182 results on '"van Milgen, J"'
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2. Animal Board Invited Review: Quantification of resilience in farm animals
3. Postprandial plasma amino acid and metabolite kinetics of adult and growing pigs fed a diet with a balanced or unbalanced amino acid profile
4. Feeding pigs amino acids as protein-bound or in free form influences postprandial concentrations of amino acids, metabolites, and insulin
5. A model to analyse the postprandial nutrient concentration in the plasma of pigs
6. Variation in faecal digestibility values related to feed efficiency traits of grower-finisher pigs
7. Editorial: The 10th international Workshop on Modelling Nutrient Digestion and Utilization in Farm Animals (MODNUT)
8. The role of energy, serine, glycine, and 1-carbon units in the cost of nitrogen excretion in mammals and birds
9. Improving feed efficiency in pigs : bridging genetics and nutrition
10. Variation in faecal digestibility values related to feed efficiency traits of grower-finisher pigs
11. A static model to analyze carbon and nitrogen partitioning in the mammary gland of lactating sows
12. Modelling the feed intake response of growing pigs to diets contaminated with mycotoxins
13. Stable isotopes to study sulfur amino acid utilization in broilers
14. A procedure to quantify the feed intake response of growing pigs to perturbations
15. Modélisation de la flexibilité métabolique : vers une meilleure compréhension des capacités adaptatives de l’animal
16. 209 Combining simplicity and complexity: creating user-applications from mechanistic nutritional models.
17. Sélection pour la consommation alimentaire moyenne journalière résiduelle chez le porc : impacts sur les caractères et défis pour la filière
18. 123 Energy in Practical Formulation – New Research, Industry Trends and Direction and Research Gaps.
19. Effects of oral supplementation with Spirulina and Chlorella on growth and digestive health in piglets around weaning
20. Use of metabolic profile in short-term studies for estimating optimum dietary isoleucine, leucine, and valine for pigs
21. Effects of dietary supplementation with freshwater microalgae on growth performance, nutrient digestibility and gut health in weaned piglets
22. Review: divergent selection for residual feed intake in the growing pig
23. The level and source of free-methionine affect body composition and breast muscle traits in growing broilers1
24. Fasting heat production and metabolic BW in group-housed broilers
25. Effect of inflammation stimulation on energy and nutrient utilization in piglets selected for low and high residual feed intake
26. Phenotypic and genetic relationships between growth and feed intake curves and feed efficiency and amino acid requirements in the growing pig
27. Requirement of standardized ileal digestible valine to lysine ratio for 8- to 14-kg pigs
28. The optimum ratio of standardized ileal digestible isoleucine to lysine for 8–15kg pigs
29. Performance of piglets in response to the standardized ileal digestible phenylalanine and tyrosine supply in low-protein diets
30. The amino acid composition of tissue protein is affected by the total sulfur amino acid supply in growing pigs
31. A new nordic structure evaluation system for diets fed to dairy cows:a meta analysis
32. Couverture des besoins en acides aminés chez le porcelet alimenté avec des régimes à basse teneur en protéines
33. Changes in body composition in broilers by a sulfur amino acid deficiency during growth
34. Response of piglets to the standardized ileal digestible isoleucine, histidine and leucine supply in cereal–soybean meal-based diets
35. Accounting for variability among individual pigs in deterministic growth models
36. Prise en compte de la variabilité individuelle dans la modélisation de la réponse des porcs en croissance aux apports alimentaires
37. La variabilité des performances animales en élevage porcin : description et implications pratiques
38. Sanitary housing conditions modify the performance and behavioural response of weaned pigs to feed- and housing-related stressors
39. Meta-analysis of the effect of immunocastration on production performance, reproductive organs and boar taint compounds in pigs
40. Estimation of the tryptophan requirement in piglets by meta-analysis
41. Meta-analysis of the response of growing pigs to the isoleucine concentration in the diet
42. Meta-analysis of feed intake and growth responses of growing pigs after a sanitary challenge
43. Modelling of herd functioning in France and in tropical areas : to describe, analyse and simulate for understanding, supporting and teaching
44. Dynamics of energy utilization in male and female turkeys during growth
45. Response of piglets to the valine content in diet in combination with the supply of other branched-chain amino acids
46. Changes in chemical composition in male turkeys during growth
47. Energy partitioning in male growing turkeys
48. A sulfur amino acid deficiency changes the amino acid composition of body protein in piglets
49. A moderate inflammation caused by the deterioration of housing conditions modifies Trp metabolism but not Trp requirement for growth of post-weaned piglets
50. La détermination des besoins nutritionnels, la formulation multicritère et l’ajustement progressif des apports de nutriments aux besoins des porcs
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