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Your search keyword '"Flor-de-seda"' showing total 10 results

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10 results on '"Flor-de-seda"'

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1. Nutrients intake, milk production, and production costs of dairy goats fed with high proportions of cactus cladodes genotypes Opuntia and Nopalea in association with different forage sources.

2. Native legumes and spineless cactus in supplementation of goats grazing in Caatinga rangeland: intake, performance, carcass characteristics, and meat quality.

3. Native and introduced forage cacti in Saanen dairy goat diets.

4. Maniçoba hay or silage replaces Tifton 85 hay in spineless cactus diets for sheep.

5. Total lipid nutritional quality of the adipose tissue from the orbital cavity in Nile tilapia from continental aquaculture.

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