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103 results on '"WHEAT"'

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1. Zinc oxide nano-fertilizer differentially effect on morphological and physiological identity of redox-enzymes and biochemical attributes in wheat (Triticum aestivum L.).

2. Meta-QTL analysis and identification of candidate genes for multiple-traits associated with spot blotch resistance in bread wheat.

3. Genome-wide identification of wheat ABC gene family and expression in response to fungal stress treatment.

4. Priming of seeds with cyanobacteria improved tolerance in wheat (Triticum aestivum L.) during post-germinative drought stress.

5. Comparison of the baking value of wholegrain flours from different wheat types and pigmentation.

6. Analysis of selected deep features with CNN-SVM-based for bread wheat seed classification.

7. Exogenous Application of Plant Growth Regulators Improves Economic Returns, Grain Yield and Quality Attributes of Late-Sown Wheat under Saline Conditions.

8. Unravelling the Potential of Rice Residue - Boosting Wheat's Productivity, Profit, and Soil Health with Varying N Levels.

9. Fine-mapping and validation of the major quantitative trait locus QFlANG-4B for flag leaf angle in wheat.

10. Identification and map-based cloning of an EMS-induced mutation in wheat gene TaSP1 related to spike architecture.

11. Characterizing stay-green in barley across diverse environments: unveiling novel haplotypes.

12. Intercropped alfalfa and spring wheat reduces soil alkali-salinity in the arid area of northwestern China.

13. Evaluating water use advantage of wheat/maize relay intercropping under rainfed condition based on same period.

14. Deep-injected straw incorporation enhances subsoil quality and wheat productivity.

15. Characters of the MOCA family in wheat and TaMOCA1 function in salt stress tolerance.

16. Development and characterization of wheat gluten-based antibacterial/antioxidant films activated by free and encapsulated Origanum majorana L. essential oil.

17. NMR and LC–MS-based metabolomics to investigate the efficacy of a commercial bio stimulant for the treatment of wheat (Triticum aestivum).

18. Evaluation of CRU-JRA gridded meteorological dataset for modeling of wheat production systems in Iran.

19. Dissecting wheat above-ground architecture for enhanced water use efficiency and grain yield in the subtropics.

20. Comparative transcriptomic and physiological analyses unravel wheat source root adaptation to phosphorous deficiency.

21. Major chromosome rearrangements in intergeneric wheat × rye hybrids in compatible and incompatible crosses detected by GBS read coverage analysis.

22. Characterization of putative calcium-dependent protein kinase-1 (TaCPK-1) gene: hubs in signalling and tolerance network of wheat under terminal heat.

23. γ-aminobutyric acid (GABA) strengthened nutrient accumulation, defense metabolism, growth and yield traits against salt and endoplasmic reticulum stress conditions in wheat plants.

24. Climate change effect on optimal N recommendation and yield of rice and wheat crops.

25. Hybrid convolutional neural network and multilayer perceptron vision transformer model for wheat species classification task: E-ResMLP+.

26. A new bacterial consortia for management of Fusarium head blight in wheat.

27. The F-box protein encoding genes of the leaf-rust fungi Puccinia triticina: genome-wide identification, characterization and expression dynamics during pathogenesis.

28. QTL for plant structure type and their influence on seed-related traits in wheat.

29. Trapping the genetic variation for yield and yield related attributes in bread wheat under water deficit stress.

30. Generation of selenium-rich wheat mutants and exploration of responsive genes for selenium accumulation.

31. Distinct growth patterns in seedling and tillering wheat plants suggests a developmentally restricted role of HYD2 in salt-stress response.

32. Ultrasound-Assisted Extraction Combined with Low-Density Solvent-Based Dispersive Liquid-Liquid Microextraction as an Efficient and Sensitive Method for the Determination of Clodinafop-Propargyl Herbicide in Wheat Samples.

33. Oriented feature pyramid network for small and dense wheat heads detection and counting.

34. Effect of no-till followed by crop diversification on the soil microbiome in a boreal short cereal rotation.

35. DAE-Mask: a novel deep-learning-based automatic detection model for in-field wheat diseases.

36. Mapping hailstorm damage on winter wheat (Triticum aestivum L.) using a microscale UAV hyperspectral approach.

37. Drone remote sensing of wheat N using hyperspectral sensor and machine learning.

38. Lethal and sub-lethal effects of the insecticide spirotetramat on the life table parameters of the wheat aphid, Schizaphis graminum (Rondani) and its predator Hippodamia variegata Goeze.

39. A review on identification characters and IPM of wheat aphid by using non-conventional methods.

40. Allelopathic weed management in wheat (Triticum aestivum L.) through essential oil emulsions and aqueous botanical extracts-based novel bioherbicides.

41. Mutation of the wheat homeobox gene Grain Number Increase 1 increases grain number and grain yield but decreases grain protein content.

42. Identification of genetic loci for flag leaf traits in wheat (Triticumaestivum L.)

43. Benzoxazinoids secreted by wheat root weaken the pathogenicity of Fusarium oxysporum f. sp. fabae by inhibiting linoleic acid and nucleotide metabolisms.

44. Biological Activity of Chitosan Nanoparticle Dispersions Produced by Fractional Precipitation.

45. The Biological Efficiencies of Multifunctional Complexes Based on Bacillus subtilis Strains and Chitosan Salicylate in Wheat Cultivation.

46. The Effect of Bacillus subtilis in Combination with Chitosan Salicylate on Peroxidase and Catalase Activity in B. sorokiniana Infected Wheat.

47. Dynamics of the Activity of Antioxidant Enzymes and the Expression of the Genes Encoding Them in Wheat after Exposure to Ultrasound.

48. Origin, Genetic Diversity, and Migration Routes of Cultivated Emmer Triticum dicoccum.

49. Exogenous glutathione protected wheat seedling from high temperature and water deficit damages.

50. Comparative analysis of soil quality and enzymatic activities under different tillage based nutrient management practices in soybean–wheat cropping sequence in Vertisols.

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