23 results on '"Karantininis, Kostas"'
Search Results
2. Resilience and Adaptability Capacity in the Danish Agriculture and Food System: Continuity and Change
3. Agricultural cooperatives as social capital hubs – A case in a post-socialist country
4. Policy Governance
5. Framing a New Paradigm for Greek Agriculture
6. Markets
7. Fruits and Vegetables, Aquaculture, Olive Oil, Organics, PDO, PGI
8. Overview of Greek Agriculture
9. Introduction
10. Factors influencing extent of traceability along organic fresh produce value chains: case of kale in Nairobi, Kenya
11. Epilogue
12. A New Paradigm for Greek Agriculture
13. Social networks and member participation in cooperative governance
14. Monitoring and Projecting Land Use/Land Cover Changes of Eleven Large Deltaic Areas in Greece from 1945 Onwards
15. Social networks and member participation in cooperative governance.
16. Factors Affecting Firm Competitiveness and Performance in the Modern Business World
17. Cooperatives As Agents Of Social Capital: An Evidence From A Post-socialist Country
18. Consumers in a Sustainable Food Supply Chain (COSUS): Understanding Consumer Behavior to Encourage Food Waste Reduction
19. Extracting the Kyoto Rents: Nitrogen Efficient GMO Rice in China
20. Agricultural policies and structural change in French dairy farms: a nonstationary Markov model
21. Co-specific investment and integration in the agrifood chain
22. Asset specificity and the emergence of New Generation Cooperatives – The case of a Danish potato starch cooperative
23. Factors influencing extent of traceability along organic fresh produce value chains: case of kale in Nairobi, Kenya
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