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1. Identification of lipophilic pollutants discharged from a Finnish pulp and paper mill.

2. Essential Oils for the Conservation of Paper Items.

3. Themophilic biofiltration of methanol and alpha-pinene.

4. Research Data from Shanxi Normal University Update Understanding of Food Research (Preparation of Fresh-Keeping Paper Using Clove Essential Oil through Pickering Emulsion and Maintaining the Quality of Postharvest Cherry Tomatoes).

5. Metabolite profiling of Borneo's Gonystylus bancanus through comprehensive extraction from various polarity of solvents.

6. Pyroligneous acid and antibacterial activity: criticism of a paper by Araújo et al. (2018)

7. Aroma Leakage from Orange Juice Packed in Gable-Top Paper Containers for Chilled Distribution

8. Chemical Profile, Bioactivity, and Biosafety Evaluations of Essential Oils and Main Terpenes of Two Plant Species against Trogoderma granarium.

9. Gliomas among men employed in the Swedish pulp and paper industry

10. Identification of lipophilic pollutants discharged from a Finnish pulp and paper mill

11. Allelopathic effects of volatile organic compounds released from Pinus halepensis needles and roots.

12. 不同杀青方式对柑橘花茶品质的影响.

13. Research Paper. BDNF-ERK-CREB signalling mediates the role of miR-132 in the regulation of the effects of oleanolic acid in male mice.

14. Terpenoid- and shikimate-derived natural product total synthesis: a personal analysis and commentary on the importance of the papers that appear in this virtual issue

15. Comments to the editor concerning the paper entitled 'Preclinical renal cancer chemopreventive efficacy of geraniol by modulation of multiple molecular pathways' Shiekh Tanveer Ahmad et al

16. 4-O-Methylascochlorin inhibits the prolyl hydroxylation of hypoxia-inducible factor-1α, which is attenuated by ascorbate.

17. Plant-Derived Terpenoids: A Plethora of Bioactive Compounds with Several Health Functions and Industrial Applications—A Comprehensive Overview.

18. The utility of Streptococcus mutans undecaprenol kinase for the chemoenzymatic synthesis of diverse non-natural isoprenoids.

19. Evaluation of terpenes rich Hura crepitans extract on glucose regulation and diabetic complications in STZ-induced diabetic rats.

20. A class of geranylquinol-derived polycyclic meroterpenoids from Arnebia euchroma against heart failure by reducing excessive autophagy and apoptosis in cardiomyocytes.

21. Isopentenol Utilization Pathway for the Production of Linalool in Escherichia coli Using an Improved Bacterial Linalool/Nerolidol Synthase

22. Rerouting and Improving Dauc‐8‐en‐11‐ol Synthase from Streptomyces venezuelae to a High Yielding Biocatalyst

23. Plant Essential Oil with Biological Activity (II).

24. CryoEM analysis of small plant biocatalysts at sub-2 Å resolution

25. The enzyme mechanism of patchoulol synthase

26. Natural Extracts and Their Applications in Polymer-Based Active Packaging: A Review.

27. In Vitro Evaluation of Essential Oils and Saturated Fatty Acids for Repellency against the Old-World Sand Fly, Phlebotomus papatasi (Scopoli) (Diptera: Psychodidae).

28. Volatile-mediated plant–plant interactions: volatile organic compounds as modulators of receiver plant defence, growth, and reproduction

29. Effects of aluminum (Al) stress on the isoprenoid metabolism of two Citrus species differing in Al-tolerance.

30. Evaluation of Terpene Decomposition in Kaffir Lime Juice during Storage Using Gas Chromatography-Mass Spectrometry and Proton Transfer Reaction-Mass Spectrometry.

31. Update to RIFM fragrance ingredient safety assessment, 3,7-dimethyl-1,3,6-octatriene, CAS Registry Number 13877-91-3.

32. RIFM natural complex substance (NCS) fragrance ingredient safety assessment, Mandarin oil terpenes, CAS registry number 68953-04-8, RIFM ID 250-G2.30.

33. New meroterpenoids and polyketides from the endophytic fungus Paraphaeosphaeria sp. C-XB-J-1 and their anti-inflammatory and SARS-CoV-2 M pro inhibitory activities.

34. A terpenoids database with the chemical content as a novel agronomic trait.

35. 益智精油化学成分分析及其对单核细胞增生 李斯特氏菌的抑菌机理.

36. Composition, Bioactivities, Microbiome, Safety Concerns, and Impact of Essential Oils on the Health Status of Domestic Animals.

37. Enantioselective Total Synthesis of (+)‐Garsubellin A

38. Functional Switch and Ethyl Group Formation in the Bacterial Polytrichastrene Synthase from Chryseobacterium polytrichastri

39. A Modular In Vitro Platform for the Production of Terpenes and Polyketides from CO 2

40. Stereoselective Directed Cationic Cascades Enabled by Molecular Anchoring in Terpene Cyclases

41. Effects of 7,8-Dihydroxyflavone on Lipid Isoprenoid and Rho Protein Levels in Brains of Aged C57BL/6 Mice

42. Uptake and emission of VOCs near ground level below a mixed forest at Borden, Ontario.

43. Doing the gene shuffle to close synteny: dynamic assembly of biosynthetic gene clusters

44. LED Technology Applied to Plant Development for Promoting the Accumulation of Bioactive Compounds: A Review.

45. Promiscuous terpene synthases from Prunella vulgaris highlight the importance of substrate and compartment switching in terpene synthase evolution

46. Chemical Composition, Antimicrobial, Antioxidant, and Antiproliferative Properties of Grapefruit Essential Oil Prepared by Molecular Distillation.

47. Making natural products from renewable feedstocks: back to the roots?

48. A Theoretical Study on Terpene‐Based Natural Deep Eutectic Solvent: Relationship between Viscosity and Hydrogen‐Bonding Interactions

49. Two-Phase Fermentation Systems for Microbial Production of Plant-Derived Terpenes.

50. Update to RIFM fragrance ingredient safety assessment, terpinyl acetate (isomer mixture), CAS Registry Number 8007-35-0.