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"Breaks in the Air: The Birth of Rap Radio in New York City" by John Klaess is a significant contribution to the history of New York hip-hop culture. The book explores the early days of rap radio in New York, when stations like WBLS played a crucial role in shaping the sound and culture of hip-hop. Klaess uses interviews and cassette recordings to provide insights into the inseparable relationship between rap, radio, and diverse listening communities. The book also examines the impact of deregulation on the commercial radio industry and the role of radio in advancing Black social progress. Overall, "Breaks in the Air" offers a valuable perspective on the history of rap radio in New York City. [Extracted from the article]

"Black Women and the Changing Television Landscape" by Lisa M. Anderson is a book that examines the portrayal of Black women on television throughout history. Anderson, an associate professor of women and gender studies, builds on her previous work to explore the complex and evolving representations of Black women in media. Using a semiotic approach and drawing on the work of Black feminist scholars, Anderson analyzes specific television shows and personalities from the 1950s to the present. The book goes beyond simplistic judgments and aims to understand the historical and cultural contexts in which these representations exist, as well as the agency of Black women in shaping them. It is a valuable resource for scholars in cultural, media, and television studies. [Extracted from the article]

Throughout the 1970s, a drive towards the diversification of mediums available to artists led to artists working across numerous mediums not usually associated with visual art. While some came to work with sound as a central focus in their practice, most used sound as a medium to be employed in particular artworks for conceptual purposes. The paper is focused on five audio and sound exhibitions presented in New York City between 1978 and 1984. These large group exhibitions were held in alternative art spaces and not-for-profit art galleries and have received little critical attention beyond reviews published in local newspapers and art magazines. As such, these exhibitions have all but disappeared from the history of sound in art and from art history in general. I will argue that this cluster of group shows signal to an emergent practice that was moving past the post-medium condition and conceptual art towards the postmodernism of the 1980s. These exhibitions point to an understanding of sound as a medium of visual art that is at odds with contemporary scholarship in the sonic arts, which favours a music-based understanding of approaches to sound within the art gallery. [ABSTRACT FROM AUTHOR]

Greenery initiatives, such as green infrastructures (GIs), create sustainable and climate-resilient environments. However, they can also have unintended consequences, such as displacement and gentrification in low-income areas. This paper proposes an integrated machine learning (ML) approach that combines both unsupervised and supervised ML algorithms. First, 35 indicators that contribute to green gentrification were identified and categorised into 7 categories: social, economic, demographic, housing, household, amenities, and GIs. Second, data was collected for all census tracts in New York City. Third, the green gentrification susceptibility was modelled into 6 levels using k-means clustering analysis, which is an unsupervised ML model. Fourth, the Technique for Order of Preference by Similarity to the Ideal Solution (TOPSIS) was used to map the census tracts to their green gentrification susceptibility level. Finally, different supervised ML algorithms were trained and tested to predict the green gentrification susceptibility. The results showed that the artificial neural network (ANN) model is the most accurate in classifying and predicting the green gentrification susceptibility with an overall accuracy of 96%. Moreover, the outcomes showed that the Normal Difference Vegetation Index (NDVI), the proximity to GIs, the GIs frequency, and the total area of GIs were identified as the most important indicators to predict green gentrification susceptibility. Ultimately, the proposed approach allows practitioners and researchers to perform micro-level (i.e. on the census-tracts level) predictions and inferences about green gentrification susceptibility. This allows more focused and targeted mitigation actions to be designed and implemented in the most affected communities, thus promoting environmental justice. [ABSTRACT FROM AUTHOR]

Several hundred menus from the Lotos Club have been preserved from the period 1870 to the present. They are from so-called "State Dinners" honoring important people. They show in unusual detail and over a considerable period of time the changing tastes in cuisine, from adherence to French haute cuisine standards to the current fashions such as local and seasonal. It is useful to look at the food served at institutions such as clubs because while slow to change (and often proud of their sometimes-odd culinary traditions), they reflect the shifts in American taste focused in a way that restaurants, which serve a more varied clientele, do not. [ABSTRACT FROM AUTHOR]

Sustainability has become a prominent goal in tourism and hospitality. While green practices can benefit the environment and society, they can also lead to customer dissatisfaction. Therefore, the current study aims to identify different hotel green practices and examine their impact on customer satisfaction and dissatisfaction. This study uses a mixed method of business analytics and regression analysis on a dataset of 813,791 online reviews of 450 hotels in New York City derived from TripAdvisor.com. The research findings guide hotel operators to build strategies for green practices while reducing customers' discomfort and improving the overall customer experience. [ABSTRACT FROM AUTHOR]

Despite existing only blocks apart, neighborhoods in Buffalo, NY can have very different levels of food availability and access due to their local food environment. This study uses participatory geographic information systems (PGIS) mapping and qualitative interviewing to describe these food environments based on the lived experiences of Buffalo residents. PGIS mapping interviews were conducted with residents of the city who regularly used food pantries and focused on access to and availability of both free food resources (such as soup kitchens and food pantries) and purchased food resources (such as grocery stores). Participants were also asked about food access in their own neighborhood, their perceptions of food access in the city, and what develops they thought would contribute to greater food security for their neighborhoods. Results show cost of living and transportation were important barriers to food access for many participants. Findings suggest that residents of historically marginalized neighborhoods in Buffalo continue to have lower access to affordable healthy foods. [ABSTRACT FROM AUTHOR]

"Courting Aliveness: A Review of Vitalization in Psychoanalysis, Perspectives on Being and Becoming" is a collection of essays edited by Amy Schwartz Cooney and Rachel Sopher that explores the concept of vitalization in relational psychoanalysis. The book emphasizes the importance of creating emotionally alive connections between patient and analyst, drawing on various theories and perspectives. The contributors share clinical stories that highlight the role of vitalizing enactments and the therapist's countertransference urgency in fostering therapeutic growth. The book also explores the therapist's role as an enlivening object and the potential for transformative experiences in the therapeutic relationship. [Extracted from the article]