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Although leisure constraints that individuals have to cope with can negatively affect their social inclusion and satisfaction with life, little research has addressed the link between these variables. Therefore, the current paper examined the moderator role of leisure constraints on the relationship between satisfaction with life and leisure constraints among adults living in five different European countries. The respondents were 1,382 women and 877 men adults. The findings of analysis revealed that all factors used in the study accounted for 15% of the variance in satisfaction with life and social inclusion had a significant and positive impact on satisfaction with life. As a result, it can be said that leisure constraints had a moderating effect on the relationship between satisfaction with life and social inclusion. The present research study recommends that social inclusion should be encouraged through decreasing to leisure constraints to increase the life satisfaction. [ABSTRACT FROM AUTHOR]

Suicide is a significant public health concern globally, with its varying rates influenced by numerous factors, including seasonal changes. Online search behaviors, particularly searches related to suicide and mental health, have been proposed as real-time indicators of suicidal ideation in populations. In this study, a cross-sectional time series analysis was conducted, utilizing data on suicide attempts from the Polish Police Headquarters and online search behavior from Google Trends over a decade. Suicide attempt data were analyzed alongside the frequency of Google searches for suicide-related keywords derived from the Polish Corpus of Suicide Notes. A total of 66 keywords were selected for analysis to identify seasonal trends and patterns in search behavior. The study employed linear regression, Seasonal Mann-Kendall tests, and TBATS models to analyze the data. Suicide rates show seasonal patterns, peaking in warmer months. However, keyword searches did not strongly correlate with peak suicide months. This study enhances our understanding of suicide-related search trends and their potential connection to suicide rates. It suggests avenues for more effective prevention efforts and the potential for future algorithms to predict suicide rates and identify at-risk groups. [ABSTRACT FROM AUTHOR]

Background. HPV is responsible for 95% of cases of cervical cancer. Vaccination is a proven method of prevention. Free vaccination for children aged 12–13 years was introduced in Poland lately. Knowledge among society and awareness among physicians seem essential for success. Objectives. The aim is to assess public knowledge about HPV and HPV vaccination and to identify the factors that encourage or discourage the vaccination. Material and methods. An anonymous questionnaire was completed by 348 primary care patients aged 13–54 (31.61% men; 68.39% women) in March–April 2023 in Poland. Statistical analysis was performed using Statistica ver 13.3 (Statsoft, Poland). Results. 73% of the respondents were not vaccinated against HPV. Women know more about HPV infection as a risk factor of cervical cancer (62.6% women vs 45.45% men) and are more aware about the need for the vaccination than men (78.15% women vs 62.7% men). Knowledge about the HPV vaccine is greater among people with higher education and students of medical faculties (91.6%) than other people (63.6%). Citizens of big cities (58.2%) and holders of higher medical education (77%) are more likely to vaccinate their children in the future. The place of residence does not correlate with knowledge about the availability of the vaccine and its reimbursement. Conclusions. Insufficient knowledge among patients about HPV vaccination and HPV infection is the main reason for not vaccinating. Health promotion is crucial for the success of the HPV vaccination program in Poland. [ABSTRACT FROM AUTHOR]

Background. Knowledge of dietary patterns is crucial for dietary behaviours interventions. Objectives. The aim of the study was to describe the dietary patterns of children between the ages of 6-10 years from primary schools in Lesser Poland. Material and methods. The study was carried out between 2008-2012 and included 1,140 children and their parents. The questionnaire for parents included socio-economic questions about the family, parents' education and frequency of consuming selected food products by children. The Food Frequency Questionnaire covered 21 selected food groups, and fast food and snacking were also asked about. Based on anthropometric measurements, the body mass index (BMI) was calculated for each child. Factor analysis and cluster analysis were used to identify individual dietary patterns of children. Results. Three cluster groups were distinguished showing the eating patterns of the children. Children from cluster 1 (healthy) showed the most health-promoting model of nutrition. They often consumed butter, vegetable oils, groats, pasta and rice, wholemeal bread, fish and fish products, red meat, eggs, raw vegetables, cooked vegetables, pulses, unsalted nuts and yellow cheese. The cluster representing the mixed feeding model (2) least frequently consumed salty snacks. Children from cluster 3 (unhealthy) more often consumed chips, crisps and salty sticks than cluster 2 and were more often overweight and obese than children from cluster 1. The education level and average monthly income were significantly higher in the families of children from the healthy cluster compared with those from the unhealthy cluster. Conclusions. Dietary patterns in children are influenced by socio-economic and parental education factors. Overweight and obese children presented unhealthy nutrition behaviours. [ABSTRACT FROM AUTHOR]

Although postpartum sexual problems are common, there is a poor understanding of the underlying influencing factors and the impact of the infant feeding method on the mother's sexual life. A cross-sectional control study was conducted with a group of 253 women during their postpartum period. This study aimed to investigate the effects of different infant feeding methods on female sexual life after childbirth. The study followed the STROBE guidelines for cross-sectional control analysis. The study design included a questionnaire characterizing sociodemographic, obstetric and breastfeeding variables and the PL-FSFI (Female Sexual Function Index). The authors collected the data in compliance with the CAWI (Computer-Assisted Web Interview) research methodology—an interview conducted via an Internet channel. Each respondent received and completed the survey provided to them via the same online link. This study included women in the postpartum period: 170 breastfeeding women (study group) and 83 formula-feeding women (control group). There were statistically significant difference between the groups that practiced different types of breastfeeding. Out of all the PL-FSFI-assessing domains, the highest average score for the whole group correlated with satisfaction and the lowest score correlated with lubrication use. Our findings indicate that women practicing only breastfeeding are more likely to develop sexual problems. In order to maintain sexual health and promote long-term breastfeeding, extensive and professional counseling is needed for couples about postpartum sexuality and the factors that affect it, such as breastfeeding. [ABSTRACT FROM AUTHOR]