26 results on '"Deng, Xiuxin"'
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2. The abscisic acid-responsive transcriptional regulatory module CsERF110–CsERF53 orchestrates citrus fruit coloration
3. A rare inter-haplotypic recombination at the S-locus contributed to the loss of self-incompatibility in trifoliate orange
4. CsERF003 enhanced peel coloration by promoting both chlorophyll degradation and carotenoid accumulation in citrus
5. Multiomics integrated with sensory evaluations to identify characteristic aromas and key genes in a novel brown navel orange (Citrus sinensis)
6. Cytochrome P450 CitCYP97B modulates carotenoid accumulation diversity by hydroxylating β-cryptoxanthin in Citrus
7. A physical twin model for simulation of kiwifruit core temperature during pre-cooling and cold storage
8. A natural mutant kumquat fruit with abnormal oil glands shows lower volatile production, better fruit flavor and higher resistance to postharvest disease
9. Genome-wide identification of ARID-HMG related genes in citrus and functional analysis of FhARID1 in apomixis and axillary bud development
10. Myo-inositol oxygenase CgMIOX3 alleviates S-RNase-induced inhibition of incompatible pollen tubes in pummelo.
11. Neofunctionalization of an OMT cluster dominates polymethoxyflavone biosynthesis associated with the domestication of citrus
12. Adventitious embryonic causal gene FhRWP regulates multiple developmental phenotypes in citrus reproduction.
13. A transcriptional cascade involving BBX22 and HY5 finely regulates both plant height and fruit pigmentation in citrus.
14. Developing a simple and rapid method for cell-specific transcriptome analysis through laser microdissection: insights from citrus rind with broader implications.
15. CsERF003 Enhanced Peel Coloration by Promoting Both Chlorophyll Degradation and Carotenoid Accumulation in Citrus
16. Transposable elements cause the loss of self‐incompatibility in citrus.
17. Transcription factor CrWRKY42 coregulates chlorophyll degradation and carotenoid biosynthesis in citrus.
18. The kiwifruit amyloplast proteome (kfALP): a resource to better understand the mechanisms underlying amyloplast biogenesis and differentiation.
19. The transcriptional regulatory module CsHB5‐CsbZIP44 positively regulates abscisic acid‐mediated carotenoid biosynthesis in citrus (Citrus spp.).
20. Multi‐omics analyses reveal the importance of chromoplast plastoglobules in carotenoid accumulation in citrus fruit.
21. Phased genomics reveals hidden somatic mutations and provides insight into fruit development in sweet orange
22. A rare inter-haplotypic recombination at the Slocus contributed to the loss of self-incompatibility in trifoliate orange
23. A metabolomics study in citrus provides insight into bioactive phenylpropanoid metabolism
24. Genomic analysis provides insights into the origin and divergence of fruit flavor and flesh color of pummelo.
25. A novel C2H2‐type zinc‐finger transcription factor, CitZAT4, regulates ethylene‐induced orange coloration in Satsuma mandarin flavedo (Citrus unshiu Marc.)
26. Molecular regulation of oil gland development and biosynthesis of essential oils in Citrus spp.
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