9 results on '"Wan, Guoling"'
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2. Hyperspectral imaging combined with deep learning for discrimination of Lingwu long jujube in terms of the time after bruising
3. Fusion of spectra and texture data of hyperspectral imaging for prediction of myoglobin content in nitrite-cured mutton
4. Classification of Lingwu long jujube internal bruise over time based on visible near-infrared hyperspectral imaging combined with partial least squares-discriminant analysis
5. Feature wavelength selection and model development for rapid determination of myoglobin content in nitrite-cured mutton using hyperspectral imaging
6. Detection of early bruises in jujubes based on reflectance, absorbance and Kubelka-Munk spectral data
7. A combination of near‐infrared hyperspectral imaging with two‐dimensional correlation analysis for monitoring the content of biogenic amines in mutton
8. Non-destructive assessment of the myoglobin content of Tan sheep using hyperspectral imaging
9. Raman spectroscopy coupled with chemometrics for identification of adulteration and fraud in muscle foods: a review.
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