151 results on '"Glazunova, Olga"'
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2. Retraction Note: Dramatic HIV DNA degradation associated with spontaneous HIV suppression and disease-free outcome in a young seropositive woman following her infection
3. Fermentation of Rice, Oat, and Wheat Flour by Pure Cultures of Common Starter Lactic Acid Bacteria: Growth Dynamics, Sensory Evaluation, and Functional Properties.
4. Enterotype-Dependent Probiotic-Mediated Changes in the Male Rat Intestinal Microbiome In Vivo and In Vitro
5. Relation between lignin molecular profile and fungal exo-proteome during kraft lignin modification by Trametes hirsuta LE-BIN 072
6. Changes in Composition of Some Bioactive Molecules upon Inclusion of Lacticaseibacillus paracasei Probiotic Strains into a Standard Yogurt Starter Culture
7. 9 Russia and Commonwealth of Independent States (CIS) domestic fermented milk products
8. Exoproteomic Study and Transcriptional Responses of Laccase and Ligninolytic Peroxidase Genes of White-Rot Fungus Trametes hirsuta LE-BIN 072 Grown in the Presence of Monolignol-Related Phenolic Compounds
9. The Fate and Functionality of Alien tRNA Fragments in Culturing Medium and Cells of Escherichia coli
10. RETRACTED ARTICLE: Dramatic HIV DNA degradation associated with spontaneous HIV suppression and disease-free outcome in a young seropositive woman following her infection
11. Publisher Correction: Dramatic HIV DNA degradation associated with spontaneous HIV suppression and disease-free outcome in a young seropositive woman following her infection
12. L.A. Belyaev and the Archeology of the Volga Region
13. Xenobiotic Removal by Trametes hirsuta LE-BIN 072 Activated Carbon-Based Mycelial Pellets: Remazol Brilliant Blue R Case Study.
14. Biochemical and Genomic Characterization of Two New Strains of Lacticaseibacillus paracasei Isolated from the Traditional Corn-Based Beverage of South Africa, Mahewu, and Their Comparison with Strains Isolated from Kefir Grains
15. In Vitro and In Vivo Antihypertensive Effect of Milk Fermented with Different Strains of Common Starter Lactic Acid Bacteria
16. Comparative Analysis of Peniophora lycii and Trametes hirsuta Exoproteomes Demonstrates “Shades of Gray” in the Concept of White-Rotting Fungi
17. Full-length title: Dramatic HIV DNA degradation associated with spontaneous HIV suppression and disease-free outcome in a young seropositive woman following her infection
18. Application of ESI FT-ICR MS to Study Kraft Lignin Modification by the Exoenzymes of the White Rot Basidiomycete Fungus TrametesHirsutaLE-BIN 072
19. Biodegradation Potential of SteccherinumOchraceum: Growth on Different Wood Types and Preliminary Evaluation of Enzymatic Activities
20. Analytical Characterization of the Widely Consumed Commercialized Fermented Beverages from Russia (Kefir and Ryazhenka) and South Africa (Amasi and Mahewu): Potential Functional Properties and Profiles of Volatile Organic Compounds
21. Fungal Laccases: The Forefront of Enzymes for Sustainability
22. Lacticaseibacillus paracasei: Occurrence in the Human Gut Microbiota and K-Mer-Based Assessment of Intraspecies Diversity
23. Severe Phenotype in Patients with Large Deletions of NF1
24. Exoproteome Analysis of Antagonistic Interactions between the Probiotic Bacteria Limosilactobacillus reuteri LR1 and Lacticaseibacillus rhamnosus F and Multidrug Resistant Strain of Klebsiella pneumonia
25. Khudozhestvenno-esteticheskoe razvitie odarennogo rebenka doshkol'nogo vozrasta posredstvom integrirovannykh zaniatii i ego samorealizatsii v sootvetstvii so sposobnostiami
26. Fermentation Profile and Probiotic-Related Characteristics of Bifidobacterium longum MC-42
27. Художественно-эстетическое развитие одаренного ребенка дошкольного возраста посредством интегрированных занятий и его самореализации в соответствии со способностями
28. Suppression of Escherichia coli Growth Dynamics via RNAs Secreted by Competing Bacteria
29. Hypotensive and Hepatoprotective Properties of the Polysaccharide-Stabilized Foaming Composition Containing Hydrolysate of Whey Proteins
30. Development of Antioxidant and Antihypertensive Properties during Growth of Lactobacillus helveticus, Lactobacillus rhamnosus and Lactobacillus reuteri on Cow’s Milk: Fermentation and Peptidomics Study
31. Purification and Characterization of Two Novel Laccases from Peniophora lycii
32. Digitalization in Public Finance Management
33. Data on the genome analysis of the wood-rotting fungus Steccherinum ochraceum LE-BIN 3174
34. Excessive Promoters as Silencers of Genes Horizontally Acquired by Escherichia coli
35. Dramatic HIV DNA degradation associated with spontaneous HIV suppression and disease-free outcome in a young seropositive woman following her infection
36. On the Countable Meaning of the Glagolitic script
37. Whey Protein Hydrolysate and Pumpkin Pectin as Nutraceutical and Prebiotic Components in a Functional Mousse with Antihypertensive and Bifidogenic Properties
38. Fungal Adaptation to the Advanced Stages of Wood Decomposition: Insights from the Steccherinum ochraceum
39. Взаимодействие педагога-психолога, учителя-логопеда с родителями в оказании коррекционно-развивающей образовательной деятельности
40. The subatomic resolution study of laccase inhibition by chloride and fluoride anions using single-crystal serial crystallography: insights into the enzymatic reaction mechanism
41. Dramatic HIV DNA degradation associated with spontaneous HIV suppression and disease-free outcome in a young seropositive woman following her infection
42. Laccases with Variable Properties from Different Strains of Steccherinum ochraceum: Does Glycosylation Matter?
43. Взаимодействие педагога-психолога, учителя-логопеда с родителями в оказании коррекционно-развивающей образовательной деятельности
44. A cohabiting bacterium alters the spectrum of short RNAs secreted byEscherichia coli
45. Structure-function study of two new middle-redox potential laccases from basidiomycetes Antrodiella faginea and Steccherinum murashkinskyi
46. Physicochemical and functional properties of Cucurbita maxima pumpkin pectin and commercial citrus and apple pectins: A comparative evaluation
47. White-rot basidiomycetes Junghuhnia nitida and Steccherinum bourdotii: Oxidative potential and laccase properties in comparison with Trametes hirsuta and Coriolopsis caperata
48. Orchestration of the expression of the laccase multigene family in white-rot basidiomycete Trametes hirsuta 072: Evidences of transcription level subfunctionalization
49. Catalytic Efficiency of Basidiomycete Laccases: Redox Potential versus Substrate-Binding Pocket Structure
50. Novel Elements of Bacterial Genomes – Promoter Islands: Intraspecies Polymorphism and Sequence Stability
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