A comment on
31. Effects of intravenous infusion of trans-10, cis-12 18:2 on mammary lipid metabolism in lactating dairy cows
32. Cyclic adenosine monophosphate (cAMP)-specific phosphodiesterase is functional in bovine mammary gland
33. Short communication: Assessment of the potential of cinnamaldehyde, condensed tannins, and saponins to modify milk fatty acid composition of dairy cows
34. Timothy silage with low dietary cation-anion difference fed to nonlactating cows
35. Digestion, Ruminal Fermentation, Ciliate Protozoal Populations, and Milk Production from Dairy Cows Fed Cinnamaldehyde, Quebracho Condensed Tannin, or Yucca schidigera Saponin Extracts
36. Effects of Intravenous Infusion of Conjugated Diene 18:3 Isomers on Milk Fat Synthesis in Lactating Dairy Cows
37. Hay to Reduce Dietary Cation-Anion Difference for Dry Dairy Cows
38. Conjugated α-Linolenic Acid Isomers in Bovine Milk and Muscle
39. Effects of Essential Oils on Digestion, Ruminal Fermentation, Rumen Microbial Populations, Milk Production, and Milk Composition in Dairy Cows Fed Alfalfa Silage or Corn Silage
40. Milk from Forage as Affected by Rumen Degradable Protein and Corn Grinding When Feeding Corn- and Alfalfa Silage-Based Diets
41. Effects of Addition of Essential Oils and Monensin Premix on Digestion, Ruminal Fermentation, Milk Production, and Milk Composition in Dairy Cows
42. Milk from Forage as Affected by Carbohydrate Source and Degradability with Alfalfa Silage-Based Diets
43. Short Communication: Rearrangement of Rumenic Acid in Ruminant Fats: A Marker of Thermal Treatment
44. Feeding Micronized and Extruded Flaxseed to Dairy Cows: Effects on Blood Parameters and Milk Fatty Acid Composition
45. Effect of Dietary Lipid Source on Conjugated Linoleic Acid Concentrations in Milk Fat,
46. Evaluation of Whole Blood and Plasma in the Interorgan Supply of Free Amino Acids for the Mammary Gland of Lactating Dairy Cows
47. Effects of Insulin and Postruminal Supply of Protein on Use of Amino Acids by the Mammary Gland for Milk Protein Synthesis
48. Milk Yield and Composition During Abomasal Infusion of Conjugated Linoleic Acids in Dairy Cows
49. Effects of Insulin and Amino Acids on Milk Protein Concentration and Yield from Dairy Cows
50. Effects of Buffers on Milk Fatty Acids and Mammary Arteriovenous Differences in Dairy Cows Fed Ca Salts of Fatty Acids
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