4,890 results on '"fruit yield"'
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2. An Enhanced Computer Vision Algorithm for Apple Fruit Yield Estimation in an Orchard
3. Boron Nutrition and Boron Application in Crops : Effect of Micronutrients on Citrus-Fruit Yield Growing on Calcareous Soils
4. Iron Deficiency, Fruit Yield and Fruit Quality
5. Improving Vegetable Capsicums for Fruit Yield, Quality, and Tolerance to Biotic and Abiotic Stresses
6. Using AI Approaches for Predicting Tomato Growth in Hydroponic Systems
7. Machine Vision System for Orchard Management
8. Role of Salicylic Acid in Pre- and Post-Harvest Attributes in Horticulture
9. A Feature Learning Based Approach for Automated Fruit Yield Estimation
10. Fruit Yield Estimation Through Multispectral Imaging
11. Citrus Rootstocks for Improving the Horticultural Performance and Physiological Responses Under Constraining Environments
12. Supplemental Lighting for Greenhouse-Grown Fruiting Vegetables
13. Arid Zone Fruit Crops
14. Tamarind (Tamarindus indica L.)
15. Integrated Nutrient Management in Citrus
16. Effect of KNO3 applications on fruit yield and N, P, K content of leaves in Vitis Vinifera grapes
17. Citrus Tree Growth and Fruit Production Response to Flue-Gas Desulfurization Gypsum Amendment in Sandy Soils
18. Subtropical and Temperate Fruit Crops
19. Leafy Vegetable Crops
20. Solanaceous Vegetable Crops
21. Plant biomass and fruit yield induction by Ti(IV) in P-stressed pepper crops
22. Rootstock effect on yield and mineral nutrition of 'Maycrest' peach trees under conditions of lime-induced chlorosis
23. QTL Analysis in Plant Breeding
24. Crop Quality Under Adverse Conditions: Importance of Determining the Nutritional Status
25. Deciduous and Berry Fruits
26. Calcium boron interaction studies in tomato grown in a calcareous soil
27. Foliar Fertilizing in Pepper with Different Nutrition in Hydroponic Cultures
28. Pepper Plant Response to Irrigation Water Quality and Timing of Leaching
29. Agronomic Strategies for Fig Fig Cultivation Cultivation in a Temperate-Humid Climate Zone
30. Novel Climate Smart Water and Nutrient Conservation Technologies for Optimizing Productivity of Marginal Coarse-Textured Soils
31. Accelerated Breeding in Cucumber Using Genomic Approaches
32. Biofortification of Tomato: Enhancing Vitamin and Mineral Content for a Healthier Diet
33. Eustressors to Improve Plant Secondary Metabolites Production: Insect Frass and Physical Factors as Examples Applied in Agriculture and Horticulture
34. Conservation and Use of Plant Genetic Resources in Papaya with a Focus on Wild Resources
35. Artocarpus heterophyllus, Jackfruit, and Other Artocarpus spp.
36. CRISPR/Cas Genome Editing in Fruit Crops: Recent Advances, Challenges, and Future Prospects
37. Deep Learning in Strawberry Growth Monitoring Research: A Review
38. Growth Promoting of Tomato Plants by Incorporation of Trichoderma asperellum Enriched Liquid Product via Foliar Spray and the Irrigation System
39. Mineral Nutrition
40. Innovation and Practical Experience of Using Saline Water at the Farm Level in Tunisia
41. Spatial and Seasonal Simulations of Irrigated Processing Tomato
42. Genomic Design for Abiotic Stress Resistant Citrus
43. Effect of Saline Water Irrigation Through Drip System on Okra (Abelmoschus esculentus L.) in Salt Affected Soils of West Bengal
44. Advances in Banana (Musa acuminata, M. balbisiana Colla) Production Technologies for the Coastal Ecosystems
45. Prediction of the Annual Yield of Citrus Growth in the Guzelyurt District Using Fuzzy Inference Systems
46. QTL Mapping for Disease Resistance in Cucumber
47. Improvement of the nitrogen uptake induced by Ti(IV) supply in nitrogen stressed pepper crops
48. Response of processing tomatoes to applications of nitrogen and potassium
49. The Effect of Phosphorus Fertilization on Pepper Growth and Production Under Saline Conditions
50. Effects of Regulated Deficit Irrigation (RDI) Applied at Different Growth Stages of Greenhouse Tomato on Yield and Fruit Quality
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