50 results on '"Rashidkhani, Bahram"'
Search Results
2. Association of pre-pregnancy anthropometric factors and mediterranean diet score with hyperemesis gravidarum: Results from a hospital-based case-control study
3. Dietary and lifestyle indices for hyperinsulinemia and colorectal cancer risk: a case-control study
4. The association between empirical dietary inflammatory pattern and colorectal cancer risk: a case-control study
5. The association between pro-vegetarian dietary pattern and risk of colorectal cancer: a matched case-control study
6. Dietary advanced glycation end products are associated with an increased risk of breast cancer in Iranian adults
7. Dietary quality index and the risk of breast cancer: a case-control study
8. Oxidative balance score and dietary phytochemical index can reduce the risk of colorectal cancer in Iranian population
9. Carbohydrate quality indices and colorectal cancer risk: a case-control study
10. The relationship between the insulinemic potential of diet and lifestyle and risk of breast cancer: a case-control study among iranian adult women
11. Association between adherence to a dietary approach to stop hypertension and the Mediterranean diets and risk of colorectal cancer: A matched case-control study
12. Diet-dependent acid load and the risk of breast cancer: A case–control study
13. Malnutrition and its association with the mortality in liver cirrhosis; a prospective nutritional assessment in two referral centers in Iran
14. Association of the Healthy Nordic Food Index with risk of bladder cancer: a case–control study
15. Dietary patterns and health-related quality of life among Iranian adolescents
16. Association between dietary patterns and bacterial vaginosis: a case–control study
17. Dietary acid load, alternative healthy eating index score, and bacterial vaginosis: is there any association? A case-control study
18. Is there any association between adherence to the Mediterranean Diet and Dietary Total Antioxidant Capacity with Bacterial Vaginosis? Results from a Case–Control study
19. The relationship between Mediterranean-DASH diet intervention for the neurodegenerative delay (MIND) Diet and risk of breast Cancer: a case-control study among iranian adult women
20. Association between processed and ultra-processed food intake and the risk of breast cancer: a case-control study.
21. The predictive role of the total potassium intake and odds of breast cancer: a case-control study.
22. Validity and reproducibility of the PERSIAN Cohort food frequency questionnaire: assessment of major dietary patterns
23. High-protein diet scores, macronutrient substitution, and breast cancer risk: insights from substitution analysis
24. Dietary Diabetes Risk Reduction Score (DDRRS) and Breast Cancer Risk: A Case-Control Study in Iran
25. Oxidative balance score and risk of osteoporosis among postmenopausal Iranian women
26. Association of fertility diet score with endometriosis: a case–control study
27. Dietary Diabetes Risk Reduction Score (DDRRS) and Breast Cancer Risk: A Case-Control Study in Iran.
28. Inflammatory Potential of Diet is Associated with Increased Odds of Cataract in a Case-Control Study from Iran
29. Adherence to Mediterranean-Style Dietary Pattern and Risk of Bladder Cancer: A Case-Control Study in Iran
30. Additional file 1 of Oxidative balance score and dietary phytochemical index can reduce the risk of colorectal cancer in Iranian population
31. Ultra-Processed Food Intake and Risk of Colorectal Cancer: A Matched Case-Control Study
32. Dietary Total Antioxidant Capacity and Odds of Breast Cancer: A Case-Control Study
33. Association of Dietary Approaches to Stop Hypertension diet and risk of bladder cancer: A case–control study
34. Nutrient Patterns and Bladder Cancer: A Case-Control Study in Iran.
35. Adherence to Mediterranean-Style Dietary Pattern and Risk of Bladder Cancer: A Case-Control Study in Iran.
36. Ultra-Processed Food Intake and Risk of Colorectal Cancer: A Matched Case-Control Study.
37. Association of Dietary Glycemic Index, Glycemic Load, Insulin Index, and Insulin Load with Bacterial Vaginosis in Iranian Women: A Case-Control Study
38. Correlating Dietary Pattern and Bladder Cancer Risk Using Principal Component and Reduced Rank Regression Analyses
39. The Association between Consumption of Dairy-Originated Digestion Resistant and Bioactive Peptides and Breast Cancer Risk: A Case-Control Study
40. Association of Recommended and Non-Recommended Food Score and Risk of Bladder Cancer: A Case-Control Study
41. Glutamine Supplementation Enhances the Effects of a Low FODMAP Diet in Irritable Bowel Syndrome Management
42. Dietary Total Antioxidant Capacity and Odds of Breast Cancer: A Case-Control Study.
43. Dietary Carbohydrate Intake Glycemic Index and Glycemic Load and the Risk of Prostate Cancer among Iranian Men: A Case-Control Study.
44. Gaussian Graphical Models Identified Food Intake Networks among Iranian Women with and without Breast Cancer: A Case-Control Study.
45. Diet-dependent acid load and the risk of colorectal cancer and adenoma: a case-control study.
46. Dietary patterns and depressive symptoms among Iranian women.
47. The Relationship Between the Insulinemic Potential of Diet and Lifestyle and Risk of Breast Cancer: A Case-control Study among Iranian Adult Women.
48. Relationship between dietary inflammatory index, plant‐based dietary index, and bacterial vaginosis: A case–control study.
49. A healthful plant-based diet can reduce the risk of developing colorectal cancer: case-control study.
50. Dietary Intake of Polyphenols and the Risk of Breast Cancer: a Case-Control Study.
Catalog
Books, media, physical & digital resources
Discovery Service for Jio Institute Digital Library
For full access to our library's resources, please sign in.