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Your search keyword '"Circulation half-life"' showing total 17 results

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17 results on '"Circulation half-life"'

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1. Engineering of Long-Circulating Peptidoglycan Hydrolases Enables Efficient Treatment of Systemic Staphylococcus aureus Infection

2. High-throughput quantitative microscopy-based half-life measurements of intravenously injected agents.

3. Generation of dimeric single-chain antibodies neutralizing the cytolytic activity of vaginolysin

4. Quantitative microscopy-based measurements of circulating nanoparticle concentration using microliter blood volumes.

5. Generation of dimeric single-chain antibodies neutralizing the cytolytic ctivity of vaginolysin.

6. Elimination of N-glycosylation by site mutation further prolongs the half-life of IFN-α/Fc fusion proteins expressed in Pichia pastoris.

7. Improvement of the Pharmacological Properties of Maize RIP by Cysteine-Specific PEGylation.

8. Polyglycerol for Half-Life Extension and Increased Stability of Biopharmaceuticals

9. Engineering of long-circulating peptidoglycan hydrolases enables efficient treatment of systemic Staphylococcus aureus infection

10. A paclitaxel prodrug with bifunctional folate and albumin binding moieties for both passive and active targeted cancer therapy

11. Generation of dimeric single-chain antibodies neutralizing the cytolytic activity of vaginolysin

12. Improvement of the Pharmacological Properties of Maize RIP by Cysteine-Specific PEGylation

13. Engineering of Long-Circulating Peptidoglycan Hydrolases Enables Efficient Treatment of Systemic Staphylococcus aureus Infection.

14. A paclitaxel prodrug with bifunctional folate and albumin binding moieties for both passive and active targeted cancer therapy.

15. Quantitative microscopy-based measurements of circulating nanoparticle concentration using microliter blood volumes.

16. Elimination of N-glycosylation by site mutation further prolongs the half-life of IFN-α/Fc fusion proteins expressed in Pichia pastoris.

17. Improvement of the Pharmacological Properties of Maize RIP by Cysteine-Specific PEGylation.

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