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1,144 results on '"Poonam Singh"'

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1. Implementation Research on Cardiovascular Diseases in India: A Systematic Review

2. Techno-Economic-Environmental Assessment of Stand-alone Hybrid Renewable Energy System for Different Batteries using HOMER-Pro

3. Extension of the UTAUT Model: Assessing the Impact of Consumers’ Financial Literacy on Intention to Adopt Cryptocurrency Platforms in India

4. Studies on bioactivities of Manuka and regional varieties of honey for their potential use as natural antibiotic agents for infection control related to wound healing and in pharmaceutical formulations

5. Sustainable packaging materials for fermented probiotic dairy or non-dairy food and beverage products: challenges and innovations

6. Efficacy of Magnesium Sulfate and Dexmedetomidine as Adjuvants to Ropivacaine in Supraclavicular Brachial Plexus Block: A Randomised Clinical Study

7. A rare case of pneumococcal keratitis in a patient with Herpes Zoster Ophthalmicus and compromised immune status

8. Post-discharge Outcomes of COVID-19 Patients in a Tertiary Care Hospital: A Descriptive Cross-sectional Study

9. Synthesizing social insurance research: A bibliometric analysis

10. Dextran Used in Blood Transfusion, Hematology, and Pharmaceuticals: Biosynthesis of Diverse Molecular-Specification-Dextrans in Enzyme-Catalyzed Reactions

11. Protocol of systematic reviews on implementation research on cardiovascular diseases, diabetes mellitus and mental ailments in India [version 2; peer review: 2 approved]

12. Implementation research on diabetes in India: A systematic review

13. Recycling Ophthalmic Lens Wastewater in a Circular Economy Context: A Case Study with Microalgae Integration

14. Application of biological systems and processes employing microbes and algae to Reduce, Recycle, Reuse (3Rs) for the sustainability of circular bioeconomy

15. Dextran of Diverse Molecular-Configurations Used as a Blood-Plasma Substitute, Drug-Delivery Vehicle and Food Additive Biosynthesized by Leuconostoc, Lactobacillus and Weissella

16. Untargeted metabolomics-based response analysis of temperature and insecticide exposure in Aedes aegypti

17. Comparative pulmonary function test parameters in non-tribal and tribal women in singleton first, second, and the third trimester of pregnancy

18. Kyasanur forest disease and climatic attributes in India

19. Identification of bio-climatic determinants and potential risk areas for Kyasanur forest disease in Southern India using MaxEnt modelling approach

20. A Low Complexity Optimal LMMSE Channel Estimator for OFDM System

21. Nutraceutical Combinational Therapy for Diarrhoea Control with Probiotic Beverages from Fermented Fruits, Vegetables and Cereals to Regain Lost Hydration, Nutrition and Gut Microbiota

22. Honey as a Natural Nutraceutical: Its Combinational Therapeutic Strategies Applicable to Blood Infections—Septicemia, HIV, SARS-CoV-2, Malaria

23. Nutraceuticals Prepared with Specific Strains of Probiotics for Supplementing Gut Microbiota in Hosts Allergic to Certain Foods or Their Additives

24. Exploring endophytes for in vitro synthesis of bioactive compounds similar to metabolites produced in vivo by host plants

25. Comprehensive molecular dissection of TIFY Transcription factors reveal their dynamic responses to biotic and abiotic stress in wheat (Triticum aestivum L.)

26. An overview of three biocatalysts of pharmaceutical importance synthesized by microbial cultures

27. Therapeutic and Dietary Support for Gastrointestinal Tract Using Kefir as a Nutraceutical Beverage: Dairy-Milk-Based or Plant-Sourced Kefir Probiotic Products for Vegan and Lactose-Intolerant Populations

28. Biotherapy Using Probiotics as Therapeutic Agents to Restore the Gut Microbiota to Relieve Gastrointestinal Tract Inflammation, IBD, IBS and Prevent Induction of Cancer

29. Mixture Designs Generated by Orthogonal Arrays Developed Using Difference Schemes

30. A DFT-based Low Complexity LMMSE Channel Estimation Technique for OFDM Systems

31. The Advent of Ambedkar in the Sphere of Indian Women Question

32. El Niño Southern Oscillation as an early warning tool for dengue outbreak in India

33. Determining the cutoff of rainfall for Plasmodium falciparum malaria outbreaks in India

35. The eye: A lifesaver! An unusual case of Anemic Retinopathy secondary to Malnutrition and its recovery

36. Antibiotic-Therapy-Induced Gut Dysbiosis Affecting Gut Microbiota—Brain Axis and Cognition: Restoration by Intake of Probiotics and Synbiotics

37. Gen Z: Where are we now, and future pathways

38. Use of Characterized Microorganisms in Fermentation of Non-Dairy-Based Substrates to Produce Probiotic Food for Gut-Health and Nutrition

39. Microplastics in the Ecosystem: An Overview on Detection, Removal, Toxicity Assessment, and Control Release

40. Biocontrol in practice in Canadian floricultural greenhouses

41. Nutrition and Health through the Use of Probiotic Strains in Fermentation to Produce Non-Dairy Functional Beverage Products Supporting Gut Microbiota

42. Optimal Designs for Generalized Pareto Model

43. Phospholipid—the dynamic structure between living and non-living world; a much obligatory supramolecule for present and future

44. Sustainability of biohydrogen as fuel: Present scenario and future perspective

45. Preparedness for malaria elimination in the wake of climate change in the State of Uttarakhand (India)

46. Clinical Potential of Microbial Strains, Used in Fermentation for Probiotic Food, Beverages and in Synbiotic Supplements, as Psychobiotics for Cognitive Treatment through Gut–Brain Signaling

47. Probiotics, Prebiotics, Synbiotics, and Fermented Foods as Potential Biotics in Nutrition Improving Health via Microbiome-Gut-Brain Axis

48. Knowledge of Medical Students and Faculties of a Medical College Towards Human Body and Organ Donation: A Descriptive Cross-sectional Study

49. Microsecond MD Simulation and Multiple-Conformation Virtual Screening to Identify Potential Anti-COVID-19 Inhibitors Against SARS-CoV-2 Main Protease

50. The Gut Microbiota Influenced by the Intake of Probiotics and Functional Foods with Prebiotics Can Sustain Wellness and Alleviate Certain Ailments like Gut-Inflammation and Colon-Cancer

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