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Your search keyword '"CLIMATE change mitigation"' showing total 124 results
124 results on '"CLIMATE change mitigation"'

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1. Invited review: Advances in nutrition and feed additives to mitigate enteric methane emissions.

2. Advances in methane emissions from agricultural sources: Part I. Accounting and mitigation.

3. Can new metrics be validated to reduce computer supply chain GHG emissions among end users?

4. Influence of nanomaterials in biohydrogen production through photo fermentation and photolysis - Review on applications and mechanism.

5. Does the implementation of a Pigouvian tax be considered an effective approach to address climate change mitigation?

6. Quantification of – And determining factors affecting – Methane emissions from composting plants.

7. Climate effects of post-use wood materials from the building sector in a system perspective.

8. Toward sustainable development: Does the rising oil price stimulate innovation in climate change mitigation technologies?

9. Climate change, food systems and the Islamic perspective on alternative proteins.

10. PlantACT! – how to tackle the climate crisis.

11. Evaluating rural municipal climate change plans in ontario, Canada.

12. Comparative review of international approaches to net-zero buildings: Knowledge-sharing initiative to develop design strategies for greenhouse gas emissions reduction.

13. The impacts of agricultural development and trade on CO2 emissions? Evidence from the Non-European Union countries.

14. Accelerating decarbonization digitally: Status quo and potentials of greenhouse gas emission tracking and trading.

15. Carbon tax to phase out coal as propylene feedstock and control upstream methane emissions in China: Based on dynamic radiative forcing.

16. Integrated life cycle assessment in off-grid energy system design—Uncovering low hanging fruit for climate mitigation.

17. Contribution of buildings climate change mitigation options to sustainable development.

18. The transition of agriculture to low carbon pathways with regional distributive impacts.

19. Changing air pollution and CO2 emissions during the COVID-19 pandemic: Lesson learned and future equity concerns of post-COVID recovery.

20. Low-emissions and profitable cocoa through moderate-shade agroforestry: Insights from Ghana.

21. Designing additional CO2 in-situ surface observation networks over South Korea using bayesian inversion coupled with Lagrangian modelling.

22. Climate mitigation potential and economic costs of natural climate solutions for main cropping systems across China.

23. Peatland restoration in Germany: A dynamic general equilibrium analysis.

24. Sport events and the environment: Assessing the carbon footprint of spectators' modal choices at professional football games in Austria.

25. Visions for climate neutrality and opportunities for co-learning in European cities.

26. CCS under Article 6 of the Paris Agreement.

27. Does BEV always help to reduce CO2 emission? impact of charging strategy.

28. Coalitions in climate mitigation policy re-design processes: The case of the regional greenhouse gas initiative.

29. Mainstreaming climate change mitigation actions in Nepal: Influencing factors and processes.

30. The greenhouse gas performance and climate change mitigation potential from rice straw biogas as a pathway to the UN sustainable development goals.

31. Long-term management of rice agroecosystem towards climate change mitigation.

32. Alternative fertilization practices lead to improvements in yield-scaled global warming potential in almond orchards.

33. Spatial restrictions inadvertently doubled the carbon footprint of Norway's mackerel fishing fleet.

34. Advancements in CO2 capture by absorption and adsorption: A comprehensive review.

35. Opportunities for mitigating net system greenhouse gas emissions in Southeast Asian rice production: A systematic review.

36. On track to net-zero? Large tourism enterprises and climate change.

37. Can knowledge transfer speed up climate change mitigation in agriculture? A randomized experimental evaluation of participatory workshops.

38. The fate of rice crop residues and context-dependent greenhouse gas emissions: Model-based insights from Eastern India.

39. Green roofs in animal production facilities - A review of strategies for estimating the carbon dioxide balance.

40. Mapping the spatiotemporal patterns of tillage practices across Chinese croplands with Google Earth Engine.

41. How can cities achieve accelerated systemic decarbonization? Analysis of six frontrunner cities.

42. Designing climate labels for green food choices.

43. "I'll take the easiest option please". Carbon reduction preferences of the public.

44. A machine learning approach for country-level deployment of greenhouse gas removal technologies.

45. Ambitious near-term decarbonization and direct air capture deployment in Latin America's net-zero goal.

46. Unpacking bio-based alternatives to ethylene production in Brazil, Europe, and the United States: A comparative life cycle assessment.

47. Dutch dairy farmers' adoption of climate mitigation measures – The role of socio-psychological and socio-demographical factors.

48. Geographic variability in the Chilean dietary carbon footprint: Major food contributors and associated factors.

49. Middle-aged forests in the Eastern U.S. have significant climate mitigation potential.

50. How does public concern about climate change affect carbon emissions? Evidence from large-scale online content and provincial-level data in China.

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