21 results on '"Gowda, Siddabasave Gowda B."'
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2. Glucosylceramide flippases contribute to cellular glucosylceramide homeostasis
3. Synthesis and quantification of short-chain fatty acid esters of hydroxy fatty acids in rat intestinal contents and fecal samples by LC-MS/MS
4. Alterations in plasma short-chain fatty acids in preadolescence children: The Hokkaido study
5. Paneth Cell-Specific TRPV6 Channel Plays a Crucial Role in Alcohol-Associated Dysbiosis of Gut Microbiota and Tissue Injury at the Gut-Liver Axis
6. Temporal lipid profiling in the progression from acute to chronic heart failure in mice and ischemic human hearts
7. Dissecting new lipids and their composition in herbal tea using untargeted LC/MS
8. Lipid Composition Analysis and Characterization of Acyl Sterol Glycosides in Adzuki and Soybean Cultivars by Non-Targeted LC-MS
9. Lysosomal membrane integrity in fibroblasts derived from patients with Gaucher disease.
10. Lysosomal membrane integrity in fibroblasts derived from patients with Gaucher disease
11. Analysis of Antioxidant Lipids in Five Species of Dietary Seaweeds by Liquid Chromatography/Mass Spectrometry
12. Abstract P3067: Sleep Deprivation In Obesogenic Setting Alters Lipidome And Microbiome Toward Suboptimal Inflammation In Acute Heart Failure
13. Sleep deprivation in obesogenic setting alters lipidome and microbiome toward suboptimal inflammation in acute heart failure.
14. Simple and Sensitive Method for the Quantitative Determination of Lipid Hydroperoxides by Liquid Chromatography/Mass Spectrometry
15. Group IIA secreted phospholipase A2 controls skin carcinogenesis and psoriasis by shaping the gut microbiota
16. Analysis of Antioxidant Lipids in Five Species of Dietary Seaweeds by Liquid Chromatography/Mass Spectrometry
17. Determination of short-chain fatty acids by N,N-dimethylethylenediamine derivatization combined with liquid chromatography/mass spectrometry and their implication in influenza virus infection
18. Detection and characterization of lipids in eleven species of fish by non-targeted liquid chromatography/mass spectrometry
19. Detection and characterization of lipids in eleven species of fish by non-targeted liquid chromatography/mass spectrometry
20. Analysis of Antioxidant Lipids in Five Species of Dietary Seaweeds by Liquid Chromatography/Mass Spectrometry
21. Determination of plasma lysophosphatidylethanolamines (lyso-PE) by LC-MS/MS revealed a possible relation between obesity and lyso-PE in Japanese preadolescent children: The Hokkaido study.
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