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126 results on '"de Gennaro, G"'

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3. Evaluation of receptor and chemical transport models for PM10 source apportionment

15. The nationwide dataset of PM chemical speciation of Italy: lighting-up the influence of local geographical differences on urban PM

16. Evaluation of receptor and chemical transport models for PM10 source apportionment

18. Results of the first European Source Apportionment intercomparison for Receptor and Chemical Transport Models

19. MA10.05 Breath Analysis: New Key-Challenges for Early Detection of Lung and Pleural Neoplasms

25. Tomato plant response under atmospheric particulate matter stress

29. The role of outdoor and indoor air quality in the spread of SARS-CoV-2: Overview and recommendations by the research group on COVID-19 and particulate matter (RESCOP commission)

30. Searching for SARS-COV-2 on Particulate Matter: A Possible Early Indicator of COVID-19 Epidemic Recurrence

31. Airborne transmission route of covid-19: Why 2 meters/6 feet of inter-personal distance could not be enough

32. SARS-Cov-2RNA found on particulate matter of Bergamo in Northern Italy: First evidence

33. Evaluation of receptor and chemical transport models for PM10 source apportionment

34. Potential role of particulate matter in the spreading of COVID-19 in Northern Italy: first observational study based on initial epidemic diffusion

35. Pattern recognition and anomaly detection by self-organizing maps in a multi month e-nose survey at an industrial site

36. Breath Analysis: Identification of Potential Volatile Biomarkers for Non-Invasive Diagnosis of Chronic Kidney Disease (CKD).

37. Analytical Investigation of Phthalates and Heavy Metals in Edible Ice from Vending Machines Connected to the Italian Water Supply.

38. Unraveling the microbiome-metabolome nexus: a comprehensive study protocol for personalized management of Behçet's disease using explainable artificial intelligence.

39. A PM10 chemically characterized nation-wide dataset for Italy. Geographical influence on urban air pollution and source apportionment.

40. Identification of a characteristic VOCs pattern in the exhaled breath of post-COVID subjects: are metabolic alterations induced by the infection still detectable?

41. Inulin from Globe Artichoke Roots: A Promising Ingredient for the Production of Functional Fresh Pasta.

42. Short sleep duration and risk of gestational diabetes.

43. The role of outdoor and indoor air quality in the spread of SARS-CoV-2: Overview and recommendations by the research group on COVID-19 and particulate matter (RESCOP commission).

45. Potential use of plant-based by-products and waste to improve the quality of gluten-free foods.

46. Use of official municipal demographics for the estimation of mortality in cities suffering from heavy environmental pollution: Results of the first study on all the neighborhoods of Taranto from 2011 to 2020.

47. Olive Cake Powder as Functional Ingredient to Improve the Quality of Gluten-Free Breadsticks.

48. Nutritional Improvement of Gluten-Free Breadsticks by Olive Cake Addition and Sourdough Fermentation: How Texture, Sensory, and Aromatic Profile Were Affected?

49. CO 2 concentration monitoring inside educational buildings as a strategic tool to reduce the risk of Sars-CoV-2 airborne transmission.

50. A sensing network involving citizens for high spatio-temporal resolution monitoring of fugitive emissions from a petroleum pre-treatment plant.

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