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4. Development and Validation of Near-Infrared Reflectance Spectroscopy Prediction Modeling for the Rapid Estimation of Biochemical Traits in Potato

5. Development and Validation of Near-Infrared Reflectance Spectroscopy Prediction Modeling for the Rapid Estimation of Biochemical Traits in Potato

6. Enhancing Quality in Hematology Laboratory Testing: A Comprehensive Review of Preanalytical Phase Errors and Prevention Strategies.

7. SCREENING OF POTENTIAL INDIAN POTATO VARIETIES FOR EXPORT PROMOTION FROM WESTERN UTTAR PRADESH AND GUJARAT.

8. KUFRI DAKSH: A NEW WATER-USE EFFICIENT TABLE POTATO VARIETY WITH CROSS TOLERANCE TO HIGH TEMPERATURE STRESS.

9. EVALUATION OF POTATO VARIETIES FOR EXPORT POTENTIAL IN EARLY SEASON.

10. GREENHOUSE GAS EMISSIONS FROM POTATO CROP.

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