21 results on '"Shih, Wen-Ling"'
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2. Applying the Design-Based Learning Model to Foster Undergraduates' Web Design Skills: The Role of Knowledge Integration
3. Insights into the α-amylase and α-glucosidase inhibition mechanism of 4-(4-hydroxyphenyl)-but-3-en-2-one from Scutellaria barbata D. Don: enzymatic kinetics, fluorescence spectroscopy and computational simulation
4. Inhibitory Potential of Chemical Constituents from Paeonia suffruticosa Against α-Glucosidase and α-Amylase
5. Using the ARCS model to improve undergraduates’ perceived information security protection motivation and behavior
6. Structure related α-glucosidase inhibitory activity and molecular docking analyses of phenolic compounds from Paeonia suffruticosa
7. Lactobacillus delbrueckii subsp. bulgaricus strain TCI904 reduces body weight gain, modulates immune response, improves metabolism and anxiety in high fat diet-induced obese mice
8. Applying the design-based learning model to foster undergraduates’ web design skills: the role of knowledge integration
9. Hydrogen Gas Inhalation Treatment for Coronary Artery Lesions in a Kawasaki Disease Mouse Model.
10. An in vitro study shows the potential of Nostoc commune (Cyanobacteria) polysaccharides extract for wound-healing and anti-allergic use in the cosmetics industry
11. Positive Echocardiographic Association between Carotid Artery and Coronary Artery Diameter and Z-Score in a Mouse Model of Kawasaki Disease
12. Novel composite 3D-printed filament made from fish scale-derived hydroxyapatite, eggshell and polylactic acid via a fused fabrication approach
13. Antibacterial and antibiofilm effects of Camellia oleifera seed dreg extract and its application in cosmetics.
14. 3D-printed filament composing duck bones, fish shells, and poly(ε-caprolactone) via a fused fabrication: characterization, functionality, and application
15. Fabrication and functionality of 3D-printed porous scaffolds composing natural derivatives of duck bones and fish shells and poly(ε-caprolactone)
16. Sortase A Fusion Expression and mIFc2 Co-Expression of Bovine Lactoferricin and Analysis of Its Antibacterial Activity
17. Mechanistic Insights into the Inhibitory Activities of Chemical Constituents from the Fruits of Terminalia boivinii on α‐Glucosidase
18. Tea Seed Kaempferol Triglycoside Attenuates LPS-Induced Systemic Inflammation and Ameliorates Cognitive Impairments in a Mouse Model
19. In vitro antioxidant, antiglycation, and enzymatic inhibitory activity against α-glucosidase, α-amylase, lipase and HMG-CoA reductase of Terminalia boivinii Tul.
20. Extraction Procedure, Characteristics, and Feasibility of Caulerpa microphysa (Chlorophyta) Polysaccharide Extract as a Cosmetic Ingredient
21. Lactobacillus delbrueckiisubsp. bulgaricusstrain TCI904 reduces body weight gain, modulates immune response, improves metabolism and anxiety in high fat diet-induced obese mice
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