Search

Your search keyword '"Zeiad Amjad Abdulrazzak Aghwan"' showing total 4 results
Start Over Author "Zeiad Amjad Abdulrazzak Aghwan" Publication Year Range Last 10 years
4 results on '"Zeiad Amjad Abdulrazzak Aghwan"'

1. PRE-SLAUGHTER STUNNING OF BIRDS AND ANIMALS: ITS IMPACT ON ANIMAL WELFARE AND THE LEGISLATION OF HALAL SLAUGHTER

Author

Zeiad Amjad Abdulrazzak Aghwan

Abstract

The process of converting animals into pieces suitable for human consumption is a very important issue, not only from shariah point of view, but in terms of providing healthy meat with high nutritional value that is beneficial to consumers in general. Therefore, this decisive moment of the killing is governed by strict regulations regarding food hygiene and safety, working conditions and animal welfare. This paper explains and discusses the process of slaughtering animals and birds by following the traditional method of slaughter according to shariah law and the methods of pre-slaughter stunning accepted by some Islamic authorities and their impact on maintaining animal welfare to reduce their suffering and pain before and during slaughter. Information was collected through previous published scientific works as well as scientific publications related to the subject in addition to legal information derived from the Noble Qur’an and the honorable Sunnah of the Prophet (PBUH). The paper come out with some commandments and suggestions, which focused on the importance of practicing traditional method of slaughter following the teachings of the Noble Qur’an and the Sunnah, taking into account the use of the latest modern technologies to facilitate the process of slaughtering animals and birds and emphasizing the training of management and workers in this sector to take into account animal welfare and thus produce Halal and quality meat in order to keep the Muslim consumer away from falling into the area of forbidden and suspicious.

Published
2022

3. Selected Proceedings From the 1st International Conference on Contemporary Islamic Studies (ICIS 2021)

Author

Nur Nafhatun Md Shariff, Mohd Asmadi Yakob, Zety Sharizat Hamidi, Zeiad Amjad Abdulrazzak Aghwan, Najahudin Lateh, Nur Nafhatun Md Shariff, Mohd Asmadi Yakob, Zety Sharizat Hamidi, Zeiad Amjad Abdulrazzak Aghwan, and Najahudin Lateh

Subjects
Islam—Study and teaching, Islam—Doctrines, Qur?an—Study and teaching, Islam and the social sciences, Islamic sociology, Islam—History, Islam and culture
Abstract

This book collates selective outputs from the 1st International Conference on Contemporary Islamic Studies, focusing on interdisciplinary research that is relevant and timely. One of the most vital areas for national development in Malaysia, and other parts of the Muslim world, is the field of Islamic studies. With a selection of regional and international contributions, the volume covers several topics, including Zakat, Wakaf, Islamic philanthropy, Islamic Turath, Islamic astronomy, Islamic texts - both ancient and modern - Halal, the Muslim family, fiqh, and Islamic finance. Cutting across both academia and religious practice, the book seeks to demarcate various aspects within Islamic law and culture, in the context of the IR 4.0 era. It is relevant to students and researchers working within the interdisciplinary landscape of Islamic studies, from Asia to beyond.

Published
2022

4. Enhancing Halal Sustainability : Selected Papers From the 4th International Halal Conference 2019

Author

Nur Nafhatun Md Shariff, Najahudin Lateh, Nur Farhani Zarmani, Zety Sharizat Hamidi, Zeiad Amjad Abdulrazzak Aghwan, Norliza Binti Dato Haji Mahalle, Hakimah Haji Yaacob, Tomizawa Hisao, Nur Nafhatun Md Shariff, Najahudin Lateh, Nur Farhani Zarmani, Zety Sharizat Hamidi, Zeiad Amjad Abdulrazzak Aghwan, Norliza Binti Dato Haji Mahalle, Hakimah Haji Yaacob, and Tomizawa Hisao

Subjects
Islam—Doctrines, Financial services industry, Business ethics, Sociology—Methodology, Food science
Abstract

The global halal industry is likely to grow to between three and four trillion US dollars in the next five years, from the current estimated two trillion, backed by a continued demand from both Muslims and non-Muslims for halal products. Realising the importance of the halal industry to the global community, the Academy of Contemporary Islamic Studies (ACIS), the Universiti Teknologi MARA Malaysia (UiTM) and Sultan Sharif Ali Islamic University (UNISSA) Brunei have organised the 4th International Halal Conference (INHAC) 2019 under the theme “Enhancing Halal Sustainability'. This book contains selected papers presented at INHAC 2019. It addresses halal-related issues that are applicable to various industries and explores a variety of contemporary and emerging issues. It covers aspects of halal food safety, related services such as tourism and hospitality, the halal industry - including aspects of business ethics, policies and practices, quality assurance, compliance and Shariahgovernance Issues, as well as halal research and educational development. Highlighting findings from both scientific and social research studies, it enhances the discussion on the halal industry (both in Malaysia and internationally), and serves as an invitation to engage in more advanced research on the global halal industry.

Published
2021

Catalog

Books, media, physical & digital resources
See catalog results