1. 贺兰山东麓赤霞珠干红葡萄酒发酵过程中香气成分与感官特征的变化.
- Author
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李亚军, 郑明朋, 张众, 陈方圆, 陈建胜, and 张军翔
- Subjects
CABERNET wines ,FERMENTATION - Abstract
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- Published
- 2023
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