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1. Aflatoxin contamination of groundnuts in Sudan

Author

Elamin, N. H. Hag, Abdel-Rahim, A. M., and Khalid, A. E.

Abstract

Groundnut samples, collected soon after harvest, from different districts in the irrigated region (Central Sudan) were free from aflatoxins with the method used. Samples collected from the rainfed region (Western Sudan) showed variable levels of aflatoxin ranging from 100% sample contamination in El Hamdi to only 10% in Casgeal.

Published
1988
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