41 results on '"Francis, Robert"'
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2. Hurst Allison L. Nenga Sandi Kawecka Working in Class: Recognizing How Social Class Shapes Our Academic Work
3. Research resource review: Tides: A Very Short Introduction.
4. Research resource review.
5. The Riverscape and the River Sylvia M. Haslam
6. Book Review: Ecology: A Very Short Introduction.
7. The Arctic: A Very Short Introduction.
8. WAYS OF LOOKING BACK
9. Book Notices
10. Research resource review.
11. Research resource review.
12. Research resource review.
13. Working in Class: Recognizing How Social Class Shapes Our Academic Work.
14. Peter Kareiva, Heather Tallis, Taylor H. Ricketts, Gretchen C. Daily, and Stephen Polasky (eds), Natural Capital: Theory and Practice of Mapping Ecosystem Services. Oxford: Oxford University Press, 2011; 365 pp.: 9780199588992, £75 (hbk).
15. Research resource review.
16. John St. John.
17. The Return of Landon Wallace.
18. How well do you know your Amon G. Carter?
19. Green Booked.
20. Climate change impacts on freshwater ecosystems.
21. Encyclopedia of islands.
22. Join the 'Iron Orchard' club.
23. Remembering the boom, our boom.
24. Learning the lessons of business - and life.
25. A tale of murder, money, oil and blood.
26. Environmental Mechanics: Re-imagining Post-conflict Environmental Assistance.
27. European Landscape Dynamics: CORINE Land Cover Data.
28. This book can change your life.
29. Telling the Kennedy story from a DIFFERENT ANGLE.
30. Language of the Earth: a literary anthology (second edition).
31. Designing effective fieldwork for the environmental and natural sciences.
32. Neeley School adds MS degree in supply chain management.
33. Myth made man: The life of Quanah Parker.
34. Lone Star Library.
35. The Riverscape and the River - By Sylvia M Haslam.
36. Grace & Gumption.
37. Same Kind of Different As Me.
38. The Cruel Plains.
39. Lone Star Library.
40. Frost Bank taps into Lone Star mystique with photo exhibit.
41. Fish stock assessment, a manual of basic methods: by J.A. Gulland. FAO/ Wiley Series on Food and Agriculture, Vol. 1. John Wiley, Chichester, W. Sussex, Gt. Britain, 1983, approx. 224 pp., approx. US$ 31.90/£15.95, ISBN 0471-90027-3.
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