27 results on '"Marine shrimp"'
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2. Penaeus vannamei post-larvae growth and economic aspects after hatchery with artemia replacement by commercial feeds.
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de Oliveira Ramiro, Bianca, de Lima Amâncio, Alda Lúcia, da Silva Cacho, Júlio César, de Sousa Lima, Telma, dos Santos, Márcia Dantas, Pimentel, Otávio Augusto Lacerda Ferreira, Rola, Luciana Diniz, and Guerra, Ricardo Romão
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WHITELEG shrimp , *ARTEMIA , *ECONOMIC expansion , *FISH meal , *FEED quality - Abstract
The aim of this study was to analyze the effects of production and economic viability of commercial diets with different protein sources associated with a 50% reduction of artemia in the feeding of Penaeus vannamei post-larvae. Four treatments were used in a completely randomized design, with four repetitions: T1—krill flour and salmon extract (78% CP + 50% reduction of artemia); T2—fish meal and mussel meal (70% CP + 50% reduction of artemia); T3—squid meal (63% CP + 50% reduction of artemia); and T4—canola meal (48% CP + 50% reduction of artemia). The commercial feeds were offered into 16 experimental units, for 18 days, from hatching to post-larvae harvest. Total number of larvae, survival, final weight, and biomass were analyzed by ANOVA followed by Tukey test. Greatest survival (51.47%) was achieved by the animals in T1. Biomass was higher in T1 and T2 (18.35 and 20.51 g, respectively) when compared to T3 and T4. We concluded that commercial feed consisting of quality marine protein and protein levels equal to or above 70% provide better zootechnical indexes and financial gains in P. vannamei hatchery, even with a 50% reduction in the supply of artemia. [ABSTRACT FROM AUTHOR]
- Published
- 2023
- Full Text
- View/download PDF
3. Impact Assessment of the COVID-19 Pandemic on Shrimp Exports in Thailand: An Empirical Study Using Time Series Analysis.
- Author
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Jatuporn, Chalermpon
- Abstract
This study aims to assess the impact of the Coronavirus disease 2019 (COVID-19) pandemic on Thailand's shrimp exports in 2020 by applying the Box-Jenkins forecasting technique. A monthly time series from January 2011 to December 2019, comprising 108 months in total, which is the period before the COVID-19 pandemic, was used to forecast Thailand's shrimp exports of frozen and flavored shrimp from January to December 2020. Subsequently, the impact assessment was calculated by comparing the shrimp export values for the case with and without the effects of the COVID-19 pandemic. The empirical results reveal that the most suitable models for the estimate are (1) SARIMA(4,1,0)(0,1,1)
12 for the export volume of frozen shrimp, (2) SARIMA(1,1,0)(0,1,1)12 for the export price of frozen shrimp, (3) SARIMA(2,2,3)(0,1,0)12 for the export volume of flavored shrimp, and (4) SARIMA(2,1,0)(0,1,1)12 for the export price of flavored shrimp. The impact assessment of the COVID-19 pandemic on shrimp exports in Thailand indicates that the COVID-19 pandemic has positively affected frozen shrimp export at an impact valuation of 1325 million baht and flavored shrimp export at an impact valuation of 1632 million baht. The reason for this is due to the demand for shrimp exports from Thailand to replace the sharply reduced shrimp supply in the world market. [ABSTRACT FROM AUTHOR]- Published
- 2022
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4. Brown seaweeds as a feed additive for Litopenaeus vannamei reared in a biofloc system improved resistance to thermal stress and white spot disease.
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Rezende, Priscila Costa, Miranda, Camilla, Fracalossi, Débora Machado, Hayashi, Leila, Seiffert, Walter Quadros, do Nascimento Vieira, Felipe, and Schleder, Delano Dias
- Abstract
This study evaluated the combined use of the brown seaweeds Sargassum filipendula (S) and Undaria pinnatifida (U) dry biomass as feed additive for Pacific white shrimp reared in biofloc system, and its effect on shrimp performance, gut microbiota, hemato-immunological parameters, resistance to acute thermal stress and challenge with White Spot Syndrome Virus (WSSV) associated with thermal fluctuation. Prior to stocking, it filled each tank with water from a biofloc matrix tank (160 L) + seawater (240 L, salinity: 33 g L−1), then stocked with 300 shrimp m−3 (~ 3.8 g). During the experiment (five weeks), shrimp were fed three diets: without (control) and with 1%:2% and 1%:4% (S:U) of seaweed addition (all in quadruplicate); and alkalinity was maintained above 150 mg L−1 with calcium hydroxide and solids between 400–600 mg L−1 using clarifiers. No significant differences were found in survival, feed conversion ratio, and growth among treatments. Shrimp from 1S:2U treatment showed the highest gut bacterial diversity. Additionally, animals from seaweed-fed treatments, especially 1S:2U, displayed lower abundance of Vibrionaceae and higher of Flavobacteriaceae compared to control. Only shrimp from 1S:4U treatment showed higher hemato-immunological parameters (except total hemocyte count) than control. Animals from 1S:2U had lower cumulative mortality (27%) than 1S: 4U (48%) and control (50%) after acute thermal stress. Meanwhile, shrimp from 1S:2U (26%) and 1S:2U (34%) showed lower cumulative mortality after WSSV challenge + thermal fluctuation than control (68%). Therefore, the dietary addition of both brown seaweeds caused beneficial physiological effects for L. vannamei without impairing its performance. [ABSTRACT FROM AUTHOR]
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- 2022
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5. Growth Performance, Immune-Related and Antioxidant Genes Expression, and Gut Bacterial Abundance of Pacific White Leg Shrimp, Litopenaeus vannamei, Dietary Supplemented With Natural Astaxanthin.
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Mansour, Abdallah Tageldein, Ashour, Mohamed, Abbas, Eman M., Alsaqufi, Ahmed Saud, Kelany, Mahmoud S., El-Sawy, Mohamed A., and Sharawy, Zaki Z.
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WHITELEG shrimp ,HETEROTROPHIC bacteria ,ASTAXANTHIN ,VIBRIO parahaemolyticus ,DIETARY supplements ,GENE expression ,PROPHENOLOXIDASE ,OATS ,EPICATECHIN - Abstract
The current study examines the effect of dietary supplementation of ethanolic extract of Arthrospira platensis NIOF17/003, which is mainly natural astaxanthins (97.50%), on the growth performance, feed utilization, bacterial abundance, and immune-related and antioxidant gene expressions of the Pacific white leg shrimp, Litopenaeus vannamei. A total of 360 healthy L. vannamei postlarvae (0.19 ± 0.003 g) were divided into four groups (0, 2, 4, and 6 g natural astaxanthins/kg diet) each in three replicates, at an initial density of 30 PLs per tank (40 L capacity). The shrimp were fed the tested diets three times a day at a rate of 10% of their total body weight for 90 days. Diets supplemented with different astaxanthin levels significantly improved shrimp growth performance and feed conversion ratio compared to the control diet. No significant differences were observed in survival rates among all experimental groups. The immune-related genes (prophenoloxidase , lysozyme , beta-glucan binding protein , transglutaminase , and crustin) mRNA levels were significantly upregulated in groups fed with different concentrations of the natural astaxanthins in a dose-dependent manner. The prophenoloxidase gene is the highest immune-upregulated gene (14.71-fold change) in response to astaxanthin supplementation. The superoxide dismutase mRNA level was significantly increased with increasing dietary astaxanthin supplementation. In addition, increasing astaxanthin supplementation levels significantly reduced the count of heterotrophic bacteria and Vibrio spp. in the culture water and shrimp intestine. Overall, the current results concluded that diet supplementation with natural astaxanthin, extracted from Arthrospira platensis , enhanced the growth performance, immune response, and antioxidant status of L. vannamei. [ABSTRACT FROM AUTHOR]
- Published
- 2022
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6. Effects of Microalgae Addition and Fish Feed Supplementation in the Integrated Rearing of Pacific White Shrimp and Nile Tilapia Using Biofloc Technology.
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Silva, Vitor F., Pereira, Patriula K. M., Martins, Mateus A., Lorenzo, Marco A. d., Cella, Herculano, Lopes, Rafael G., Derner, Roberto B., Magallón-Servín, Paola, and Vieira, Felipe d. N.
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NILE tilapia , *WHITELEG shrimp , *FISH feeds , *MICROALGAE , *AQUATIC microbiology , *FISH farming , *SCENEDESMUS obliquus - Abstract
Simple Summary: In biofloc technology systems, organic matter and inorganic substances accumulate in the culture unit mainly due to low water exchange, feed input, high stocking densities, and the level of organic carbon that subsequently increase the bacterial biomass. The organic and inorganic matter in suspension are maintained in a limited concentration to avoid negative effects on animal performance and water quality. This requires the occasional removal of excess solids, which produces an effluent enriched in nutrients, such as nitrogen and phosphorus. The use of integrated aquaculture in which the residues of one species are used as a source of nutrients for another species is an approach which aims to minimize this production of waste. Still, there are aspects of integrated cultures that have to be studied, such as the provision of feed for the different species. Therefore, we evaluated the addition or not of fish feed and microalgae in an integrated shrimp and fish culture regarding animal growth performance and water quality. We found that biofloc is nutritive for fish, but feed is necessary to improve its growth. Moreover, microalgae improved fish survival. However, both of factors did not affect the solids production. This study aims to evaluate a Pacific white shrimp and Nile tilapia integrated system using biofloc technology with or without the addition of the microalgae Scenedesmus obliquus and with or without fish feed supplementation in a two-factor 62-day experiment. The shrimp (2.16 ± 0.01 g) were reared under a density of 400 shrimp m−3 and the fish (1.53 ± 0.12 g) were reared under a density of 522 fish m−3. The microalgae was added to the culture water two times a week. Growth performance, sludge production, and water microbiology were evaluated. Fish feed and the microalgae addition improved fish final biomass in 58% and 14%, respectively (p < 0.05). Fish survival was significantly higher when microalgae was added (93.9 ± 1.8%) compared with the treatments without microalgae addition (86.2 ± 7.6%) (p < 0.05). The yield of the overall system was higher in the treatments with fish feed supplementation (4.2 ± 0.2 kg m−3) compared with no addition (3.9 ± 0.2 kg m−3) (p < 0.05). These results suggest that fish feed supplementation at the rate of 1% of the biomass and microalgae inoculation can improve fish growth performance and system yield, without affecting sludge production and water microbiology. This work is an expansion of a conference paper with the same title. [ABSTRACT FROM AUTHOR]
- Published
- 2022
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7. Growth Performance, Immune-Related and Antioxidant Genes Expression, and Gut Bacterial Abundance of Pacific White Leg Shrimp, Litopenaeus vannamei, Dietary Supplemented With Natural Astaxanthin
- Author
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Abdallah Tageldein Mansour, Mohamed Ashour, Eman M. Abbas, Ahmed Saud Alsaqufi, Mahmoud S. Kelany, Mohamed A. El-Sawy, and Zaki Z. Sharawy
- Subjects
astaxanthin ,feed additives ,immune response ,antioxidant ,bacterial abundance ,marine shrimp ,Physiology ,QP1-981 - Abstract
The current study examines the effect of dietary supplementation of ethanolic extract of Arthrospira platensis NIOF17/003, which is mainly natural astaxanthins (97.50%), on the growth performance, feed utilization, bacterial abundance, and immune-related and antioxidant gene expressions of the Pacific white leg shrimp, Litopenaeus vannamei. A total of 360 healthy L. vannamei postlarvae (0.19 ± 0.003 g) were divided into four groups (0, 2, 4, and 6 g natural astaxanthins/kg diet) each in three replicates, at an initial density of 30 PLs per tank (40 L capacity). The shrimp were fed the tested diets three times a day at a rate of 10% of their total body weight for 90 days. Diets supplemented with different astaxanthin levels significantly improved shrimp growth performance and feed conversion ratio compared to the control diet. No significant differences were observed in survival rates among all experimental groups. The immune-related genes (prophenoloxidase, lysozyme, beta-glucan binding protein, transglutaminase, and crustin) mRNA levels were significantly upregulated in groups fed with different concentrations of the natural astaxanthins in a dose-dependent manner. The prophenoloxidase gene is the highest immune-upregulated gene (14.71-fold change) in response to astaxanthin supplementation. The superoxide dismutase mRNA level was significantly increased with increasing dietary astaxanthin supplementation. In addition, increasing astaxanthin supplementation levels significantly reduced the count of heterotrophic bacteria and Vibrio spp. in the culture water and shrimp intestine. Overall, the current results concluded that diet supplementation with natural astaxanthin, extracted from Arthrospira platensis, enhanced the growth performance, immune response, and antioxidant status of L. vannamei.
- Published
- 2022
- Full Text
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8. Vibrio cholerae non-O1 - the first reported case of keratitis in a healthy patient
- Author
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Wei-Dar Chen, Li-Ju Lai, Wei-Hsiu Hsu, and Tsung-Yu Huang
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Vibrio cholerae non-O1 ,Keratitis ,Virulence factor ,Marine shrimp ,Corneal ulcer ,Infectious and parasitic diseases ,RC109-216 - Abstract
Abstract Background Vibrio cholerae non-O1 is a virulent pathogen that causes significant morbidity and mortality in humans. Herein, we report a case of corneal ulcer caused by this pathogen. Case presentation A 59-year-old fisherman with no systemic history was struck in the right eye by a marine shrimp and developed keratitis. Corneal scrapping culture revealed the presence of the V. cholerae non-O1, and its identification was confirmed by Analytical Profile Index 20E system and polymerase chain reaction. He was successfully treated with topical levofloxacin (0.3%) and fortified amikacin (12.5 mg/mL) for 2 weeks. The visual acuity recovered to 20/25 after treatment without complications. Conclusions This is the first case report of keratitis caused by V. cholerae non-O1 strain. Ocular injury by marine creatures and contaminated seawater can contribute to severe corneal ulcer. Early diagnosis can be achieved by meticulous history taking and a comprehensive laboratory workup. Simultaneously, an effective antibiotic therapy can lead to a positive outcome.
- Published
- 2019
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9. Influence of lipid‐enriched diets on the reproductive performance of marine ornamental 'hinge‐beak' shrimp Rhynchocinetes durbanensis (Caridea: Rhynchocinetidae).
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Prakash, Sanjeevi, Marudhupandi, Thangapandi, Balamurugan, Jeyagoby, and Ajith Kumar, Thipramalai Thangappan
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ESSENTIAL fatty acids , *FISHER discriminant analysis , *SHRIMPS , *ESSENTIAL nutrients , *FISH nutrition , *MARINE toxins - Abstract
The present study was designed to investigate the efficiency of lipid‐enriched brood stock diets on the reproductive performance, such as fecundity, egg volume, fatty acid profile of newly extruded (stage 1) embryos and the starvation threshold of the newly hatched larvae of the marine ornamental 'hinge‐beak' shrimp Rhynchocinetes durbanensis Gordon. Three dietary treatments (50, 100 and 150 g/kg lipids) were formulated to understand their influence on the reproduction of R. durbanensis under captive condition and compared with the wild‐caught shrimps carrying embryos in the abdomen. The reproductive parameters varied significantly between the treatments (captive and wild). Further, the fatty acid profile revealed that essential fatty acid levels of newly extruded embryos in the wild collected shrimps were almost like that of embryos produced in 100 and 150 g/kg of lipid‐enriched diets. The results of linear discriminant analysis (LDA) suggest that the fatty acid profile of embryos has confirmed the separation of four centroids indicating comprehensive differences among the embryos of captive‐reared and wild‐caught shrimps. Hence, it is recommended that the commercial diets formulated with essential nutrients would play a major role in enhancing the reproductive performance of marine ornamental shrimps. [ABSTRACT FROM AUTHOR]
- Published
- 2021
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10. Cellular and transcriptomic response to pathogenic and non-pathogenic Vibrio parahaemolyticus strains causing acute hepatopancreatic necrosis disease (AHPND) in Litopenaeus vannamei.
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López-Landavery, Edgar A., Urquizo-Rosado, Ángela, Saavedra-Flores, Anaid, Tapia-Morales, Sandra, Fernandino, Juan I., and Zelada-Mázmela, Eliana
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WHITELEG shrimp , *VIBRIO parahaemolyticus , *SHRIMP culture , *SHRIMP diseases , *TRANSCRIPTOMES , *HUMORAL immunity , *RAS oncogenes - Abstract
The shrimp industry has historically been affected by viral and bacterial diseases. One of the most recent emerging diseases is Acute Hepatopancreatic Necrosis Disease (AHPND), which causes severe mortality. Despite its significance to sanitation and economics, little is known about the molecular response of shrimp to this disease. Here, we present the cellular and transcriptomic responses of Litopenaeus vannamei exposed to two Vibrio parahaemolyticus strains for 98 h, wherein one is non-pathogenic (VpN) and the other causes AHPND (VpP). Exposure to the VpN strain resulted in minor alterations in hepatopancreas morphology, including reductions in the size of R and B cells and detachments of small epithelial cells from 72 h onwards. On the other hand, exposure to the VpP strain is characterized by acute detachment of epithelial cells from the hepatopancreatic tubules and infiltration of hemocytes in the inter-tubular spaces. At the end of exposure, RNA-Seq analysis revealed functional enrichment in biological processes, such as the toll3 receptor signaling pathway, apoptotic processes, and production of molecular mediators involved in the inflammatory response of shrimp exposed to VpN treatment. The biological processes identified in the VpP treatment include superoxide anion metabolism, innate immune response, antimicrobial humoral response, and toll3 receptor signaling pathway. Furthermore, KEGG enrichment analysis revealed metabolic pathways associated with survival, cell adhesion, and reactive oxygen species, among others, for shrimp exposed to VpP. Our study proves the differential immune responses to two strains of V. parahaemolyticus, one pathogenic and the other nonpathogenic, enlarges our knowledge on the evolution of AHPND in L. vannamei , and uncovers unique perspectives on establishing genomic resources that may function as a groundwork for detecting probable molecular markers linked to the immune system in shrimp. • Differential histology was observed between pathogenic and non-pathogenic Vibrio treatments. • Mortality rate was high in shrimp exposed to V. parahaemolyticus causing AHPND. • Ras-signaling pathways were enriched between Vp treatments and control comparison. • Apoptotic genes were up-regulated in shrimp exposed to pathogenic V. parahaemolyticus. • KLHL5 with potential antimicrobial function was up-regulated in pathogenic Vibrio treatment. [ABSTRACT FROM AUTHOR]
- Published
- 2024
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11. Greenhouse gas emission flux (CO2, CH4, N2O) from marine shrimp (Litopenaeus vannamei) monoculture cultures in the Brazilian semi-arid region.
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Barreto, Maurílio Kaique, Oliveira, Camila Tâmires Alves, and Henry-Silva, Gustavo Gonzaga
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WHITELEG shrimp , *ARID regions , *GREENHOUSE gases , *WATER aeration , *SHRIMPS , *CARBON emissions , *CARBON dioxide - Abstract
Greenhouse gases (GHG) and their rising atmospheric concentrations have been one of the most important international subjects due to their huge impact on climate change (IPCC, 2022). Aquaculture is of crucial importance to the human food supply and nutrition since it is one of the major sectors providing animal protein, besides reducing the pressure on the fishery stocks from natural resources worldwide (Cai, Zhou, 2019; FAO, 2022). On the other hand, it represents a threat to the environment by generating waste. Thus, this research aims to evaluate the GHG flux dynamics in marine shrimp (Litopenaeus vannamei) monoculture cultures. The study was carried out in two aquaculture farms, both located in the Brazilian semi-arid region. In order to measure the production of greenhouse gases, three cultures of marine shrimp were monitored. The dynamics of the diffusive and ebullitive emission of CO 2 , CH 4 , and N 2 O were monitored in the three units during the daytime (6:00 AM) and nighttime (6:00 PM). The results showed the stocking density as the main regulator for ebullitive CO 2 emissions. A decreasing trend in diffusive CO 2 emissions was observed. Aeration played a crucial role in controlling the diffusive and ebullitive emissions of CH 4 and N 2 O, effectively reducing their release. The diffusive CH 4 emissions exceeded ebullitive emissions and the oxygen content suppressed the anoxic pathway for N 2 O, and the ponds acted as a sink for this gas. This research aims to evaluate the dynamics of greenhouse gas flow in marine shrimp (Litopenaeus vannamei) monoculture cultures in the Brazilian semi-arid region and to verify whether lower stocking densities emit less greenhouse gases when compared to higher densities. [Display omitted] The main findings of our research are listed below: • Higher methane emission was observed via the diffusive pathway. • The of aeration is essential to mitigate the release of CH 4 and N 2 O emissions by controlling their fluxes. • Shrimp ponds can act as sinks for nitrous oxide under suitable aeration conditions, wherein the anoxic pathway is suppressed. [ABSTRACT FROM AUTHOR]
- Published
- 2024
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12. Marine shrimp fisheries research—a mismatch on spatial and thematic needs.
- Author
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Teixeira, Elizabeth C., da Silva, Victor E. L., Fabré, Nidia N., and Batista, Vandick S.
- Abstract
Marine shrimp fishing is an economic activity of global importance due to its high profitability, but it also presents several environmental and socioeconomic problems. In a context of increasing need for fishery sustainability, scientific basis supporting fishery resources management is essential. However, evidence-based information is frequently scarce or generated by developed countries, even when resources are most abundant in areas of developing economy. Here we present a bibliometric analysis to map each country's scientific production in relation to its marine shrimp fishery yield, along with a hurdle model with socioeconomic factors that could influence publication of articles on this subject. We observed a geographic mismatch between research needs and the places that produce them, once tropical and subtropical regions account for most of fishery yield while knowledge is produced in temperate regions where the most developed countries are concentrated. Accordingly, our model reveled that GDP was the most influential factor in number of articles, while population density had a negative effect. Concurrently, key research interests about marine shrimp fisheries tend to be basic biology topics, despite the need for conservation solutions. [ABSTRACT FROM AUTHOR]
- Published
- 2020
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13. Compensatory growth and digestive enzyme activity of Litopenaeus vannamei submitted to feeding restriction in a biofloc system.
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Rocha, João Victor, Silva, José Filipe, Barros, Camila, Peixoto, Silvio, and Soares, Roberta
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WHITELEG shrimp , *DIGESTIVE enzymes , *FEED utilization efficiency , *FARM management - Abstract
Feeding restriction is a strategy in shrimp farming management that may promote compensatory growth after feeding is re‐established. This study aims to evaluate the effects of two feeding restriction regimens on the compensatory growth and digestive enzymes activity of Litopenaeus vannamei reared in biofloc system. Juvenile shrimp (0.46 ± 0.18 g) were stocked (320 individuals/m3) in 310 L tanks. The experiment comprised two phases: (a) Feeding Restriction (30 days) when shrimp were submitted to three feeding regimes, Control (fed daily), R1F1 (repetitively fasted one day and fed one day) and R2F1 (repetitively fasted 2 days and fed 1 day); and (b) Refeeding (28 days) when shrimp were fed daily. In the restriction phase, shrimp growth and digestive enzyme activities were reduced in R2F1 and R1F1. However, during the refeeding phase, enzyme activities and feed conversion improve significantly in R2F1 and R1F1. Control group attained higher final weight, but its final biomass was similar to R1F1. Litopenaeus vannamei exhibited partial compensatory growth, probably due to improved feed conversion efficiency driven by increased enzyme activity. It is possible to reduce feeding by 50% (R1F1) in biofloc systems for 28 days, without compromising the biomass produced at the end of a 30‐day refeeding period. [ABSTRACT FROM AUTHOR]
- Published
- 2019
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14. Effects of scaled-down dissolved air flotation system on suspended solids removal from Penaeus vannamei culture under biofloc conditions.
- Author
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Galasso, Helena Lopes, Owatari, Marco Shizuo, Arana, Luis Alejandro Vinatea, and Lapa, Katt Regina
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DISSOLVED air flotation (Water purification) , *SUSPENDED solids , *WHITELEG shrimp , *TOTAL suspended solids , *BIOCHEMICAL oxygen demand , *WATER quality - Abstract
Suspended solids removal is a fundamental procedure for improving water quality in super-intensive rearing of Pacific white shrimp Penaeus vannamei under biofloc conditions. The aim of this research was to evaluate a dissolved air flotation (DAF) model for removing total suspended solids in a biofloc system for P. vannamei with zero water exchange. The experiment was carried out using a pilot model, with which different combinations of saturation pressures (4.0, 4.5 and 5.0 bar) and recirculation rates (10%, 15% and 20%) were evaluated, totaling nine treatments. The removal rates were calculated for the variables total organic carbon dissolved, biochemical oxygen demand, phosphate, nitrate, nitrite, total suspended solids, and turbidity. The use of DAF for the removal of suspended solids was feasible reaching 60% removal. In addition, great potential was found in other variables removal, such as turbidity and biochemical oxygen demand, with an average removal of 80% and 50%, respectively. Moreover, alkalinity, pH, temperature and salinity remained unchanged, remaining under ideal conditions for P. vannamei under biofloc conditions. Flotation velocity ranged from 2.99 to 11.74 cm min−1 and air/solids ratio ranged from 0.005 to 0.016 mg air mg solids−1. Considering all water quality parameters analyzed, dissolved air flotation presented better performance with saturation pressure above 4.5 bar and recirculation rate above 15%. • Dissolved air flotation (DAF) for suspended solids removal was feasible. • DAF has the potential to reduce turbidity and biochemical oxygen demand. • DAF kept other critical water quality parameters unchanged. • There were improvements in water quality parameters at saturation pressure 4.5 bar and recirculation rate 15%. [ABSTRACT FROM AUTHOR]
- Published
- 2024
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15. AP4 method for two-tube nested PCR detection of AHPND isolates of Vibrio parahaemolyticus
- Author
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Sirintip Dangtip, Ratchanok Sirikharin, Piyachat Sanguanrut, Siripong Thitamadee, Kallaya Sritunyalucksana, Suparat Taengchaiyaphum, Rapeepat Mavichak, Porranee Proespraiwong, and Timothy W. Flegel
- Subjects
Early mortality syndrome ,Acute Hepatopancreatic Necrosis Disease (AHPND) ,Marine shrimp ,Toxin ,PCR method ,Aquaculture. Fisheries. Angling ,SH1-691 - Abstract
Our previous work on the mechanism of virulence for the unique isolates of Vibrio parahaemolyticus that cause acute hepatopancreatic necrosis disease (VPAHPND) revealed that it was mediated by a binary Pir-like toxin pair ToxA and ToxB. These toxins are located on the pVA plasmid, a plasmid carried by AHPND-causing strain of V. parahaemolyticus with a size of approximately 69 kbp. Using the coding sequences of ToxA, a one-step PCR detection method for VPAHPND was introduced in June 2014 but had the limitation that attempts to adapt it into a nested PCR protocol were unsuccessful. As a result, low levels of VPAHPND in shrimp or other samples could not be detected without first preparing an enrichment broth culture to allow bacterial growth before extraction of template DNA. Here, we describe the AP4 (abbreviation of AHPND detection version 4) method, a two-tube nested PCR method that targets the tandem genes ToxA and ToxB, including the 12 bp spacer that separates them on pVA plasmid. Testing of the method revealed that it gave 100% positive and negative predictive values for VPAHPND using a panel of 104 bacterial isolates including 51 VPAHPND isolates and 53 non-AHPND isolates, the latter including 34 isolates of V. parahaemolyticus and 19 isolates of other bacteria found in shrimp ponds, including other Vibrio species. The AP4 nested PCR method was 100 times more sensitive (100 fg total DNA template) than the one-step AP3 (10 pg total DNA template) method, and it could detect VPAHPND in experimentally challenged shrimp by 6 h post immersion (n = 2/3), while AP3 could not detect is until 12 h post immersion (n = 1/3). Thus, the AP4 method may be useful in detecting VPAHPND isolates in samples where target material is limited (e.g., small tissue quantity or archived DNA) and enrichment cannot be employed (i.e., frozen samples or samples preserved in alcohol).
- Published
- 2015
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16. Impact Assessment of the COVID-19 Pandemic on Shrimp Exports in Thailand: An Empirical Study Using Time Series Analysis
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Chalermpon Jatuporn
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Renewable Energy, Sustainability and the Environment ,Coronavirus disease 2019 ,fisheries ,aquaculture ,marine shrimp ,impact valuation ,forecasting ,Box-Jenkins ,Geography, Planning and Development ,Building and Construction ,Management, Monitoring, Policy and Law - Abstract
This study aims to assess the impact of the Coronavirus disease 2019 (COVID-19) pandemic on Thailand’s shrimp exports in 2020 by applying the Box-Jenkins forecasting technique. A monthly time series from January 2011 to December 2019, comprising 108 months in total, which is the period before the COVID-19 pandemic, was used to forecast Thailand’s shrimp exports of frozen and flavored shrimp from January to December 2020. Subsequently, the impact assessment was calculated by comparing the shrimp export values for the case with and without the effects of the COVID-19 pandemic. The empirical results reveal that the most suitable models for the estimate are (1) SARIMA(4,1,0)(0,1,1)12 for the export volume of frozen shrimp, (2) SARIMA(1,1,0)(0,1,1)12 for the export price of frozen shrimp, (3) SARIMA(2,2,3)(0,1,0)12 for the export volume of flavored shrimp, and (4) SARIMA(2,1,0)(0,1,1)12 for the export price of flavored shrimp. The impact assessment of the COVID-19 pandemic on shrimp exports in Thailand indicates that the COVID-19 pandemic has positively affected frozen shrimp export at an impact valuation of 1325 million baht and flavored shrimp export at an impact valuation of 1632 million baht. The reason for this is due to the demand for shrimp exports from Thailand to replace the sharply reduced shrimp supply in the world market.
- Published
- 2022
- Full Text
- View/download PDF
17. UTILIZAÇÃO DA BIOMASSA DE Artemia franciscana COMO ADITIVO ALIMENTAR NO CULTIVO LABORATORIAL DO CAMARÃO MARINHO Litopenaeus schmitti.
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SOUZA, I. S. and CAVALCANTE, P. H. O.
- Abstract
The objective of the current study is to evaluate the use of adult Artemia franciscana biomass as a feeding additive in the laboratorial culture of the autochthonous species of marine shrimp Litopenaeus schmitti. For 30 days, shrimp (n=20) were fed a commercial ration coated with three different levels of A. franciscana biomass corresponding to 1, 3, and 5% of the daily feed offer. In water, the variables temperature, pH, salinity, luminosity NH3, NO2 - were measured. The absolute weight gain (GPA), the relative weight gain (GPR), the relative growth rate (TCR), and the apparent feed consumption (CAA) of shrimp were used as evaluation criteria. In addition, the physical stability of ration in water after 2 hours and the water content of A. franciscana biomass were measured. The stability of the ration in water was 80.9 ± 0.39%. On the other hand, the water content test indicated that 7.49 ± 0.19% of the A. franciscana biomass represented the body mass which effectively coated the feed pellets. The results obtained for the CAA did not show significant differences (P >0.05) among treatments. However, at the termination of the experiment, the growth performance (GPA, GPR, and TCR) of shrimp in the dietary treatments coated with A. franciscana was significantly better than animals in the control group. In conclusion, the results of the current study indicate that the coating of commercial rations with adult A. franciscana biomass in levels corresponding to 1, 3, and 5% of the daily feed offered, increases the weight gain of juvenile L. schmitti. [ABSTRACT FROM AUTHOR]
- Published
- 2018
- Full Text
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18. Population structure and temporal variation of the roughneck shrimp Rimapenaeus constrictus (Decapoda: Penaeoidea) in a coastal bay of the Southwestern Atlantic.
- Author
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Oliveira-Souza, Wilson and Lavrado, Helena Passeri
- Subjects
- *
SHRIMPS , *OCEANOGRAPHY , *MOLLUSKS , *COASTAL ecology , *AQUATIC resources - Abstract
Few studies have been performed regarding long-term variation of penaeids in coastal areas, especially of the marine shrimpRimapenaeus constrictus, which is distributed along the western Atlantic Ocean (Canada to Brazil). This is the first study ofR. constrictusin the Guanabara Bay, a tropical bay on the southern coast of Rio de Janeiro state, Brazil. We aimed to describe its population structure, focusing on sex ratio, abundance, size class and allometry, as well as its relationship with abiotic factors, over five years. Monthly trawls were carried out from January 2011 to December 2015, using a shrimp fishing boat equipped with a single-rig net. The shrimps were identified and sexed and the carapace length and total weight were measured. A total of 6358 individuals were sampled. Females were more abundant and larger than males, a common pattern found in penaeids. The annual abundance peak, which occurred in 2013, was influenced by total rainfall and seasonal peaks occurred in winter and spring. Abundance was positively related to salinity (rs: 0.31,p < 0.05), suggesting that the shrimp’s presence near shallower coastal regions is due to the presence of marine water at the bottom and/or a stronger stratification of the water column in the bay. A low seasonal variation in female allometry can be the result of a constant investment in gametogenesis, and a high seasonal variation in allometry for males can be due to their short life cycle, as was found in previous studies of the same species in other coastal regions worldwide. [ABSTRACT FROM PUBLISHER]
- Published
- 2017
- Full Text
- View/download PDF
19. Studies on Some Bacteria Isolated from Marine Shrimp Retained in Alexandria Markets.
- Author
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Sanhoury, Fatma A., Khalil, Samy A., and Ebied, Sawsan Kh.M.
- Subjects
- *
BACTERIAL diseases in fishes , *SHRIMPS , *FISH microbiology , *SEAFOOD , *FOOD consumption , *PHYSIOLOGY - Abstract
Bacterial diseases affecting marine shrimp are numerous and cause high economic losses in marine culture sector in Egypt, therefore; this study was conducted for isolation and identification of some bacteria affecting marine shrimp and have emerged as a significant human pathogen related to seafood consumption in Egypt. A total number of 130 marine shrimp samples were collected from different ordinary market in Alexandria governorate during the period from May 2014 till September 2015 and subjected to bacteriological examination. The bacterial isolates were identified morphologically, biochemically by conventional methods and VITEK 2 system, and Matrix assisted laser desorption ionization-time of flight mass spectrometry MALDI-TOF (MS). The results revealed that the bacterial isolates were mainly isolated from hepatopancrease (49.3 %) followed by Gastro intestinal tract (32.87%) and then abdominal muscles (17.8 %). Vibrio species (V. alginolyticus and V. harveyi) could be isolated mainly during summer (33 isolates) (76.74%) followed by spring (23 isolates) (58.97%) then autumn (11isolates) (45.83%) and it was not recorded in winter. Shewanella algae showed higher incidence during winter (4 isolates) (16.7%) and summer (7 isolates) (16.3%) followed by spring (4 isolates) (10.26%) and it was not recorded in autumn. Also, S. putrefaciens showed higher incidence during winter (6 isolates) (25%) then in summer (3 isolates) (6.97%) but it was not recorded in autumn and spring. The most prevalent bacterium (V. alginolyticus) was identified by PCR targeting dnaJ (species-specific gene) and ToxR (virulence gene) which revealed that out of the 14 tested isolates (14 isolates) (100%) give positive bands for dnaJ gene and (10 isolates) (71.4%) gave positive bands for ToxR gene. [ABSTRACT FROM AUTHOR]
- Published
- 2016
- Full Text
- View/download PDF
20. Effects of different dietary lipid levels and fatty acids profile in the culture of white shrimp Litopenaeus vannamei (Boone) in biofloc technology: water quality, biofloc composition, growth and health.
- Author
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Toledo, Tárik Massucci, Silva, Bruno Corrêa, Vieira, Felipe do Nascimento, Mouriño, José Luiz Pedreira, and Seiffert, Walter Quadros
- Subjects
- *
LIPIDS in nutrition , *ANIMAL nutrition , *FATTY acids , *WHITELEG shrimp , *WATER quality , *FISH feeds - Abstract
The objective of this study was to evaluate the influence of different dietary lipid and fatty acids on the nutritional value of bioflocs used as a feed, as well as shrimp performance and health. A total of 1800 Litopenaeus vannamei juveniles (2.87 ± 0.01 g) were cultured in biofloc technology, with a density of 200 shrimp m−2, and fed with three isoproteic experimental diets at different lipid levels (85 g kg−1, 95 g kg−1 and 105 g kg−1); each treatment was performed in triplicate. After 61 days, no significant difference was observed ( P > 0.05) among the water quality parameters. For the shrimp performance, significant difference was observed ( P = 0.011) among the values of survival, where treatments with lower lipid levels had higher survival (92.5 ± 3.5% and 91.0 ± 2.5%). Although there are significant differences in survival, no significant differences in the total haemocytes count ( THC) were observed. For other growth performance, no differences were observed ( P > 0.05). A positive correlation ( r = 0.75) has been observed between the dietary oleic acid and bioflocs. The bioflocs showed 'long-chain' polyunsaturated fat acids (lc PUFA), especially arachidonic acid. The shrimp showed similar growth and stayed healthy at the end of the experimental period. [ABSTRACT FROM AUTHOR]
- Published
- 2016
- Full Text
- View/download PDF
21. Phytorremediation of urban and fish farming wastewater and growth performance responses of Litopenaeus vannamei using microalgae Chlorella vulgaris
- Author
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Dilliani Naiane Mascena Lopes, Ana Claudia Teixeira Silva, Illana Beatriz Rocha de Oliveira, Susana Felix Moura dos Santos, Fabiano André Narciso Fernandes, and José William Alves da Silva
- Subjects
nutrients removal ,Water quality ,camarão marinho ,General Veterinary ,marine shrimp ,Agriculture (General) ,Qualidade da água ,Soil Science ,Animal Science and Zoology ,remoção de nutrientes ,Agronomy and Crop Science ,Food Science ,S1-972 - Abstract
Phytoremediation, as the implementation of microalgae in the treatment of effluents, is used to remove nitrogen compounds and phosphorus that can cause eutrophication in receiving water bodies. The present study evaluated the phytoremediation of urban and fish farming wastewater and growth performance of Litopenaeus vannamei using microalgae Chlorella vulgaris. Microalgae were cultivated stationary with three treatments: T1 sewage treatment station effluent (STS), T2 fish farming effluent (FF) and T3 with standard medium (SM) Guillard f/2), conducted in quintuplicate for each culture medium, using a 20 L carboy for eight days. 5.0 L inoculum (25%) plus 15 L culture medium, T1 STS, T2 FF and T3 SM (75% of each) were used to start the experiment. The shrimp experiment was realized with three treatments in quintuplicates, completely randomized design, during 15 days. The animals were maintained in tanks of 100 L under constantly aerated, resulting in a concentration above 5.0 mg L− 1 of dissolved oxygen, in a density of 70 animals m-3, fed four times per day (8:00, 11:00, 14:00 and 16:00 h) offering to T1 commercial feed (C-Feed) with 35% crude protein, T2 and T3 with commercial feed plus addition of 5.0% dry biomass of C. vulgaris. The best result for algal perfomance, lipid biomass and nutrient removal was with Fish farm wastewater. The additive with the highest performance was FF-Feed. C. vulgaris has a high potential for removing nutrients from wastewater, producing biomass and lipids, in addition to increasing shrimp productivity. RESUMO Fitorremediação, como implementação de microalgas no tratamento de efluentes, é utilizada para remover compostos nitrogenados e fósforo que podem causar eutrofização. O presente estudo avaliou a fitorremediação de águas residuárias urbanas e piscicultura e o desempenho zootécnico do Litopenaeus vannamei, usando Chlorella vulgaris. As microalgas foram cultivadas em três tratamentos (efluente da estação de tratamento de esgoto T1 STS, efluente aquícola T2 FF e T3 meio padrão (SM) Guillard f/2), conduzidos em quintuplicata para cada meio de cultura, utilizando garrafão de 20 L por 8 dias. 5 L de inóculo (25%) mais 15 L de meio de cultura, T1 STS, T2 FF e T3 SM (75% de cada) foram usados para iniciar o estudo. O experimento com camarões foi realizado com três tratamentos em quintuplicata, em delineamento inteiramente casualizado, durante 15 dias. Os animais foram mantidos em tanques de 100 L sob aeração constante, resultando em concentração acima de 5,0 mg L− 1 de oxigênio dissolvido, densidade de 70 animais m-3, alimentados quatro vezes ao dia (8:00, 11 : 00, 14:00 e 16:00 h) ofertando ração comercial T1 (C-Feed) com 35% de proteína bruta, T2 e T3 com ração comercial mais adição de 5% de biomassa seca de C. vulgaris. O melhor resultado para o desempenho de algas, biomassa lipídica e remoção de nutrientes foi o FF. O aditivo com melhor desempenho foi FF-Feed. C. vulgaris possui alto potencial para remoção de nutrientes de águas residuárias, produção de biomassa e lipídios, além de aumentar a produtividade do camarão.
- Published
- 2021
22. Occurrence, molecular characterization, and antimicrobial susceptibility of Aeromonas spp. in marine species of shrimps cultured at inland low salinity ponds.
- Author
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Yano, Yutaka, Hamano, Kaoru, Tsutsui, Isao, Aue-umneoy, Dusit, Ban, Masatoshi, and Satomi, Masataka
- Subjects
- *
MICROBIAL sensitivity tests , *AEROMONAS , *SHRIMP culture , *PONDS , *PHYLOGENY - Abstract
We aimed to document the risk of Aeromonas spp. in marine shrimp species cultured in inland low salinity ponds in Thailand. In 14 of 18 shrimp samples retrieved from inland grow-up ponds, Aeromonas spp. were detected at ranges from 4667 to 1,500,000 CFU/g body weight. The phylogenetic tree constructed with the gyrB and cpn60 concatenated sequences indicated that the 87 isolates consisted of Aeromonas veronii (70%) , Aeromonas aquariorum (18%) , Aeromonas caviae (7%) , Aeromonas jandaei (2%), and Aeromonas schubertii (2%). The potential virulence of the isolates was examined by phenotypic and PCR assays. Hemolytic activity and the extracellular activity of lipase, DNase, and gelatinase were observed in most isolates (94–99%). PCR revealed the presence of 9 genes related to virulence in the 87 isolates: act (75%), aer (74%), alt (30%), ast (1%), ascV (34%), aexT (24%), fla (92%), ela (34%), and lip (24%). The susceptibility profiles to 14 antimicrobial agents of isolates were typical for the genus, but resistance to cefotaxime, a third-generation cephalosporin, and imipenem were found in two A. aquariorum and in three A. veronii isolates, respectively. These resistances were confirmed by determining minimum inhibitory concentrations. Our results indicate that the microbiological risk posed by Aeromonas should be considered for marine shrimp species that are cultured in low-salinity ponds. These shrimps may also be a vehicle for the transfer of different genotypes of Aeromonas and antibiotic-resistant determinants to regions worldwide through trade. [ABSTRACT FROM AUTHOR]
- Published
- 2015
- Full Text
- View/download PDF
23. Substituição da farinha e do óleo de peixe por farinha e óleo de origem vegetal em rações utilizadas na fase de engorda do camarão-branco-do-pacífico Litopenaeus vannamei, em sistemas de bioflocos
- Author
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A.P. Cardozo, H.N. Camaño, Wilson Wasielesky, and Marcelo Borges Tesser
- Subjects
0303 health sciences ,General Veterinary ,óleo de soja ,marine shrimp ,fishmeal and fish oil substitution ,soybean protein concentrate ,soybean oil ,concentrado proteico de soja ,04 agricultural and veterinary sciences ,Biology ,Aquatic organisms ,farinha e óleo de peixe ,03 medical and health sciences ,040102 fisheries ,camarão marinho ,0401 agriculture, forestry, and fisheries ,Food science ,lcsh:Animal culture ,030304 developmental biology ,lcsh:SF1-1100 - Abstract
RESUMO Este trabalho teve como objetivo avaliar o efeito da substituição da farinha e do óleo de peixe pelo concentrado proteico de soja e óleo de soja, na sobrevivência, no crescimento e na composição corporal dos camarões (Litopenaeus vannamei) produzidos em sistema de bioflocos (BFT). Foram formuladas cinco dietas, isoproteicas e isoenergéticas, com diferentes níveis de substituição da farinha e do óleo de peixe por concentrado proteico de soja e óleo de soja, sendo os tratamentos designados como: 0% (sem substituição), 25%, 50%, 75% e 100%. As rações foram elaboradas para conter aproximadamente 35% de proteína e 8% de lipídios. O experimento foi conduzido durante 49 dias, com juvenis com peso inicial de 2,93±0,83g, em sistema de bioflocos (BFT). Não foram encontradas diferenças significativas entre os tratamentos até 75% de substituição para as variáveis de ganho de peso, conversão alimentar e sobrevivência. O tratamento de 100% de substituição apresentou menor taxa de crescimento específico. O presente resultado sugere que, nas dietas para camarões criados em sistema bioflocos, a farinha e o óleo de peixe possam ser substituídos em até 75% por concentrado proteico de soja e óleo de soja, sem prejudicar o desenvolvimento dos animais. ABSTRACT The objective of this work was to evaluate the effect of the substitution of fishmeal and fish oil with soy protein concentrate and soybean oil on survival, growth and body composition of shrimp (Litopenaeus vannamei) produced in biofloc system (BFT). Five diets were formulated to be isoproteic and isoenergetic with different levels of substitution of fishmeal and fish oil with soy protein concentrate and soybean oil. The treatments were named as: 0% (without substitution), 25%, 50%, 75% and 100%. The diets were formulated to contain approximately 35% protein and 8% lipids. The experiment was conducted for 49 days, with juveniles with initial weight of (2.93±0.83g) in a biofloc system (BFT). No significant differences were found between treatments up to 75% of substitution for the variables of weight gain, feed conversion ratio, and survival. The 100% substitution treatment showed a lower specific growth rate. The present study suggests fish meal and fish oil can be substituted in up to 75% for soy protein concentrate and soybean oil, without harming the development of the shrimps when reared in biofloc system.
- Published
- 2019
24. Postlarval morphology of the Western White Shrimp Penaeus occidentalis (Crustacea: Pennaeidae)
- Author
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Katani M., Hiroshi
- Subjects
Marine shrimp ,morphology ,Western White Shrimp. Penaeidae. Penaeus occidentalis. eastern Pacific coast ,postlarvae - Abstract
The postlarval morphology of wild Penaeus occidentalis was described by Kitani (1994). but a comparison between wild and laboratory postlarvae was not available. This paper presents that comparison. Las poslarvas de padres conocidos de Penaeus occidentalis criadas en el laboratorio difieren de las silvestres en longitud del caparazón cuando aparecen las primeras espínulas y espinas. número de dientes rostrales, longitud de flagelos antenulares y crecimiento relativo de carpos entre longitud del caparazón. La presencia de espínulas dorsales en el sexto segmento abdominal no e una característica del subgénero.
- Published
- 2017
- Full Text
- View/download PDF
25. Regulation of infectious diseases of Pacific white shrimp (Litopenaeus vannamei) by galangal (Alpinia galanga Linn.) extract
- Author
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Chaweepack, Tidaporn
- Subjects
Survival rate ,animal structures ,Alpinia galanga Linn ,Marine shrimp ,fungi ,Fungi ,Immunity ,Trans-p-coumaryl diacetate ,Galangal ,Antimicrobial activity ,White spot syndrome virus ,Vibrio spp ,EMS/AHPND ,V. harveyi ,V. parahaemolyticus ,Litopenaeus vannamei - Abstract
In this study, galangal extract was tested for its efficacy for controlling shrimp pathogens, using Pacific white shrimp (Litopenaeus vannamei) which is the main product of penaeid shrimp. We discovered that the galangal (Alpinia galanga Linn.), ethanol extract suppressed the growth of 8 pathogenic Vibrio species, V. parahaemolyticus (EMS/AHPND) in particular. We also found that antibacterial compounds of the galangal extract were trans-p-hydroxy cinnamaldehyde, trans-p-acetoxy cinnamic alcohol and trans-p-coumaryl diacetate with the half maximal inhibitory concentrations (IC50) against V. harveyi of 0.0740 ± 0.0095, > 5 and 0.7200 ± 0.0190 ?mol/ml, respectively. A commercial diet mixed with galangal extract was fed to shrimp. At the end of the feeding trial, the numbers of total Vibrio spp. and the incidence of fungi infestation in the hepatopancreas and intestines of shrimp were significantly lower than that in the control group. Furthermore, the survival rates for the treatment groups, after injections with V. parahaemolyticus (EMS/AHPND), V. harveyi or white spot syndrome virus were significantly higher than that of the control group. The number of V. harveyi in the hemolymph of the galangal diet group was significantly lower than that in the control diet group, indicating the higher clearance ability of the galangal diet group. The intramuscular injection of either galangal extract or trans-p-coumaryl diacetate to Pacific white shrimp showed significant increases in the relative expression level of the six immune-related genes compared with a control group. Furthermore, by the oral administration of galangal extract, similar inducible effects of the expression of immune-related genes in shrimp were obtained, which led to an enhanced survival rate from V. harveyi infection. Based on these results, the galangal extract might be useful for the treatment of shrimp diseases in the aquaculture industry. Moreover, this studies can solve the problem of antibiotic residual in shrimp product and make it safe for consumers.
- Published
- 2016
26. Vibrio cholerae non-O1 - the first reported case of keratitis in a healthy patient.
- Author
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Chen, Wei-Dar, Lai, Li-Ju, Hsu, Wei-Hsiu, and Huang, Tsung-Yu
- Subjects
CHOLERA ,VIBRIO cholerae ,OCULAR injuries ,POLYMERASE chain reaction ,VISUAL acuity ,MORTALITY - Abstract
Background: Vibrio cholerae non-O1 is a virulent pathogen that causes significant morbidity and mortality in humans. Herein, we report a case of corneal ulcer caused by this pathogen.Case Presentation: A 59-year-old fisherman with no systemic history was struck in the right eye by a marine shrimp and developed keratitis. Corneal scrapping culture revealed the presence of the V. cholerae non-O1, and its identification was confirmed by Analytical Profile Index 20E system and polymerase chain reaction. He was successfully treated with topical levofloxacin (0.3%) and fortified amikacin (12.5 mg/mL) for 2 weeks. The visual acuity recovered to 20/25 after treatment without complications.Conclusions: This is the first case report of keratitis caused by V. cholerae non-O1 strain. Ocular injury by marine creatures and contaminated seawater can contribute to severe corneal ulcer. Early diagnosis can be achieved by meticulous history taking and a comprehensive laboratory workup. Simultaneously, an effective antibiotic therapy can lead to a positive outcome. [ABSTRACT FROM AUTHOR]- Published
- 2019
- Full Text
- View/download PDF
27. Bactérias com potencial probiótico isoladas do intestino de camarão marinho Litopenaeus vannamei (Boone, 1931)
- Author
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VIDAL, Juliana Maria Aderaldo, MENDES, Emiko Shinozaki, SANTOS, Juliana Ferreira dos, MENDES, Paulo de Paula, SANTOS, Fernando Leandro dos, and PEREIRA, Alitiene Moura Lemos
- Subjects
Camarão marinho ,Bactéria probiótica ,Bacillus cereus ,Antagonism test ,Marine shrimp ,Probiotic bacteria ,Teste de antagonismo ,Infecção experimental ,RECURSOS PESQUEIROS E ENGENHARIA DE PESCA [CIENCIAS AGRARIAS] ,Experimental infection - Abstract
Submitted by (edna.saturno@ufrpe.br) on 2017-02-23T14:03:29Z No. of bitstreams: 1 Juliana Maria Aderaldo Vidal.pdf: 784041 bytes, checksum: f927beb63f5c3c304d4098214b0dd629 (MD5) Made available in DSpace on 2017-02-23T14:03:29Z (GMT). No. of bitstreams: 1 Juliana Maria Aderaldo Vidal.pdf: 784041 bytes, checksum: f927beb63f5c3c304d4098214b0dd629 (MD5) Previous issue date: 2015-07-27 Bacteria with probiotic effect have been used in marine shrimp production like antibiotics substitution, contributing to the health of the host, by antagonistic action to pathogenic micro-organisms or by competition for space and nutrients, and improving appetite and lead the further growth of the animals. When isolated from the host itself is safe to use, being able to adhere and colonize the intestine. The objective was to isolate probiotic bacteria from intestine of juvenile Litopenaeus vannamei and evaluate the effects of probiotic administration in the performance of cultivated animals experimental challenged infection. Intestinal bacteria were from cultivated shrimp in oligohaline water and saltwalter in dry and rainy seasons, and confronted with Vibrio parahaemolyticus, Vibrio vulnificus, Vibrio alginolyticus and Aeromonas hydrophila. Bacteria showed antimicrobial effect have been identified by molecular biology. Twenty-nine isolates showed antagonistic effect at least one of the tested pathogens. The species that most occurred was Bacillus cereus, the producing of the largest zones of inhibition to the V. alginolyticus and V. vulnificus. The bacterium Citrobacter freundii, from oligohaline water showed the best antimicrobial effect before the four pathogens. The probiotic Bacillus cereus was tested in diet for marine shrimp post-larvae against challenge with V. parahaemolyticus, and V. alginolyticus which evaluated the growth performance of animals, colonization capacity of the probiotic bacteria, pathogens count and histopathological lesions. The use of probiotic had no effect on animals survival, but not for treatments which was used probiotic had a lower weight gain. Animals fed dietary supplementation of probiotic had lower pathogens count those fed without the use. Histopathological lesions were observed in organs and tissues of animals. It can be concluded that it was possible to isolate bacteria having probiotic effect of marine shrimp intestine, wherein the strain Bacillus cereus demonstrated high capacity to colonize the host itself, causing a significant reduction of pathogens. Bactérias com efeito probiótico contribuem para saúde de camarões marinhos em cultivo, em substituição aos antibióticos, exercendo ação antagonista à micro-organismos patogênicos ou por competição por espaço e nutrientes, além de melhorar o apetite levando a um maior crescimento dos animais. Quando isolados do próprio camarão seu uso é seguro, por serem capazes de aderir ou colonizar o intestino destes. Neste sentido, objetivou-se isolar bactérias probióticas do intestino de juvenis de Litopenaeus vannamei e avaliar os efeitos da sua administração sobre o desempenho dos animais cultivados frente infecção experimental. Foram isoladas bactérias do intestino de camarão cultivado em águas oligohalina e salgada, em períodos seco e chuvoso, e confrontadas com Vibrio parahaemolyticus, Vibrio vulnificus, Vibrio alginolyticus e Aeromonas hydrophila, em testes in vitro. As bactérias que produziram efeito antimicrobiano foram identificadas através de biologia molecular.Vinte e nove isolados apresentaram efeito antagônico a pelo menos um dos patógenos testados. A espécie que mais ocorreu foi Bacillus cereus, produzindo os maiores halos de inibição frente ao V. alginolyticus e V. vulnificus. A bactéria Citrobacter freundii, proveniente de água oligohalina apresentou melhor efeito antimicrobiano, perante os quatro patógenos. O probiótico Bacillus cereus foi testado em ração para pós-larvas de L. vannamei, frente a desafio com V. parahaemolyticus, e V. alginolyticus quando avaliou-se o desempenho zootécnico dos animais, a capacidade de colonização das bactérias probióticas, contagem de patógenos e lesões histopatológicas. O uso do probiótico não influenciou nas taxas de sobrevivência dos animais, porém nos tratamentos em que não se utilizou probiótico houve menor ganho de peso. Os animais que receberam ração suplementada de probiótico, tiveram contagem de patógenos inferior aqueles alimentados sem o uso. Não foram observadas lesões histopatológicas nos órgãos e tecidos dos animais. Concluiu-se que é possível isolar bactérias com efeito probiótico do intestino do camarão marinho, sendo que a cepa de Bacillus cereus demonstrou maior capacidade de colonizar o próprio hospedeiro, diminuindo os patógenos.
- Published
- 2015
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