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1. QUALITY ASSESMENT OF ORGANIC 'PLAPINK' RASPBERRY FRUITS UNDER DIFFERENT STORAGE CONDITIONS.

2. Europe's Potential Wood Supply by Harvesting System.

3. Effect of fertilizer and harvesting stage on growth and bioactive compounds content of Rheum tanguticum.

4. A survey of the skidder fleet of Central, Eastern and Southern Europe.

5. Cost structure of and competition for forest-based biomass.

6. Analysis of the Offering and Resale Prices on the Second-Hand Skidders Market.

7. Suitable forestry machines for mechanical fuel load reduction and salvage recovery: a short review.

8. Caviar matter(s): The material politics of the European caviar grey market.

9. Effects of fuelwood harvesting on biodiversity — a review focused on the situation in Europe.

10. Annual usage and long-term productivity of a truck-mounted slash bundler under mountain conditions.

11. A comparison of green-winged teal Anas crecca survival and harvest between Europe and North America.

12. Effect of Enriched Substrate on the Growth of the Sea Cucumber Holothuria arguinensis Koehler and Vaney, 1906 Juveniles.

13. Common reed for thatching—A first review of the European market.

14. Harvesting strategies of bast fiber crops in Europe and in China.

15. Is energy cropping in Europe compatible with biodiversity? – Opportunities and threats to biodiversity from land-based production of biomass for bioenergy purposes.

16. Feasibility of the Nordic forest energy harvesting technology in Poland and Scotland

17. Can nature conservation and wood production be reconciled in managed forests? A review of driving factors for integrated forest management in Europe.

18. Genetic diversity in introduced Douglas-fir and its natural regeneration in Central Europe.

20. Boost Your Harvests With Crop Rotation.