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1. Depressive symptoms and perception of risk during the first wave of the COVID‐19 pandemic: A web‐based cross‐country comparative survey.

2. Comparison of public health and preventive medicine physician specialty training in six countries: Identifying challenges and opportunities.

3. Social engagement for mental health: An international survey of older populations.

4. Migration trends and dietary patterns in Sub-Saharan African adult immigrants: A comparative analysis of populations in France, the UK, and the USA.

5. Assistive technology for persons with profound intellectual disability: a european survey on attitudes and beliefs.

6. Impact of a nudging intervention and factors associated with vegetable dish choice among European adolescents.

7. Assessing cross-national invariance of the Community Assessment of Psychic Experiences (CAPE).

8. Prevalence and characteristics of autism spectrum disorders in children with cerebral palsy.

9. Out-of-pocket healthcare expenditure and chronic disease -- do Australians forgo care because of the cost?

10. Improving the mix of institutional and community care for older people with dementia: an application of the balance of care approach in eight European countries.

11. The Intracranial Distribution of Gliomas in Relation to Exposure From Mobile Phones: Analyses From the INTERPHONE Study.

12. Continuous decline in mortality from coronary heart disease in Japan despite a continuous and marked rise in total cholesterol: Japanese experience after the Seven Countries Study.

13. From Registers to Repertoires of Identification in National Identity Discourses: A Comparative Study of Nationally Mixed People in France, Germany, and the United Kingdom.

14. Early problematic eating behaviours are associated with lower fruit and vegetable intake and less dietary variety at 4–5 years of age. A prospective analysis of three European birth cohorts.