1. Advances in Engineering Nucleotide Sugar Metabolism for Natural Product Glycosylation in Saccharomyces cerevisiae
- Author
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Crowe, Samantha A, Liu, Yuzhong, Zhao, Xixi, Scheller, Henrik V, and Keasling, Jay D
- Subjects
Biochemistry and Cell Biology ,Biological Sciences ,Industrial Biotechnology ,Generic health relevance ,Saccharomyces cerevisiae ,Glycosylation ,Metabolic Engineering ,Biological Products ,Nucleotides ,Metabolic Networks and Pathways ,Uridine diphosphate sugar metabolism ,nucleotide sugar ,glycosylation ,natural products ,glycosides ,Medicinal and Biomolecular Chemistry ,Biomedical Engineering ,Biochemistry and cell biology ,Bioinformatics and computational biology - Abstract
Glycosylation is a ubiquitous modification present across all of biology, affecting many things such as physicochemical properties, cellular recognition, subcellular localization, and immunogenicity. Nucleotide sugars are important precursors needed to study glycosylation and produce glycosylated products. Saccharomyces cerevisiae is a potentially powerful platform for producing glycosylated biomolecules, but it lacks nucleotide sugar diversity. Nucleotide sugar metabolism is complex, and understanding how to engineer it will be necessary to both access and study heterologous glycosylations found across biology. This review overviews the potential challenges with engineering nucleotide sugar metabolism in yeast from the salvage pathways that convert free sugars to their associated UDP-sugars to de novo synthesis where nucleotide sugars are interconverted through a complex metabolic network with governing feedback mechanisms. Finally, recent examples of engineering complex glycosylation of small molecules in S. cerevisiae are explored and assessed.
- Published
- 2024