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1. Effect of storage time on the composition and content of wood extractives in Eucalyptus cultivated in Brazil

2. Crop yield and physical and chemical characteristics of acerola clones grown in the Alta Paulista region, Brazil.

3. Estimating Crop Sowing and Harvesting Dates Using Satellite Vegetation Index: A Comparative Analysis.

4. Reproductive biology of Caryocar brasiliense (Caryocaraceae) in preserved and degraded Cerrado areas in Brazil.

5. Enhancing melon production and quality through the application of 'Lithothamnium'.

6. Adherence and concordance among Q‐Graders in the sensory analysis of coffees.

7. Land Use Change Net Removals Associated with Sugarcane in Brazil.

8. Harvesting Influence: Agrarian Elites and Democracy in Brazil.

9. Strategies to Maximize Kernel Processing in a Brazilian Vitreous Endosperm Hybrid.

10. Economic analysis of irrigation in the production system of soybean and second‐season maize in sandy soil areas in Brazil.

11. Factors associated with harvest and postharvest loss among soybean farmers in Western Paraná State, Brazil.

12. Soft figs shelf life increasing with and 1-methylcyclopropene and cold storage.

13. Influence of plant population density of Chamaecrista rotundifolia on its value for hay making in the Eastern Amazon, Brazil.

14. Evaluation of forest growth and carbon stock in forestry projects by system dynamics.

15. DISTRIBUIÇÃO DE MASSA SECA E RENDIMENTO DE FEIJÃO-CAUPI INOCULADAS COM RIZÓBIO EM GURUPI, TO.

16. Quali-quantitative characterization and wastewater treatment of a winery located in the mid-west of Santa Catarina state, South of Brazil.

17. Non‐invasive setup for grape maturation classification using deep learning.

18. Equipment replacement policy for forest machines in Brazil.

19. Avaliação de Novas Seleções Hibridas de Manga (Mangifera indica) na Região do Brasil Central.

20. Conservação de Goiaba, em Diferentes Embalagens, sob Temperatura Ambiente.

21. Environmental and genetic variation in the post-harvest quality of raspberries in subtropical areas in Brazil.

22. Water End-Uses in Low-Income Houses in Southern Brazil.

23. Harvesting Increases Reproductive Activity in Himatanthus drasticus (Mart.) Plumel (Apocynaceae), a Non-Timber Forest Product of the Brazilian Savanna.

24. Ethnobotany, Availability, and Use of Lianas by the Kaingang People in Suburban Forests in Southern Brazil.

25. Five native tree species and manioc under slash-and-mulch agroforestry in the eastern Amazon of Brazil: plant growth and soil responses.

26. Energy performance of a production system of eucalyptus.

27. Análise da eficiência técnica de talhões de café irrigados e não-irrigados em Minas Gerais: 2004-2006.

28. Effects of reduced-impact logging and forest physiognomy on bat populations of lowland Amazonian forest.

29. Conservation Priorities and Population Structure of Woody Medicinal Plants in an Area of Caatinga Vegetation (Pernambuco State, NE Brazil).

30. Marine Ornamental Trade in Brazil.

31. Tropical forest harvesting and taxation: a dynamic model of harvesting behavior under selective extraction systems.

32. How Well Does Brazil's Environmental Law Work in Practice? Environmental Impact Assessment and the Case of the Itapiranga Private Sustainable Logging Plan.