815 results on '"Wang, Wenxiu"'
Search Results
2. Qualitative identification of lonicerae japonicae flos in traditional chinese medicine using metabarcoding combined with specific mini-barcodes
3. Total and regional fat-to-muscle mass ratio and risk of incident breast and ovarian cancers
4. Antibacterial Effect and Mechanism of Chitosan/Curcumin Composite Photodynamic Coating on Staphylococcus aureus
5. Research Progress on Extraction, Purification, Structural Modification, and Application of Phytoglycogen
6. Potential of two-dimensional correlation-based dual-band visible/near infrared spectroscopy to predict total volatile basic nitrogen content in meat
7. Whale optimization algorithm-based multi-task convolutional neural network for predicting quality traits of multi-variety pears using near-infrared spectroscopy
8. Women's reproductive risk score and healthy lifestyle modification in cardiovascular disease: Findings from the UK Biobank
9. Enhanced photodynamic inactivation against Escherichia coli O157:H7 provided by chitosan/curcumin coating and its application in food contact surfaces
10. Novel Eu-dipeptide assemblies for a fluorescence sensing strategy to ultrasensitive determine trace sulfamethazine
11. The apple MdGA2ox7 modulates the balance between growth and stress tolerance in an anthocyanin-dependent manner
12. Multi-pillar piezoelectric stack harvests ocean wave energy with oscillating float buoy
13. Physicochemical, sensory characterisation and volatile components of 16 NFC pear juice
14. Geographical identification of Chinese wine based on chemometrics combined with mineral elements, volatile components and untargeted metabonomics
15. Identification and expression profiles of Tubby‑like proteins coding genes in walnut (Juglans regia L.) in response to stress and hormone treatments
16. TMT proteomics establishes correlations between solar drying and quality modifications in Penaeus vannamei
17. Nicotinamide deficiency promotes imidacloprid resistance via activation of ROS/CncC signaling pathway-mediated UGT detoxification in Nilaparvata lugens
18. Apple pectin-based active films to preserve oil: Effects of naturally branched phytoglycogen-curcumin host
19. Sleep patterns, genetic predisposition, and risk of chronic liver disease: A prospective study of 408,560 UK Biobank participants
20. Antioxidative effects of incorporated ginger peel extracts on beef patties subjected to refrigerated storage
21. Correlations between microbes with volatile compounds and physicochemical indicators of Cabernet Sauvignon wines fermented with different starters
22. Effects of purple potato anthocyanins on the in vitro digestive properties of starches of different crystalline types
23. Publisher Correction: Particle fusion of super-resolution data reveals the unit structure of Nup96 in Nuclear Pore Complex
24. Particle fusion of super-resolution data reveals the unit structure of Nup96 in Nuclear Pore Complex
25. Unmet supportive care needs of breast cancer survivors: a systematic scoping review
26. Relationship between Changes in Protein Characteristics and Quality Changes during Hot Air Drying of Shrimp (Penaeus vannamei)
27. Characterization and functional analysis of UDP-glycosyltransferases reveal their contribution to phytochemical flavone tolerance in Spodoptera litura
28. Wake galloping piezoelectric-electromagnetic hybrid ocean wave energy harvesting with oscillating water column
29. Insight into microstructure evolution during starch retrogradation by infrared and Raman spectroscopy combined with two-dimensional correlation spectroscopy analysis
30. Effects of electron beam irradiation on protein oxidation and textural properties of shrimp (Litopenaeus vannamei) during refrigerated storage
31. PIFs interact with SWI2/SNF2-related 1 complex subunit 6 to regulate H2A.Z deposition and photomorphogenesis in Arabidopsis
32. Daily stair climbing, disease susceptibility, and risk of atherosclerotic cardiovascular disease: A prospective cohort study
33. Role of the epsilon glutathione S-transferases in xanthotoxin tolerance in Spodoptera litura
34. The material implications and embodied emissions of clean power transition in Guangdong, China from 1978 to 2050
35. Analysis of the Differences in Major Bioactive Components and Flavor Characteristics of Toona sinensis Buds from Six Production Areas
36. Blood phytosterols in relation to cardiovascular diseases and mediating effects of blood lipids and hematological traits: a Mendelian randomization analysis
37. Changes in bioactive and volatile aroma compounds in vinegar fermented in a rotary drum bioreactor
38. Economic costs and environmental benefits of deploying CCUS supply chains at scale: Insights from the source–sink matching LCA–MILP approach
39. Associations of polysocial risk score, lifestyle and genetic factors with incident type 2 diabetes: a prospective cohort study
40. A reliable upconversion nanoparticle-based immunochromatographic assay for the highly sensitive determination of olaquindox in fish muscle and water samples
41. Off-line magnetic Fe3O4@SiO2@MIPs-based solid phase dispersion extraction coupling with HPLC for the simultaneous determination of olaquindox and its metabolite in fish muscle and milk samples
42. A sensitive sensing system based on fluorescence dipeptide nanoparticles for sulfadimethoxine determination
43. Quantitative analysis of Chinese steamed bread staling using NIR, MIR, and Raman spectral data fusion
44. A TMT-based proteomic approach for investigating the effect of electron beam irradiation on the textural profiles of Litopenaeus vannamei during chilled storage
45. Gelatin-based smart film incorporated with nano cerium oxide for rapid detection of shrimp freshness
46. Nanocellulose-enhanced smart film for the accurate monitoring of shrimp freshness via anthocyanin-induced color changes
47. Microwave-assisted enzymatic hydrolysis as a novel efficient way to prepare porous starch
48. Application of high-throughput sequencing technologies and analytical tools for pathogen detection in urban water systems: Progress and future perspectives
49. GWAS-associated bacteria and their metabolites appear to be causally related to the development of inflammatory bowel disease
50. Foot and mouth disease vaccine efficacy in Africa: a systematic review and meta-analysis
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