183 results on '"Chen, Chengci"'
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2. Impact of conservation tillage and nitrogen on sugarbeet yield and quality
3. Cultivar and environmental impacts on protein and mineral concentrations in peas (Pisum sativum L.).
4. Using remote sensing to estimate forage biomass and nutrient contents at different growth stages
5. Camelina sativa as a fallow replacement crop in wheat-based crop production systems in the US Great Plains
6. Bulk optical characterization of dissolved organic matter from semiarid wheat-based cropping systems
7. Registration of ‘ND Victory’ green field pea
8. Registration of ‘MT Sidney’ hard red spring wheat
9. Energy balance and greenhouse gas emissions of dryland camelina as influenced by tillage and nitrogen
10. Intercropping chickpea‐flax for yield and disease management
11. The combination of seed treatment and cultivar selection is effective for control of soilborne diseases in chickpea
12. Agronomic Evaluation of Camelina (Camelina sativa L. Crantz) Cultivars for Biodiesel Feedstock
13. Registration of ‘Lustre’ durum wheat
14. Estimating biomass on CRP pastureland: A comparison of remote sensing techniques
15. Lentil Growers and Production Systems around the World
16. Intensification of Dryland Cropping Systems for Bio-feedstock Production: Energy Analysis of Camelina
17. Durum wheat yield and protein influenced by nitrogen management and cropping rotation
18. Durum wheat yield and protein influenced by nitrogen management and cropping rotation.
19. Intercropping chickpea–flax for yield and disease management.
20. Evaluation of environment and cultivar impact on lentil protein, starch, mineral nutrients, and yield
21. Effects of Host Plant Resistance and Fungicide Applications on Ascochyta Blight Symptomology and Yield of Chickpea
22. Soil nutrient management.
23. Complexing hemp seed protein with pectin for improved emulsion stability
24. Registration of ‘ND Crown’ chickpea
25. Evaluation of nitrogen fertilizer source and application method for dryland wheat
26. Drivers of diazotroph community structure and co-occurrence in a Northern Great Plains pulse crop rotation system
27. Ensiling Agricultural Residues for Bioethanol Production
28. Potential of Agricultural Residues and Hay for Bioethanol Production
29. Drivers of diazotroph community structure and co-occurrence in a Northern Great Plains pulse crop rotation system
30. Registration of ‘ND Dawn’ large yellow pea
31. Nitrogen and harvest management of Conservation Reserve Program (CRP) grassland for sustainable biomass feedstock production
32. Warm‐season forage options in Northern Dryland Regions
33. Agronomic and economic response of bread wheat to foliar zinc application
34. Evaluation of early seedling development of Chickpea and its relation to seed yield
35. Deficit irrigation for sugarbeet under conventional and no‐till production
36. Variety and weed management effects on organic chickpea stand establishment and seed yield
37. Dry pea (Pisum sativum L.) protein, starch, and ash concentrations as affected by cultivar and environment
38. Registration of 'ND Dawn' large yellow pea.
39. Intensified Dryland Cropping Systems for Food and Biofuel Feedstock Production
40. Impact of a living mulch cover crop on sugarbeet establishment, root yield and sucrose purity
41. Patterns of change in permanganate oxidizable soil organic matter from semiarid drylands reflected by absorbance spectroscopy and Fourier transform ion cyclotron resonance mass spectrometry
42. Cropping Systems Affect Wheat Yields, Nitrogen Use Efficiency, and Nitrous Oxide Emission
43. Biomass production of herbaceous energy crops in the United States: field trial results and yield potential maps from the multiyear regional feedstock partnership
44. Simultaneous estimation of amylose, resistant, and digestible starch in pea flour by visible and near-infrared reflectance spectroscopy
45. Agronomic effects of urease and nitrification inhibitors on ammonia volatilization and nitrogen utilization in a dryland farming system: Field and laboratory investigation
46. Evaluation of Dry Peas (Pisum sativumL.) Varieties for Seedling Vigor Indices in Eastern Montana
47. Variation in Yield, Starch, and Protein of Dry Pea Grown Across Montana
48. Conservation Tillage and Nitrogen Management for Sugarbeet Production
49. Efficacy of starter N fertilizer and rhizobia inoculant in dry pea (Pisum sativum Linn.) production in a semi-arid temperate environment
50. Camelina Seed Yield and Fatty Acids as Influenced by Genotype and Environment
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