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In the USA, vitamin D supplements are sold over-the-counter as tablets, caplets or drops containing varying levels of vitamin D between 10 g and 250 g(17) explaining why a stand-alone vitamin D supplement could be effective in raising 25(OH)D levels above the target 25(OH)D concentration. Preventing vitamin D deficiency during the COVID-19 pandemic: UK definitions of vitamin D sufficiency and recommended supplement dose are set too low. An important gap in our ability to implement an effective approach needed to maintain vitamin D status among older adult residents is the lack of an integrated system of vitamin D supplement use in place across LTC facilities. [Extracted from the article]

The metabolic syndrome (MetS) is a key indicator of two main causes of death worldwide: CVD and diabetes. The present paper aimed to perform a review of the population-based research on the association of dietary patterns and the MetS in terms of methodology and findings. For the purpose of the present study, a scoping literature review was conducted using MEDLINE and EMBASE databases and hand searching in Google Scholar. Thirty-nine population-based studies were selected. Most of these studies used the factor analysis method and the a priori dietary approach, which had been initially extracted via a posteriori methods such as using the Mediterranean dietary pattern. The main finding was that following the Mediterranean or similar ‘healthy’ pattern reduced risk of the MetS, while following a ‘Western’ pattern increased risk of the MetS. The methodological approach in determining the dietary pattern of a population, whether a priori or a posteriori, should be chosen based on the purpose of the research. Overall, evidence suggests a diet based on the components of the Mediterranean diet and the avoidance of the ‘Western’ diet can aid in preventing the MetS. [ABSTRACT FROM AUTHOR]