1. Social isolation–related depression accelerates ethanol intake via microglia-derived neuroinflammation
- Author
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Chang-Gue Son, Chae-Ha Yang, Seon-Ju Jeong, Dong Woon Kim, Sung-Bae Lee, Nara Shin, and Jin-Seok Lee
- Subjects
2019-20 coronavirus outbreak ,Multidisciplinary ,Microglia ,business.industry ,SciAdv r-articles ,Life Sciences ,Alcohol ,chemistry.chemical_compound ,medicine.anatomical_structure ,chemistry ,Immunology ,medicine ,Social isolation ,medicine.symptom ,Ethanol intake ,business ,Alcohol consumption ,Depression (differential diagnoses) ,Neuroinflammation ,Research Article ,Neuroscience - Abstract
Description, Social isolation stress–derived depressive behavior and ethanol intake act as a vicious cycle., Social isolation is common in modern society and is a contributor to depressive disorders. People with depression are highly vulnerable to alcohol use, and abusive alcohol consumption is a well-known obstacle to treating depressive disorders. Using a mouse model involving isolation stress (IS) and/or ethanol intake, we investigated the mutual influence between IS-derived depressive and ethanol-seeking behaviors along with the underlying mechanisms. IS increased ethanol craving, which robustly exacerbated depressive-like behaviors. Ethanol intake activated the mesolimbic dopaminergic system, as evidenced by dopamine/tyrosine hydroxylase double-positive signals in the ventral tegmental area and c-Fos activity in the nucleus accumbens. IS-induced ethanol intake also reduced serotonergic activity, via microglial hyperactivation in raphe nuclei, that was notably attenuated by a microglial inhibitor (minocycline). Our study demonstrated that microglial activation is a key mediator in the vicious cycle between depression and alcohol consumption. We also propose that dopaminergic reward might be involved in this pathogenicity.
- Published
- 2021