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Start Over Descriptor "CLUPEIFORMES" Publication Type News
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1. Puttanesca Sauce Dressed for Spring.

Author

Clark, Melissa

Subjects
*TOMATOES, *ANCHOVIES, *GARLIC, *CLUPEIFORMES, *CANNED vegetables, *COOKING
Abstract

PUTTANESCA is a sauce that plies its trade all year round, heedless of the season. The ingredients -- pantry staples including canned tomatoes, capers, anchovies, garlic, red pepper flakes and olives -- are at the ready whenever the desire strikes. But I wanted a puttanesca dressed for spring, with the spicy pungency that makes the dish seductive freshened up with something lively, green and biting. [ABSTRACT FROM AUTHOR]

Published
2011

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