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Your search keyword '"Grazi, E."' showing total 11 results

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1. Effects of chemical modification, tropomyosin, and myosin subfragment 1 on the yield strength and critical concentration of F-actin.

2. Osmotic properties of the calcium-regulated actin filament.

3. Diffusion hindrance and geometry of filament crossings account for the complex interactions of F-actin with alpha-actinin from chicken gizzard.

4. Different polymeric forms of actin detected by the fluorescent probe terbium ion.

5. Fructose-1,6-bisphosphate aldolase from rabbit muscle. Kinetic resolution of the enamine phosphate from the enamine-aldehyde intermediate at low temperature.

10. Complexes of fructose diphosphate aldolase with dihydroxyacetone phosphate and dihydroxyacetone sulfate.

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