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Effective phosphorus (P) management is crucial for optimal blueberry production. However, a comprehensive understanding of phosphorus distribution across soil depths and types after two decades of blueberry cultivation remains a challenge. This study examines pH, EC, SOC (soil organic carbon), Total N (total nitrogen), and phosphorus fractions in soils from Japanese blueberry fields that have been cultivated for over 20 years. The soils selected for this study represent typical soils from long-term blueberry-growing regions in Japan, ensuring the relevance of the findings to these key agricultural areas. Soil samples were gathered from depths of 0–30 cm and 30–60 cm, revealing significant variations in phosphorus content that are influenced by soil properties and fertilization history. Soil types such as KS (Kuroboku soils) and FS (Fluvic soils) show higher Total P accumulation in deeper layers, whereas BFS (Brown Forest soils) and RYS (Red-Yellow soils) accumulate more in shallower layers. Long-term cultivation has led to greater non-labile phosphorus (NLP) accumulation in shallower layers of KS, BFS, and FS soils, indicating strong phosphorus fixation. BFS soil also exhibits increased organic phosphorus (NaOH-Po) at deeper depths. NaOH-Po and NaHCO3-Po, through their interactions with EC and pH, critically modulate the transformation of NLP into labile phosphorus (LP), thereby influencing overall phosphorus and nitrogen dynamics in the soil. These findings underscore the importance of tailored phosphorus fertilization strategies based on blueberry field characteristics, providing a basis for low-input phosphorus fertilization approaches. [ABSTRACT FROM AUTHOR]

This study explores the complex relationship between soil electricity generating capacity, bacterial community dynamics, and soil chemical and physical properties across diverse regions of Japan. First, soil samples were systematically collected and analyzed. Subsequent investigations evaluated soil microbial biomass carbon, dissolved organic carbon (DOC), and total dissolvable iron (DFeT) concentrations. In the experiments, soil samples underwent a rigorous 60-day microbial fuel cell trial, wherein power density and total energy output were measured. Significant variations in power density were observed among different soil samples; specifically, a sugarcane field designated as Okinawa-3 and a peach orchard soil as Nagano-2 demonstrated relatively high total energy output. Analysis of soil bacterial community structures identified some families which showed positive correlations with increased electricity generation capabilities. Correlation analyses revealed associations between these bacterial communities and key soil parameters, particularly with DOC and DFeT concentrations. Redundancy analysis revealed intricate connections between soil properties and electricity generation capacities. Particularly noteworthy was the positive correlation between Acidobacteriaceae and DOC, as well that between Sphingomonadaceae and electricity generation, highlighting the crucial roles of soil microbial communities and chemical compositions in driving electricity generation processes. [ABSTRACT FROM AUTHOR]

The article discusses the use of biochar, a carbonated biomass generated through pyrolysis, for improving agricultural productivity and carbon sequestration. The benefits of biochar have been observed in regions such as East and Southeast Asia, where there is a long history of biochar utilization. The article highlights the importance of sharing information on biochar in order to effectively use it in other countries. The special section in the journal Soil Science & Plant Nutrition serves as a starting point for research on biochar utilization for soil sustainability from Asian agronomical and ecological perspectives. [Extracted from the article]