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1. Determination of buffering capacity of the selected feeds used in swine nutrition.

Author

MIHOK, Tomáš, HREŠKO ŠAMUDOVSKÁ, Alena, BUJŇÁK, Lukáš, and TIMKOVIČOVÁ LACKOVÁ, Petra

Subjects
SWINE nutrition, SOYBEAN meal, MINERAL supplements, GASTRIC acid, STATISTICAL correlation
Abstract

Copyright of Journal of Central European Agriculture is the property of Journal of Central European Agriculture and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Published
2022
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