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2. Effect of Age, Deboning Time of Carcass, and Different Cooking Conditions on the Woody Breast Myopathies in Chicken: A Meta-Analysis.

3. The Complex World of Kynurenic Acid: Reflections on Biological Issues and Therapeutic Strategy.

4. Mining Candidate Genes and Identifying Risk Factors for Leg Disease in Broilers: A Mendelian Randomization Study.

5. Omega-3 Polyunsaturated Fatty Acids in Depression.

6. Spatially Variable Ripple and Groove Formation on Gallium Arsenide Using Linear, Radial, and Azimuthal Polarizations of Laser Beam.

7. Elementary Observations: Building Blocks of Physical Information Gain.

8. Petrophysical and Mechanical Properties of the Piromafo Stone Used in the Built Heritage of Apulia (SE Italy): A Comprehensive Laboratory Study.

9. Efficacy of Accelerated Carbonation Curing and Its Influence on the Strength Development of Concrete.

10. Sand Mining Tailings as Supplementary Cementitious Material.

11. The Application of Calcium-Based Expansive Agents in High-Strength Concrete: A Review.

12. Density Functional Theory Study of the Crystal Structure and Infrared Spectrum of a Synthetized Ettringite Mineral.

13. Sustainable Production: Integrating Medicinal Plants with Fish Farming in Aquaponics—A Mini Review.

14. Probabilistic Modelling of the Food Matrix Effects on Curcuminoid's In Vitro Oral Bioaccessibility.

15. The Effect of Maternal High-Fat or High-Carbohydrate Diet during Pregnancy and Lactation on Cytochrome P450 2D (CYP2D) in the Liver and Brain of Rat Offspring.

16. Mustn1 in Skeletal Muscle: A Novel Regulator?

17. Description of a Non-Canonical AsPt Blue Species Originating from the Aerobic Oxidation of AP-1 in Aqueous Solution.

18. Compressive Creep Test on Fiber-Reinforced Ultra-High Performance Concrete: Effects of Strain Measuring Method, Specimen Size, Sustained Load Intensity, and Fiber Length.

19. Optimal Limestone Content on Hydration Properties of Ordinary Portland Cement with 5% Ground Granulated Blast-Furnace Slag.

20. Obesity Induces DNA Damage in Mammary Epithelial Cells Exacerbated by Acrylamide Treatment through CYP2E1-Mediated Oxidative Stress.

21. Combined Relaxation Spectra for the Prediction of Meat Quality: A Case Study on Broiler Breast Fillets with the Wooden Breast Condition.

22. Alignment of Consumers' Expected Brain Benefits from Food and Supplements with Measurable Cognitive Performance Tests.

23. Specific Foods Associated with Depressive Symptoms among Young Adults and Their Bioactive Effects.

24. Challenges of the Application of In Vitro Digestion for Nanomaterials Safety Assessment.

25. Orthologs of NOX5 and EC-SOD/SOD3: dNox and dSod3 Impact Egg Hardening Process and Egg Laying in Reproductive Function of Drosophila melanogaster.

26. Utilization of Aluminosilicate Industrial Wastes as Precursors in CO 2 -Cured Alkali-Activated Precast Concrete Pavement Blocks.

27. Effect of EAF Slag on the Performance of Wollastonite Mixes Inspired by CO 2 Curing Technology.

28. Study on Shear Performance of Corroded Steel Fiber Reinforced Concrete Beams under Impact Load.

30. PbS Colloidal Quantum Dots: Ligand Exchange in Solution.

31. Engineered Cementitious Composites with Super-Sulfated Cement: Mechanical, Physical, and Durability Performance.

32. Valorization of Dairy and Fruit/Berry Industry By-Products to Sustainable Marinades for Broilers' Wooden Breast Meat Quality Improvement.

33. A Review of Femtosecond Laser Processing of Silicon Carbide.

34. Carbon Dot-Decorated Polystyrene Microspheres for Whispering-Gallery Mode Biosensing.

35. A Review on the Effects of Waste Textile Polymer Fiber on Concrete Strength: Exploring the Key Parameters.

36. Recent Developments on the Effects of Micro- and Nano-Limestone on the Hydration Process, Products, and Kinetics of Cement.

37. The Association between Cyberbullying Victimization and Depression among Children: A Moderated Mediation Model.

38. In Vitro Digestion and Intestinal Absorption of Mycotoxins Due to Exposure from Breakfast Cereals: Implications for Children's Health.

39. The Bioaccessibility and Bioavailability of Pentachlorophenol in Five Animal-Derived Foods Measured by Simulated Gastrointestinal Digestion.

40. The Quality of Goose Breast Muscle Products Depending on the Cooking Method Used.

41. Study on Preparation and Humidity-Control Capabilities of Vermiculite/Poly(sodium Acrylate-acrylamide) Humidity Controlling Composite.

42. The Role of Nutrition in the Development and Management of Chronic Obstructive Pulmonary Disease.

43. Impact of Agro-Byproduct Supplementation on Carcass Traits and Meat Quality of Hair Sheep and Wool × Hair Crossbreds Grazing on Fescue Pasture.

44. An Industrial Control System for Cement Sulfates Content Using a Feedforward and Feedback Mechanism.

45. Evaluation of Cherts in Gumushane Province in Terms of Alkali Silica Reaction.

46. Magnesium Oxychloride Cement: Development, Opportunities and Challenges.

47. Trust-Based Relational Intervention ® (TBRI ®) Impact for Traumatized Children—Meaningful Change on Attachment Security and Mental Health after One Year.

48. How Coparenting Is Linked to Depression among Chinese Young Girls and Boys: Evidence from a Network Analysis.

49. Effects of Nutritional Factors on Fat Content, Fatty Acid Composition, and Sensorial Properties of Meat and Milk from Domesticated Ruminants: An Overview.

50. Transcriptome Analysis of Compensatory Growth and Meat Quality Alteration after Varied Restricted Feeding Conditions in Beef Cattle.

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