66 results on '"Qin, Jianwei"'
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2. Rapid quantitative detection of Ractopamine using Raman scattering features combining with deep learning
3. Rapid determination of Ractopamine by SERS coupled with size-tunable Au-Ag alloy
4. CO Oxidation to CO2on Uranium Dioxide Molecules through Intermediate O2U(η1-CO)
5. Efficacy of sanitization in healthcare using deep learning and multiwavelength fluorescence imaging
6. Dual-excitation fluorescence imaging system for contamination detection in food facilities
7. Raman enhancement effect of different Au @ Ag NPs on S. Typhi
8. Raman Hyperspectral Imaging as a Potential Tool for Rapid and Nondestructive Identification of Aflatoxin Contamination in Corn Kernels
9. Authentication of gluten-free flour by Fourier-transform infrared spectroscopic technique
10. Detection of E. coli concentration levels using CSI-D+ handheld with UV-C fluorescence imaging and deep learning on leaf surfaces
11. Detection of citrus black spot fungus using fluorescence imaging and deep learning on leaf surface
12. Insights into the Metal–CO Bond in O2M(η1-CO) (M = Cr, Mo, W, Nd, and U) Complexes
13. A rapid and precise spectroscopic method for detecting fipronil insecticide on solid surfaces
14. Intermediates of Carbon Monoxide Oxidation on Praseodymium Monoxide Molecules: Insights from Matrix-Isolation IR Spectroscopy and Quantum-Chemical Calculations
15. Hyperspectral band selection for food fraud application using self-organizing maps (SOM)
16. Theoretical Insight into Coordination Chemistry of Am(VI) and Am(V) with Phenanthroline Ligand: Implications for High Oxidation State Based Minor Actinide Separation
17. Reconstruction of hyperspectral spectra of fish fillets using multi-wavelength imaging and point spectroscopy
18. Spectroscopic and Theoretical Insights into H2Activation on Uranium Monoxide: Homolytic H2Cleavage Mediated by Intermediate OU(η2-H2)
19. P‐5.11: Research on the effect of simplified structure of mini‐LED backlight module on luminous efficiency
20. Nondestructive rapid detection of benzoyl peroxide in flour based on Raman hyperspectral technique
21. Rapid detection of pathogens using direct and surface enhanced Raman spectroscopy
22. Non-targeted and targeted Raman imaging detection of chemical contaminants in food powders
23. Citrus disease classification with convolution neural network generated features and machine learning classifiers on hyperspectral image data
24. Classifying E.coliconcentration levels on multispectral fluorescence images with discrete wavelet transform, deep learning and support vector machine
25. Cleanliness assessment in long-term care facilities using deep learning and multiwavelength fluorescence imaging
26. Development of a multimodal sensing system for automated and intelligent food safety inspection
27. Decomposition and correction overlapping peaks of LIBS using an error compensation method combined with curve fitting
28. Improvement of the Raman detection system for pesticide residues on/in fruits and vegetables
29. Nondestructive detection of total viable count changes of chilled pork in high oxygen storage condition based on hyperspectral technology
30. P‐97: Research on the effect of simplified structure of mini‐LED backlight module on luminous efficiency
31. Raman spectral imaging for quantitative contaminant evaluation in skim milk powder
32. Raman spectroscopy-based detection of chemical contaminants in food powders
33. Rapid discrimination of main red meat species based on near-infrared hyperspectral imaging technology
34. Continuous gradient temperature Raman spectroscopy of the long chain polyunsaturated fatty acids docosapentaenoic (DPA, 22:5n-6) and docosahexaenoic (DHA; 22:6n-3) from −100 to 20° C
35. Line-scan spatially offset Raman spectroscopy for inspecting subsurface food safety and quality
36. Detection of metanil yellow contamination in turmeric using FT-Raman and FT-IR spectroscopy
37. Depth of penetration of a 785nm wavelength laser in food powders
38. Screening of adulterants in powdered foods and ingredients using line-scan Raman chemical imaging
39. Rapid detection of benzoyl peroxide in wheat flour by using Raman scattering spectroscopy
40. Research on identification and determination of mixed pesticides in apples using surface enhanced Raman spectroscopy
41. Raman-spectroscopy-based chemical contaminant detection in milk powder
42. Development of a hyperspectral imaging system for plant health monitoring in space crop production
43. Identification of aflatoxin contamination in corn kernels using line-scan Raman imaging
44. Development of a Raman chemical imaging detection method for authenticating skim milk powder
45. DSC and Raman spectra of α and β-Endosulfan plus 60/40 mixture
46. Optical instrument development for detection of pesticide residue in apple surface
47. Raman spectroscopy and imaging to detect contaminants for food safety applications
48. Investigation of NIR hyperspectral imaging for discriminating melamine in milk powder
49. An investigation of FT-Raman spectroscopy for quantification of additives to milk
50. Detecting multiple adulterants in dry milk using Raman chemical imaging
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