81 results on '"Sasaki, R."'
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2. The amino acid sequence of Chromatium ferredoxin
3. Effect of proline residue on the hydrolysis of substrates by thermolysin.
4. Spinach ferredoxin. II - Tryptic, chymotryptic, and thermolytic peptides, and complete amino acid sequence.
5. Spinach ferredoxin. I.
6. Molecular weight and amino acid composition of chromatium ferredoxin.
7. Observations on the specificity of a thermostable bacterial protease 'thermolysin.'
8. Specific Nature of Hydrolysis of Insulin and Tobacco Mosaic Virus Protein by Thermolysin
9. ARTERIOGRAPHY IN INSULINOMA
10. Chemical Studies on Trimethylamine in Meats
11. Die vorbeugende und heilbare Wirksamkeit der Milch und der Milcherzeugnissen fü die von überschüssige Zuckernahrung verursachten Hindernisse
12. Specific nature of hydrolysis of insulin and tobacco mosaic virus protein by thermolysin
13. Studies on the Utilization of Enzymes in the Internal Organs of Fish
14. On the Break-up of Casein by Rennin and Its Relationship to Milk Coagulation
15. Pri la kristalformado de mielo
16. Local Heavy Rainfall in the Vicinity of Tsu City Accompanied the Typhoon 5907
17. On the Relation of Formel Reaction of Fish Meat with its Freshness
18. The Bacteriological Research of boiled Rice (I. Report)
19. Welding of 2 1/4 Cr-1Mo Steel (Report 1)
20. The Survey on the Contents of Sr-90 in Japanese Daily Diet (Rep. 1)
21. Spinach Ferredoxin
22. Eine Experimentelle Fabrikation von Geräucherten Hammelfleisch
23. Health and nutrition survey on officers of the Ministry of Finance
24. Dispersion calculations for weak interaction model
25. Quantitative Determination of Riboflavin in Milk Products by Electronic Photofluorometer
26. Chemische Untersuchung über die Bestandteile der Rosskastaniensamen. II Mitteil
27. Chemische Untersuchung über die Bestandteile der Rosskastaniensamne
28. Welding of 2 1/4Cr-1Mo Steel (Report 2)
29. Electron decay spectrum in muon decay in the unified theory of weak and electromagnetic interactions
30. CONTAMINATION OF FOODS BY RADIOACTIVE ISOTOPES.
31. REMOVAL OF CONTAMINATION ON FOODS CAUSED BY FALLOUT. CONCERNING $sup 137$Cs ON VEGETABLES.
32. CONTAMINATION OF SOYBEAN AND ITS PRODUCTS WITH $sup 90$Sr AND $sup 137$Cs
33. Dispersion calculations for weak interaction model
34. Anomalous magnetic moment of the muon in Weinberg's model
35. Purine ribonucleotide homopolymer formation activity of RNA polymerase from cauliflower.
36. Effect of polyribonucleotides on eukaryotic DNA-dependent RNA polymerases.
37. [Senescence and gastrointestinal cancer].
38. The microdetermination of 2,3-diphosphoglycerate.
39. RNA polymerase activity and inhibition in herpesvirus-infected cells.
40. 2, 3-Diphosphoglycerate and phosphoglycerate mutase levels in animal tissues and erythrocytes.
41. The effect of exercise on pulmonary blood flow and on left-to-right shunt in patients with ventricular septal defects and normal pulmonary arterial pressures.
42. Reversible urea denaturation of crystalline yeast phosphoglyceric acid mutase.
43. Clinical study of cardiovascular complications in patients with diabetes mellitus.
44. [Studies on the metabolism of pantothenic acid in patients and animals with tuberculosis and in cases of long-term administration of streptomycin].
45. Autoradiographic studies on heart muscle cells in normal rats.
46. The electrocardiographic sequelae of right ventriculotomy in patients with ventricular septal defect.
47. Yeast phosphoglyceric acid mutase-modifying enzyme.
48. Estimation of the cell number of heart muscles in normal rats.
49. Spinach ferredoxin. II. Typtic, chymotryptic, and thermolytic peptides, and complete amino acid sequence.
50. Cardiac arrhythmias associated with the repair of atrial and ventricular septal defects.
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