213 results on '"Mukai, Naoko"'
Search Results
2. Association between the ratio of serum arachidonic acid to eicosapentaenoic acid and the presence of depressive symptoms in a general Japanese population: the Hisayama Study
3. Secular trends in the incidence, risk factors, and prognosis of transient ischemic attack in Japan: The Hisayama Study
4. Trends in the prevalence of type 2 diabetes and prediabetes in a Japanese community, 1988–2012: the Hisayama Study
5. The ratio of serum eicosapentaenoic acid to arachidonic acid and risk of cancer death in a Japanese community: The Hisayama Study
6. Comparison of self-reported symptoms in COVID-19 patients who had or had not previously received COVID-19 mRNA vaccination
7. Development and validation of a risk assessment tool for gastric cancer in a general Japanese population
8. White-coat and masked hypertension are associated with albuminuria in a general population: the Hisayama Study
9. The long-term association between physical activity and risk of dementia in the community: the Hisayama Study
10. Hematocrit and the risk of cardiovascular disease in a Japanese community: The Hisayama Study
11. Prevalence of and risk factors for cerebral microbleeds in a general Japanese elderly community
12. Real-World Effectiveness of the mRNA COVID-19 Vaccines in Japan: A Case–Control Study
13. Dietary Protein Intake and Stroke Risk in a General Japanese Population: The Hisayama Study
14. Longitudinal Changes of Physical Activity and Sedentary Time in the Middle-Aged and Older Japanese Population: The Hisayama Study.
15. Midlife and Late-Life Smoking and Risk of Dementia in the Community: The Hisayama Study
16. Milk and Dairy Consumption and Risk of Dementia in an Elderly Japanese Population: The Hisayama Study
17. Gender differences in the association between metabolic syndrome and periodontal disease: the Hisayama Study
18. White-Coat and Masked Hypertension Are Associated With Carotid Atherosclerosis in a General Population: The Hisayama Study
19. Angiopoietin-Like Protein 2 and Risk of Type 2 Diabetes in a General Japanese Population: The Hisayama Study
20. Association Between Glucose Tolerance Level and Cancer Death in a General Japanese Population: The Hisayama Study
21. Combined Effects of Smoking and Hypercholesterolemia on the Risk of Stroke and Coronary Heart Disease in Japanese: The Hisayama Study
22. Association of glucose tolerance status with pancreatic β‐ and α‐cell mass in community‐based autopsy samples of Japanese individuals: The Hisayama Study
23. Impact of Metabolic Syndrome Compared With Impaired Fasting Glucose on the Development of Type 2 Diabetes in a General Japanese Population: The Hisayama study
24. Temporal trends in sudden unexpected death in a general population: The Hisayama Study
25. 1516-P: A Comparison of the Contributions of Impaired Insulin Secretion and Insulin Resistance to the Development of Type 2 Diabetes in a Japanese Community: The Hisayama Study
26. Clinical outcomes of transfer of frozen and thawed single blastocysts derived from nonpronuclear and monopronuclear zygotes
27. Association Between Genetic Risk and Development of Type 2 Diabetes in a General Japanese Population: The Hisayama Study
28. Prevalence of adult epilepsy in a general Japanese population: The Hisayama study
29. Objectively measured sedentary time and diabetes mellitus in a general Japanese population: The Hisayama Study
30. Trends in the prevalence of type 2 diabetes and prediabetes in a Japanese community, 1988–2012: the Hisayama Study
31. Serum 1,25-Dihydroxyvitamin D Level Is Inappropriate for Use in Prospective Studies of Cancer Incidence ― Reply ―
32. Association Between Daily Sleep Duration and Risk of Dementia and Mortality in a Japanese Community
33. Patterns and Levels of Sedentary Behavior and Physical Activity in a General Japanese Population: The Hisayama Study
34. Albuminuria Increases the Risks for Both Alzheimer Disease and Vascular Dementia in Community‐Dwelling Japanese Elderly: The Hisayama Study
35. Development and validation of a risk assessment tool for gastric cancer in a general Japanese population
36. Alternative Measures of Hyperglycemia and Risk of Alzheimer’s Disease in the Community: The Hisayama Study
37. An atypical phosphodiesterase capable of degrading haloalkyl phosphate diesters from Sphingobium sp. strain TCM1
38. Trends in dementia prevalence, incidence, and survival rate in a Japanese community
39. Morning and Evening Blood Pressures Are Associated With Intima-Media Thickness in a General Population ― The Hisayama Study ―
40. Association Between Serum Vitamin D and All-Cause and Cause-Specific Death in a General Japanese Population ― The Hisayama Study ―
41. Serum Non-High-Density Lipoprotein Cholesterol and Risk of Cardiovascular Disease in Community Dwellers with Chronic Kidney Disease: the Hisayama Study
42. Objectively measured sedentary time and diabetes mellitus in a general Japanese population: The Hisayama Study.
43. Serum Angiopoietin–Like Protein 2 Is a Novel Risk Factor for Cardiovascular Disease in the Community
44. Association Between Diabetes and Hippocampal Atrophy in Elderly Japanese: The Hisayama Study
45. Serum Uric Acid as a Risk Factor for Chronic Kidney Disease in a Japanese Community – The Hisayama Study –
46. Combination of Helicobacter pylori Antibody and Serum Pepsinogen as a Good Predictive Tool of Gastric Cancer Incidence: 20-Year Prospective Data From the Hisayama Study
47. Albuminuria Increases the Risks for Both Alzheimer Disease and Vascular Dementia in Community-Dwelling Japanese Elderly: The Hisayama Study.
48. Association of hemoglobin A1c and glycated albumin with carotid atherosclerosis in community-dwelling Japanese subjects: the Hisayama Study
49. Dietary Protein Intake and Stroke Risk in a General Japanese Population: The Hisayama Study.
50. Corrigendum to “Association between ratio of serum eicosapentaenoic acid to arachidonic acid and risk of cardiovascular disease: The Hisayama Study” [Atherosclerosis 231 (2) (2013) 261–267]
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