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2. Bioelectronics for electrical stimulation: materials, devices and biomedical applications.

3. RETRACTED: Melatonin Attenuates Dysregulation of the Circadian Clock Pathway in Mice With CCl4-Induced Fibrosis and Human Hepatic Stellate Cells.

4. ESTUDIO FISICOQUÍMICO Y FITOQUÍMICO DEL FRUTO DE GENIPA AMERICANA L. DE PUCALLPA-PERÚ: Por su contenido de iridoides, flavonoides y polifenoles, este fruto podría considerarse un buen antioxidante y un alimento funcional.

5. MicroRNAs participate in the regulation of apoptosis and oxidative stress-related gene expression in rabbits infected with Lagovirus europaeus GI.1 and GI.2 genotypes.

6. Apoptosis activation during Lagovirus europaeus/GI.2 infection in rabbits.

7. Efecto de la congelación sobre los polifenoles y capacidad antioxidante del fruto de Syzygium paniculatum (eugenio).

8. INFLUENCE OF GERMINATED RED – GRAINS SORGHUM ON PRODUCTION OF BROILER CHICKEN PERFORMANCE.

9. Naturally Occurring Plant Food Toxicants and the Role of Food Processing Methods in Their Detoxification.

11. Cnidoscolus Aconitifolius (Mill.) I.M. Johnst.: A Food Proposal Against Thromboembolic Diseases.

12. Antioxidant, Antiproliferative, and Immunomodulatory Activities in Peruvian Fruits.

13. Application of Melatonin with N-Acetylcysteine Exceeds Traditional Treatment for Acetaminophen-Induced Hepatotoxicity.

16. Ecuadorian adaptation and validation of the Scale of Risk Factors Associated with Eating Disorders (EFRATA).

17. Glucagon, cyclic AMP, and hepatic glucose mobilization: A half‐century of uncertainty.

18. Protective Effect of Moderate Hypotonic Fluid on Organ Dysfunction via Alleviating Lethal Triad Following Seawater Immersion With Hemorrhagic Shock in Rats.

19. Near‐harvest application of methyl jasmonate affected phenolic content and antioxidant properties in "Thompson Seedless" grape.

20. Natural Bioactive Compounds of Sechium spp. for Therapeutic and Nutraceutical Supplements.

21. Stem Cell-based Therapy Strategy for Hepatic Fibrosis by Targeting Intrahepatic Cells.

23. Asesoramiento, venta y comercialización de productos y servicios turísticos. HOTG0208

24. Exploration and Valorization of Natural Resources From Arid Zones

25. The Flavonoids : Extraction and Applications

26. Text and Wine : Approaches From Terminology and Translation

27. Towards Sustainability in the Wine Industry by Valorization of Waste Products : Bioactive Extracts

28. La traducción de textos literarios y otras variedades de traducción

29. Guiones experimentales para la enseñanza y aprendizaje del laboratorio de Toxicología (clave 1614)

30. Biocontrol Systems and Plant Physiology in Modern Agriculture : Processes, Strategies, Innovations

31. Effects of Healthful Bioactive Compounds on the Gastrointestinal Tract

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