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3. Identification of Flavonoids, Antioxidant and Antiproliferative Activity of Aqueous Infusions of Calendula officinalis L., Chelidonium majus L., Teucrium chamaedrys L. and Alchemilla vulgaris L.

4. The Invasive Alien Plant Solidago canadensis : Phytochemical Composition, Ecosystem Service Potential, and Application in Bioeconomy.

6. A Comparative Study of Oleuropein Extraction from Wild Olive Leaves (Olea europea subsp. oleaster, Hoffmanns. & Link), Its Gastrointestinal Stability, and Biological Potential

9. Physiological responses of grapevine (Vitis viniferavar. ‘Pinot gris’) affected by different flavescence doréegenotypes: dynamics through the development of phytoplasma infection

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