Search

Mundus Muliebris: Estética y cuidado personal de la mujer y su reflejo en la cultura visual romana es un estudio que explora la vida de la mujer romana a través de sus rituales de belleza y su reflejo en la cultura visual y artística romana. En la sociedad romana, la estética y la apariencia física eran indicadores de buen estatus y posición en la jerarquía social; valoraban la belleza física y lo consideraban un síntoma de persona respetable y virtuosa. Esto es algo que tiene mucha relación con lo que a día de hoy vivimos en el mundo de la moda y la belleza: la búsqueda incansable de nuevas formas, productos y técnicas que nos permitan ofrecer la mejor imagen de nosotros mismos. Por lo tanto, es importante analizar las prácticas de higiene y cuidado personal y estudiar la evolución del peinado y maquillaje a lo largo de las distintas épocas para comprender el papel que desempeñaban las mujeres en la transmisión de valores culturales, económicos y políticos, para esclarecer un ámbito que por desgracia está muy mal conservado, y muy poco documentado, y para establecer una conexión con las tendencias de belleza contemporáneas, que nos demuestran que estamos más cerca de nuestras antepasadas de lo que pensamos., Mundus Muliebris: Women's Aesthetics and Personal Care and Their Reflection in Roman Visual Culture is a study that explores the life of the Roman woman through her beauty rituals and its reflection in Roman visual and artistic culture. In Roman society, aesthetics and physical appearance were indicators of high status and position in the social hierarchy; they valued physical beauty and considered it a symptom of a respectable and virtuous person. This is something that is closely related to what we experience today in the world of fashion and beauty: the relentless pursuit of new forms, products, and techniques that allow us to present the best image of ourselves. Therefore, it is important to analyze hygiene and personal care practices and study the evolution of hairstyles and makeup throughout different eras to understand the role that women played in transmitting cultural, economic, and political values, to shed light on an area that unfortunately is poorly preserved and documented, and to establish a connection with contemporary beauty trends, which show us that we are closer to our ancestors than we think.

The objectives of this study include the proposal of a new transnational education model that promotes inclusive and sustainable internationalization opportunities, as well as the development of intercultural communication skills that facilitate transborder collaboration. The article presents qualitative results from a case study based on students’ experiences with binational courses that implemented the Virtual Model for Transborder Education (MVET, for its acronym in Spanish). The results confirmed that the participants developed knowledge and abilities that prepared them to be able to succeed in bicultural and binational environments. This study makes significant contributions to the fields of international education and virtual teaching as it provides a virtual exchange model that can easily be adjusted to professors’ areas of expertise, as well as students’ interests. Moreover, the model makes possible the implementation of academic collaborations in diverse institutional and geographical contexts., Se propone un nuevo modelo para la educación transfronteriza que promueve la internacionalización inclusiva y sostenible, así como el desarrollo de habilidades de comunicación intercultural que facilitan la colaboración transfronteriza. Se presentan resultados cualitativos de un estudio de caso basado en las experiencias de estudiantes que cursaron una materia universitaria en la que se implementó el Modelo Virtual de Educación Transfronteriza (MVET). Los resultados confirmaron que las y los participantes desarrollaron conocimiento y habilidades que les permitieron desenvolverse en entornos biculturales y binacionales. Este estudio hace importantes aportes tanto al campo de la educación internacional como a la docencia virtual, ya que detalla un modelo fácil de adaptar a las áreas de especialidad de los docentes, así como a los intereses de los estudiantes participantes. Por consiguiente, el modelo posibilita la implementación de proyectos académicos binacionales en diversos contextos institucionales y geográficos.

Latin American educational institutions report some of the lowest internationalization rates in the world (OECD, 2019). Historically, recognized barriers to internationalization have included programs based largely on student mobility as well as a lack of systematic implementation and funding (De Wit, Gacel-Ávila, & Knobel, 2017). In order to increase student and faculty access to international education experiences, Latin American universities are working to offer more inclusive, cost-effective methods of curricular diversification via Virtual Exchange (VE) (Lafont Castillo, Echeverría King, & Álvarez Ruíz, 2021). Given the limited publications currently available regarding VE in this region, this article seeks to establish a profile of Latin American faculty and staff who are presently engaged in VE initiatives as well as identify resources they need to ensure that VE programs are sustainable at their home institutions. The data presented in this article resulted from a mix-methods survey carried out among the Latin American Collaborative Online International Learning (LatAm COIL) network membership. These data provide important insights to the current trends and future possibilities for VE programs in this region.

Itálica es un enclave fundamental para el conocimiento de la civilización romana, su asentamiento en la Península Ibérica y el desarrollo de sus manifestaciones artísticas, en concreto, del mosaico. Sin embargo, más allá de Itálica existen otras muchas ciudades con pasado romano y piezas musivarias que revelan la riqueza y la calidad de los artistas que trabajaban en la zona actualmente comprendida entre las fronteras de la provincia de Sevilla. Este trabajo se centra en el estudio de los principales mosaicos de Écija, Osuna, Casariche, Carmona y Cantillana., Itálica is a fundamental enclave for the knowledge of the roman civilization, its settlement in the Iberian Peninsula and the development of their artistic manifestations, specifically, the mosaic. However, beyond Itálica there are many other cities with a Roman past and mosaics that reveal the wealth and quality of the artists who worked in the area that is currently included between the borders of the province of Seville. This research is focused on the study of the main mosaics in Écija, Osuna, Casariche, Carmona and Cantillana.

Diez voces implantadas en Valencia comparten en el documental de Diego Opazo su mirada sobre la ciudad, respondiendo a unapregunta doble relacionada con un diagnóstico crítico y con un deseo: qué ciudad ven y reconocen, y qué ciudad quieren e imaginan a través de sus opiniones, imágenes y escenarios., Peer Reviewed

En este artículo presentamos la correspondencia que establecieron dos destacados estudiosos de la historia del arte: Manuel Gómez-Moreno y José Gestoso. A través del análisis contextualizado de esta fuente de información, ofrecemos una visión panorámica del proceso de institucionalización de la Historia del Arte en España, y la vinculación del mismo con el interés creciente en la protección del patrimonio cultural, a comienzos del siglo XX. Finalmente, valoramos la implicación de dichos personajes en ambos campos y subrayamos el papel relevante que desempeñaron., In this article we present the correspondence between two prominent scholars of Art History: Manuel Gómez-Moreno and José Gestoso. We offer a panoramic view of the process of institutionalisation of Art History in Spain, through a contextu-alised analysis of this source of information. We also link it with the increasing interest in the protection of cultural heritage at the beginning of the 20th century. Finally, we evaluate the commitment of these figures in both fields and highlight the relevant role they played.

El objetivo de este trabajo es aportar nuevas claves de lectura a la pintura La Presentación del Jesús en el Templode Diego Valentín Díaz, y con ellas demostrar que, tras su popular iconografía, esta obra esconde la rica vida espiritual de una de las mujeres más célebres de la España del siglo XVII: doña Marina de Escobar. Para ello me he apoyado en el estudio y análisis de fuentes documentales y literarias de la época que coadyuvan a conocer su origen creativo. Por otro lado, y de forma paralela, quisiera hacer nuevas aportaciones a los estudios relativos a la visión mística femenina como origen de nueva iconografía religiosa., This article offers a new interpretation of The Presentation of Jesus at the Temple by Diego Valentín Díaz. It seeks to demonstrate that, despite its popular iconography, the work conceals the rich spiritual life of one of the most famous women in seventeenth-century Spain: Doña Marina de Escobar. To this end, this study relies on the analysis of contem-porary documentary and literary sources and constitutes an important contribution to the study of the female mystical vision as the basis of new religious iconography.

En este artículo presentamos la correspondencia que establecieron dos destacados estudiosos de la historia del arte: Manuel Gómez-Moreno y José Gestoso. A través del análisis contextualizado de esta fuente de información, ofrecemos una visión panorámica del proceso de institucionalización de la Historia del Arte en España, y la vinculación del mismo con el interés creciente en la protección del patrimonio cultural, a comienzos del siglo XX. Finalmente, valoramos la implicación de dichos personajes en ambos campos y subrayamos el papel relevante que desempeñaron., In this article we present the correspondence between two prominent scholars of Art History: Manuel Gómez-Moreno and José Gestoso. We offer a panoramic view of the process of institutionalisation of Art History in Spain, through a contextu-alised analysis of this source of information. We also link it with the increasing interest in the protection of cultural heritage at the beginning of the 20th century. Finally, we evaluate the commitment of these figures in both fields and highlight the relevant role they played.

El objetivo de este trabajo es aportar nuevas claves de lectura a la pintura La Presentación del Jesús en el Templode Diego Valentín Díaz, y con ellas demostrar que, tras su popular iconografía, esta obra esconde la rica vida espiritual de una de las mujeres más célebres de la España del siglo XVII: doña Marina de Escobar. Para ello me he apoyado en el estudio y análisis de fuentes documentales y literarias de la época que coadyuvan a conocer su origen creativo. Por otro lado, y de forma paralela, quisiera hacer nuevas aportaciones a los estudios relativos a la visión mística femenina como origen de nueva iconografía religiosa., This article offers a new interpretation of The Presentation of Jesus at the Temple by Diego Valentín Díaz. It seeks to demonstrate that, despite its popular iconography, the work conceals the rich spiritual life of one of the most famous women in seventeenth-century Spain: Doña Marina de Escobar. To this end, this study relies on the analysis of contem-porary documentary and literary sources and constitutes an important contribution to the study of the female mystical vision as the basis of new religious iconography.

En este artículo presentamos la correspondencia que establecieron dos destacados estudiosos de la historia del arte: Manuel Gómez-Moreno y José Gestoso. A través del análisis contextualizado de esta fuente de información, ofrecemos una visión panorámica del proceso de institucionalización de la Historia del Arte en España, y la vinculación del mismo con el interés creciente en la protección del patrimonio cultural, a comienzos del siglo XX. Finalmente, valoramos la implicación de dichos personajes en ambos campos y subrayamos el papel relevante que desempeñaron., In this article we present the correspondence between two prominent scholars of Art History: Manuel Gómez-Moreno and José Gestoso. We offer a panoramic view of the process of institutionalisation of Art History in Spain, through a contextu-alised analysis of this source of information. We also link it with the increasing interest in the protection of cultural heritage at the beginning of the 20th century. Finally, we evaluate the commitment of these figures in both fields and highlight the relevant role they played.

Dietary lipid sources influence intramuscular fatty acid composition, which in turn may affect the volatile profile of meat. The aim of this work was to investigate the effects of marine algae supplementation (Aurantiochytrium limacinum) on volatile compounds of cooked lamb meat. Forty-eight lambs with 42 days of age were divided into three groups: lambs fed a conventional diet without algae meal supplementation (NOALG), lambs with competent reticular groove reflex (RGR) fed the same diet supplemented with 2.5% marine algae meal mixed in the concentrate (ALGCON), and lambs with competent RGR, receiving the same diet and fed with 2.5% marine algae meal in a milk replacer to bypass the rumen (ALGMILK). Lipid and protein oxidation in raw meat was assessed and volatile compounds in grilled meat were determined. The highest and lowest lipid oxidations were observed in the ALGMILK and NOALG groups, respectively. Protein oxidation was unaffected. Out of 56 identified compounds, 12 volatiles significantly increased in both algae groups and 6 of them exclusively in the ALGCON treatment. Algae meal supplementation and its form of administration, either protected or not from rumen degradation, are important factors to consider in lipid oxidation and the aromatic profile of lamb meat.

Dietary lipid sources influence intramuscular fatty acid composition, which in turn may affect the volatile profile of meat. The aim of this work was to investigate the effects of marine algae supplementation (Aurantiochytrium limacinum) on volatile compounds of cooked lamb meat. Forty-eight lambs with 42 days of age were divided into three groups: lambs fed a conventional diet without algae meal supplementation (NOALG), lambs with competent reticular groove reflex (RGR) fed the same diet supplemented with 2.5% marine algae meal mixed in the concentrate (ALGCON), and lambs with competent RGR, receiving the same diet and fed with 2.5% marine algae meal in a milk replacer to bypass the rumen (ALGMILK). Lipid and protein oxidation in raw meat was assessed and volatile compounds in grilled meat were determined. The highest and lowest lipid oxidations were observed in the ALGMILK and NOALG groups, respectively. Protein oxidation was unaffected. Out of 56 identified compounds, 12 volatiles significantly increased in both algae groups and 6 of them exclusively in the ALGCON treatment. Algae meal supplementation and its form of administration, either protected or not from rumen degradation, are important factors to consider in lipid oxidation and the aromatic profile of lamb meat.

El objetivo de este trabajo es aportar nuevas claves de lectura a la pintura La Presentación del Jesús en el Templode Diego Valentín Díaz, y con ellas demostrar que, tras su popular iconografía, esta obra esconde la rica vida espiritual de una de las mujeres más célebres de la España del siglo XVII: doña Marina de Escobar. Para ello me he apoyado en el estudio y análisis de fuentes documentales y literarias de la época que coadyuvan a conocer su origen creativo. Por otro lado, y de forma paralela, quisiera hacer nuevas aportaciones a los estudios relativos a la visión mística femenina como origen de nueva iconografía religiosa., This article offers a new interpretation of The Presentation of Jesus at the Temple by Diego Valentín Díaz. It seeks to demonstrate that, despite its popular iconography, the work conceals the rich spiritual life of one of the most famous women in seventeenth-century Spain: Doña Marina de Escobar. To this end, this study relies on the analysis of contem-porary documentary and literary sources and constitutes an important contribution to the study of the female mystical vision as the basis of new religious iconography.

Dietary lipid sources influence intramuscular fatty acid composition, which in turn may affect the volatile profile of meat. The aim of this work was to investigate the effects of marine algae supplementation (Aurantiochytrium limacinum) on volatile compounds of cooked lamb meat. Forty-eight lambs with 42 days of age were divided into three groups: lambs fed a conventional diet without algae meal supplementation (NOALG), lambs with competent reticular groove reflex (RGR) fed the same diet supplemented with 2.5% marine algae meal mixed in the concentrate (ALGCON), and lambs with competent RGR, receiving the same diet and fed with 2.5% marine algae meal in a milk replacer to bypass the rumen (ALGMILK). Lipid and protein oxidation in raw meat was assessed and volatile compounds in grilled meat were determined. The highest and lowest lipid oxidations were observed in the ALGMILK and NOALG groups, respectively. Protein oxidation was unaffected. Out of 56 identified compounds, 12 volatiles significantly increased in both algae groups and 6 of them exclusively in the ALGCON treatment. Algae meal supplementation and its form of administration, either protected or not from rumen degradation, are important factors to consider in lipid oxidation and the aromatic profile of lamb meat.

There is growing interest in increasing omega-3 fatty acid (FA) contents in ruminant meat by means of dietary manipulation, but the effects of such manipulation on productive results and meat quality need to be ascertained. The aim of the present study was to assess the effects of supplementing lambs with competent reticular groove reflex (RGR) with marine algae as a source of omega-3 fatty acids on growth performance, carcass traits, and meat quality characteristics. Forty-eight feedlot lambs were distributed into three equal groups: the control group neither consumed marine algae nor had competent RGR, the second group received daily 2.5% of algae meal mixed in the concentrate, and the last group consumed the same amount of algae meal, but emulsified in a milk replacer and bottle-fed. Lambs in the second and third groups had competent RGR. There were not any negative effects on performance, carcass or meat quality parameters with algae supplementation. However, the results of the oxidative stability parameters were not conclusive. Ageing for 6 days improved meat tenderness and color, and increased lipid oxidation. In conclusion, algae meal inclusion in the diet of fattening lambs with competent RGR has no detrimental effects on animal performance, carcass traits or meat quality characteristics.

There is growing interest in increasing omega-3 fatty acid (FA) contents in ruminant meat by means of dietary manipulation, but the effects of such manipulation on productive results and meat quality need to be ascertained. The aim of the present study was to assess the effects of supplementing lambs with competent reticular groove reflex (RGR) with marine algae as a source of omega-3 fatty acids on growth performance, carcass traits, and meat quality characteristics. Forty-eight feedlot lambs were distributed into three equal groups: the control group neither consumed marine algae nor had competent RGR, the second group received daily 2.5% of algae meal mixed in the concentrate, and the last group consumed the same amount of algae meal, but emulsified in a milk replacer and bottle-fed. Lambs in the second and third groups had competent RGR. There were not any negative effects on performance, carcass or meat quality parameters with algae supplementation. However, the results of the oxidative stability parameters were not conclusive. Ageing for 6 days improved meat tenderness and color, and increased lipid oxidation. In conclusion, algae meal inclusion in the diet of fattening lambs with competent RGR has no detrimental effects on animal performance, carcass traits or meat quality characteristics.

In the last 2 decades the English language has become more and more relevant in the digital, academic, technological, cultural, educational, and of course in the field of scientific research. Globalization includes a language so universal that a little more than 7 billion inhabitants living today on planet Earth can communicate. Therefore, the development of nations is closely related to the skills, competences, knowledge, and professional studies that their citizens have and an essential tool is to have a high knowledge of the 4 skills of the English language according to the Common European Framework of Reference which is the international standard that defines a linguistic competence that a person possesses with respect to any language. The aim of this article is to enunciate in a qualitative way making a comparative with different researches about the importance of the English use in the different fields of science, analyzing the most effective teaching methods of the English language and its relevance in the now called information society, knowledge society or postmodern society that has already become a requirement in the field of scientific research., En las últimas 2 décadas el idioma inglés ha cobrado cada día más relevancia en el mundo digital, académico, tecnológico, cultural, educativo y por supuesto en el campo de la investigación científica. La globalización incluye un idioma tan universal que se pueden comunicar un poco más de 7 mil millones de habitantes que estamos viviendo hoy en día en el planeta Tierra. Por consiguiente, el desarrollo de las naciones está estrechamente relacionado con las habilidades, competencias, conocimientos, saberes y estudios profesionales con los que cuentan sus ciudadanos. Una herramienta esencial es tener un elevado conocimiento de las 4 habilidades del idioma inglés de acuerdo al marco común europeo de referencia que es el estándar internacional que define una competencia lingüística que posee una persona con respecto a cualquier idioma. El objetivo del presente artículo es el enunciar de forma cualitativa haciendo una comparativa con distintas investigaciones sobre la importancia del uso del inglés en los distintos campos de la ciencia, analizando los métodos de enseñanza más efectivos de este idioma y su relevancia en la ahora llamada sociedad de la información, sociedad del conocimiento o sociedad postmoderna que ya se ha convertido una exigencia en el campo de la investigación científica.

There is growing interest in increasing omega-3 fatty acid (FA) contents in ruminant meat by means of dietary manipulation, but the effects of such manipulation on productive results and meat quality need to be ascertained. The aim of the present study was to assess the effects of supplementing lambs with competent reticular groove reflex (RGR) with marine algae as a source of omega-3 fatty acids on growth performance, carcass traits, and meat quality characteristics. Forty-eight feedlot lambs were distributed into three equal groups: the control group neither consumed marine algae nor had competent RGR, the second group received daily 2.5% of algae meal mixed in the concentrate, and the last group consumed the same amount of algae meal, but emulsified in a milk replacer and bottle-fed. Lambs in the second and third groups had competent RGR. There were not any negative effects on performance, carcass or meat quality parameters with algae supplementation. However, the results of the oxidative stability parameters were not conclusive. Ageing for 6 days improved meat tenderness and color, and increased lipid oxidation. In conclusion, algae meal inclusion in the diet of fattening lambs with competent RGR has no detrimental effects on animal performance, carcass traits or meat quality characteristics.

There is growing interest in increasing omega-3 fatty acid (FA) contents in ruminant meat by means of dietary manipulation, but the effects of such manipulation on productive results and meat quality need to be ascertained. The aim of the present study was to assess the effects of supplementing lambs with competent reticular groove reflex (RGR) with marine algae as a source of omega-3 fatty acids on growth performance, carcass traits, and meat quality characteristics. Forty-eight feedlot lambs were distributed into three equal groups: the control group neither consumed marine algae nor had competent RGR, the second group received daily 2.5% of algae meal mixed in the concentrate, and the last group consumed the same amount of algae meal, but emulsified in a milk replacer and bottle-fed. Lambs in the second and third groups had competent RGR. There were not any negative effects on performance, carcass or meat quality parameters with algae supplementation. However, the results of the oxidative stability parameters were not conclusive. Ageing for 6 days improved meat tenderness and color, and increased lipid oxidation. In conclusion, algae meal inclusion in the diet of fattening lambs with competent RGR has no detrimental effects on animal performance, carcass traits or meat quality characteristics.

Este trabajo analiza los factores generadores de la deserción en los posgrados de odontología, el cual tiene como objetivo caracterizar, explorar e identificar los aspectos institucionales, académicos, personales y socioeconómicos que pueden relacionarse con la deserción, será llevado a cabo mediante referentes conceptuales y normativos que ubicarán al lector en el contexto de la problemática planteada, de igual manera se realizará la recolección de información por medio de una entrevista a los estudiantes y docentes, donde se pretende identificar los aspectos interdisciplinares con los resultados obtenidos, por medio de una ruta para la interpretación de estos, el cual, van a dar respuesta a los aspectos y factores que responden a la pregunta problema.

Este trabajo analiza los factores generadores de la deserción en los posgrados de odontología, el cual tiene como objetivo caracterizar, explorar e identificar los aspectos institucionales, académicos, personales y socioeconómicos que pueden relacionarse con la deserción, será llevado a cabo mediante referentes conceptuales y normativos que ubicarán al lector en el contexto de la problemática planteada, de igual manera se realizará la recolección de información por medio de una entrevista a los estudiantes y docentes, donde se pretende identificar los aspectos interdisciplinares con los resultados obtenidos, por medio de una ruta para la interpretación de estos, el cual, van a dar respuesta a los aspectos y factores que responden a la pregunta problema.

Este trabajo analiza los factores generadores de la deserción en los posgrados de odontología, el cual tiene como objetivo caracterizar, explorar e identificar los aspectos institucionales, académicos, personales y socioeconómicos que pueden relacionarse con la deserción, será llevado a cabo mediante referentes conceptuales y normativos que ubicarán al lector en el contexto de la problemática planteada, de igual manera se realizará la recolección de información por medio de una entrevista a los estudiantes y docentes, donde se pretende identificar los aspectos interdisciplinares con los resultados obtenidos, por medio de una ruta para la interpretación de estos, el cual, van a dar respuesta a los aspectos y factores que responden a la pregunta problema.

There is growing interest in increasing omega-3 fatty acid (FA) contents in ruminant meat by means of dietary manipulation, but the effects of such manipulation on productive results and meat quality need to be ascertained. The aim of the present study was to assess the effects of supplementing lambs with competent reticular groove reflex (RGR) with marine algae as a source of omega-3 fatty acids on growth performance, carcass traits, and meat quality characteristics. Forty-eight feedlot lambs were distributed into three equal groups: the control group neither consumed marine algae nor had competent RGR, the second group received daily 2.5% of algae meal mixed in the concentrate, and the last group consumed the same amount of algae meal, but emulsified in a milk replacer and bottle-fed. Lambs in the second and third groups had competent RGR. There were not any negative effects on performance, carcass or meat quality parameters with algae supplementation. However, the results of the oxidative stability parameters were not conclusive. Ageing for 6 days improved meat tenderness and color, and increased lipid oxidation. In conclusion, algae meal inclusion in the diet of fattening lambs with competent RGR has no detrimental effects on animal performance, carcass traits or meat quality characteristics.

There is growing interest in increasing omega-3 fatty acid (FA) contents in ruminant meat by means of dietary manipulation, but the effects of such manipulation on productive results and meat quality need to be ascertained. The aim of the present study was to assess the effects of supplementing lambs with competent reticular groove reflex (RGR) with marine algae as a source of omega-3 fatty acids on growth performance, carcass traits, and meat quality characteristics. Forty-eight feedlot lambs were distributed into three equal groups: the control group neither consumed marine algae nor had competent RGR, the second group received daily 2.5% of algae meal mixed in the concentrate, and the last group consumed the same amount of algae meal, but emulsified in a milk replacer and bottle-fed. Lambs in the second and third groups had competent RGR. There were not any negative effects on performance, carcass or meat quality parameters with algae supplementation. However, the results of the oxidative stability parameters were not conclusive. Ageing for 6 days improved meat tenderness and color, and increased lipid oxidation. In conclusion, algae meal inclusion in the diet of fattening lambs with competent RGR has no detrimental effects on animal performance, carcass traits or meat quality characteristics.

There is growing interest in increasing omega-3 fatty acid (FA) contents in ruminant meat by means of dietary manipulation, but the effects of such manipulation on productive results and meat quality need to be ascertained. The aim of the present study was to assess the effects of supplementing lambs with competent reticular groove reflex (RGR) with marine algae as a source of omega-3 fatty acids on growth performance, carcass traits, and meat quality characteristics. Forty-eight feedlot lambs were distributed into three equal groups: the control group neither consumed marine algae nor had competent RGR, the second group received daily 2.5% of algae meal mixed in the concentrate, and the last group consumed the same amount of algae meal, but emulsified in a milk replacer and bottle-fed. Lambs in the second and third groups had competent RGR. There were not any negative effects on performance, carcass or meat quality parameters with algae supplementation. However, the results of the oxidative stability parameters were not conclusive. Ageing for 6 days improved meat tenderness and color, and increased lipid oxidation. In conclusion, algae meal inclusion in the diet of fattening lambs with competent RGR has no detrimental effects on animal performance, carcass traits or meat quality characteristics.

In the last 2 decades the English language has become more and more relevant in the digital, academic, technological, cultural, educational, and of course in the field of scientific research. Globalization includes a language so universal that a little more than 7 billion inhabitants living today on planet Earth can communicate. Therefore, the development of nations is closely related to the skills, competences, knowledge, and professional studies that their citizens have and an essential tool is to have a high knowledge of the 4 skills of the English language according to the Common European Framework of Reference which is the international standard that defines a linguistic competence that a person possesses with respect to any language. The aim of this article is to enunciate in a qualitative way making a comparative with different researches about the importance of the English use in the different fields of science, analyzing the most effective teaching methods of the English language and its relevance in the now called information society, knowledge society or postmodern society that has already become a requirement in the field of scientific research., En las últimas 2 décadas el idioma inglés ha cobrado cada día más relevancia en el mundo digital, académico, tecnológico, cultural, educativo y por supuesto en el campo de la investigación científica. La globalización incluye un idioma tan universal que se pueden comunicar un poco más de 7 mil millones de habitantes que estamos viviendo hoy en día en el planeta Tierra. Por consiguiente, el desarrollo de las naciones está estrechamente relacionado con las habilidades, competencias, conocimientos, saberes y estudios profesionales con los que cuentan sus ciudadanos. Una herramienta esencial es tener un elevado conocimiento de las 4 habilidades del idioma inglés de acuerdo al marco común europeo de referencia que es el estándar internacional que define una competencia lingüística que posee una persona con respecto a cualquier idioma. El objetivo del presente artículo es el enunciar de forma cualitativa haciendo una comparativa con distintas investigaciones sobre la importancia del uso del inglés en los distintos campos de la ciencia, analizando los métodos de enseñanza más efectivos de este idioma y su relevancia en la ahora llamada sociedad de la información, sociedad del conocimiento o sociedad postmoderna que ya se ha convertido una exigencia en el campo de la investigación científica.

There is growing interest in increasing omega-3 fatty acid (FA) contents in ruminant meat by means of dietary manipulation, but the effects of such manipulation on productive results and meat quality need to be ascertained. The aim of the present study was to assess the effects of supplementing lambs with competent reticular groove reflex (RGR) with marine algae as a source of omega-3 fatty acids on growth performance, carcass traits, and meat quality characteristics. Forty-eight feedlot lambs were distributed into three equal groups: the control group neither consumed marine algae nor had competent RGR, the second group received daily 2.5% of algae meal mixed in the concentrate, and the last group consumed the same amount of algae meal, but emulsified in a milk replacer and bottle-fed. Lambs in the second and third groups had competent RGR. There were not any negative effects on performance, carcass or meat quality parameters with algae supplementation. However, the results of the oxidative stability parameters were not conclusive. Ageing for 6 days improved meat tenderness and color, and increased lipid oxidation. In conclusion, algae meal inclusion in the diet of fattening lambs with competent RGR has no detrimental effects on animal performance, carcass traits or meat quality characteristics.

Este trabajo tiene como objetivo dar a conocer noticias inéditas sobre la elaboración de los catálogos monumentales de España. Estas han sido localizadas en el epistolario del erudito sevillano José Gestoso, conservado en la Institución Colombina de Sevilla, y se han extraído de las cartas que recibía este personaje de parte de algunos de sus autores. Los datos que se dan a conocer ayudan a trazar la intrahistoria de uno de los proyectos más relevantes emprendidos en España, en favor del conocimiento y de la protección del patrimonio histórico-artístico. Al tratarse de documentación de índole privada, se percibe el lado más humano de las tareas de catalogación, y cómo las concibieron y las interpretaron personal e individualmente sus protagonistas., The aim of this paper is to reveal unpublished news on the production of Spain’s monumental catalogues. This information has been located in the epistolary collection of the Sevillian scholar José Gestoso, kept at the Institución Colombina in Seville. This information has been extracted from the letters this personality received from some of his authors. It helps to trace the intrahistory of one of the most important projects undertaken in Spain in favour of the knowledge and protection of historical and artistic heritage. Given the private nature of the documentation, the more human side of the cataloguing tasks is perceived, and how they were conceived and interpreted personally and individually by their protagonists.

The increased use of concentrates to reduce pasture as a feed source in productive systems like Payoya breed goat farms has made it necessary to decrease feeding costs. The inclusion of agro-industry by-products such as dry orange pulp pellets in goat diets has been suggested as a sustainable alternative to cereal-based concentrates. The aim of this work was to assess the influence of diets including dry orange pulp pellets on the quality of cheeses traditionally made from Payoya breed goat milk. We analysed the physicochemical characteristics, sensory properties and volatile compound profiles of 18 artisanal cheeses made from raw Payoya milk. In this study, goats were fed with different concentrations of dry orange pulp; and cheeses were curdled with animal and vegetable coagulants. Slight differences were detected between some cheeses. However, the use of citrus by-products in the Payoya goat diets did not substantially affect the cheeses’ physicochemical properties, olfactory attributes, or volatile profiles. Therefore, dried citrus pulp can be used as a substitute for cereal concentrates without affecting the distinct properties of these ripened raw goat milk cheeses.

Se plantea ante el TJUE una petición de decisión prejudicial referida a la interpretación del artículo 1 letra i) del Reglamento (CE) 883/2004 del Parlamento Europeo y del Consejo de 29 de abril de 2004 sobre la coordinación de los sistemas de Seguridad Social, en relación a precepto de la legislación nacional luxemburguesa y del derecho de libre circulación reconocido en el artículo 45 del Tratado de Funcionamiento de la Unión Europea (TFUE), en conexión este último con el artículo 7.2 del Reglamento (UE) nº 492/2011 del Parlamento Europeo y del Consejo, de 5 de abril de 2011, relativo a la libre circulación de los trabajadores dentro de la Unión y con el artículo 2.2 de la Directiva 2004/38/ CE del Parlamento Europeo y del Consejo de 29 de abril de 2004, relativa al derecho de los ciudadanos de la Unión y de los miembros de sus familias a circular y residir libremente en el territorio de los Estados miembros. ¿Vulnera el derecho a la libre circulación de trabajadores el precepto del Código de Seguridad Social luxemburgués que solo otorga al trabajador transfronterizo un subsidio familiar, vinculado al ejercicio de su actividad por cuenta ajena en ese Estado, por el hijo con el que le une un vínculo filial, denegándolo por el hijo de su cónyuge integrado en la unidad familiar y respecto del que asume su manutención, siendo que todos los menores residentes en Luxemburgo sí tienen derecho a percibir dicho subsidio, sea cuál sea la filiación que le una al trabajador? El Tribunal de Justicia de la Unión Europea (TJUE) concluye declarando la obligación de todo Estado miembro de respetar el Derecho de la Unión y, en concreto, las disposiciones relativas a la libre circulación de trabajadores, cuya aplicación al caso determina que a las mismas se oponga una disposición nacional como la referida., A request for a preliminary ruling regarding the interpretation of article 1 letter i) of Regulation 883/2004 (EC) of the European Parliament and of the Council of 29 April 2004 on the coordination of social security systems, in relation to the provisions of Luxembourg national legislation and the right of free movement, recognized in article 45, Treaty on the Functioning of the European Union (TFEU), in connection with the article 7.2 of Regulation (EU) No 492/2011 of the European Parliament and of the Council of 5 April 2011 on freedom of movement for workers within the Union Text with EEA relevance, regarding the free movement of workers within the Union and with article 2.2 of Directive 2004/38/EC of the European Parliament and of the Council of 29 April 2004 on the right of citizens of the Union and their family members to move and reside freely within the territory of the Member States. Does the right to free movement of workers violate the precept of the Luxembourg Social Security Code that only grants the frontier worker a family benefit, linked to the exercise of his activity as an employee in that State, by the son with whom he is connected by filial bond, denying it by the son of his wife integrated in the family unit and with respect to the one who assumes this support, being that all the minors resident in Luxembourg do have the right to receive benefit? The Court of Justice of the European Union (CJEU) concludes by declaring the obligation of every Member State to respect Union law and, in particular, the provisions regarding the free movement of workers, which are opposed to a national provision such as the one referred to above.

The increased use of concentrates to reduce pasture as a feed source in productive systems like Payoya breed goat farms has made it necessary to decrease feeding costs. The inclusion of agro-industry by-products such as dry orange pulp pellets in goat diets has been suggested as a sustainable alternative to cereal-based concentrates. The aim of this work was to assess the influence of diets including dry orange pulp pellets on the quality of cheeses traditionally made from Payoya breed goat milk. We analysed the physicochemical characteristics, sensory properties and volatile compound profiles of 18 artisanal cheeses made from raw Payoya milk. In this study, goats were fed with different concentrations of dry orange pulp; and cheeses were curdled with animal and vegetable coagulants. Slight differences were detected between some cheeses. However, the use of citrus by-products in the Payoya goat diets did not substantially affect the cheeses’ physicochemical properties, olfactory attributes, or volatile profiles. Therefore, dried citrus pulp can be used as a substitute for cereal concentrates without affecting the distinct properties of these ripened raw goat milk cheeses.

Se plantea ante el TJUE una petición de decisión prejudicial referida a la interpretación del artículo 1 letra i) del Reglamento (CE) 883/2004 del Parlamento Europeo y del Consejo de 29 de abril de 2004 sobre la coordinación de los sistemas de Seguridad Social, en relación a precepto de la legislación nacional luxemburguesa y del derecho de libre circulación reconocido en el artículo 45 del Tratado de Funcionamiento de la Unión Europea (TFUE), en conexión este último con el artículo 7.2 del Reglamento (UE) nº 492/2011 del Parlamento Europeo y del Consejo, de 5 de abril de 2011, relativo a la libre circulación de los trabajadores dentro de la Unión y con el artículo 2.2 de la Directiva 2004/38/ CE del Parlamento Europeo y del Consejo de 29 de abril de 2004, relativa al derecho de los ciudadanos de la Unión y de los miembros de sus familias a circular y residir libremente en el territorio de los Estados miembros. ¿Vulnera el derecho a la libre circulación de trabajadores el precepto del Código de Seguridad Social luxemburgués que solo otorga al trabajador transfronterizo un subsidio familiar, vinculado al ejercicio de su actividad por cuenta ajena en ese Estado, por el hijo con el que le une un vínculo filial, denegándolo por el hijo de su cónyuge integrado en la unidad familiar y respecto del que asume su manutención, siendo que todos los menores residentes en Luxemburgo sí tienen derecho a percibir dicho subsidio, sea cuál sea la filiación que le una al trabajador? El Tribunal de Justicia de la Unión Europea (TJUE) concluye declarando la obligación de todo Estado miembro de respetar el Derecho de la Unión y, en concreto, las disposiciones relativas a la libre circulación de trabajadores, cuya aplicación al caso determina que a las mismas se oponga una disposición nacional como la referida., A request for a preliminary ruling regarding the interpretation of article 1 letter i) of Regulation 883/2004 (EC) of the European Parliament and of the Council of 29 April 2004 on the coordination of social security systems, in relation to the provisions of Luxembourg national legislation and the right of free movement, recognized in article 45, Treaty on the Functioning of the European Union (TFEU), in connection with the article 7.2 of Regulation (EU) No 492/2011 of the European Parliament and of the Council of 5 April 2011 on freedom of movement for workers within the Union Text with EEA relevance, regarding the free movement of workers within the Union and with article 2.2 of Directive 2004/38/EC of the European Parliament and of the Council of 29 April 2004 on the right of citizens of the Union and their family members to move and reside freely within the territory of the Member States. Does the right to free movement of workers violate the precept of the Luxembourg Social Security Code that only grants the frontier worker a family benefit, linked to the exercise of his activity as an employee in that State, by the son with whom he is connected by filial bond, denying it by the son of his wife integrated in the family unit and with respect to the one who assumes this support, being that all the minors resident in Luxembourg do have the right to receive benefit? The Court of Justice of the European Union (CJEU) concludes by declaring the obligation of every Member State to respect Union law and, in particular, the provisions regarding the free movement of workers, which are opposed to a national provision such as the one referred to above.

The increased use of concentrates to reduce pasture as a feed source in productive systems like Payoya breed goat farms has made it necessary to decrease feeding costs. The inclusion of agro-industry by-products such as dry orange pulp pellets in goat diets has been suggested as a sustainable alternative to cereal-based concentrates. The aim of this work was to assess the influence of diets including dry orange pulp pellets on the quality of cheeses traditionally made from Payoya breed goat milk. We analysed the physicochemical characteristics, sensory properties and volatile compound profiles of 18 artisanal cheeses made from raw Payoya milk. In this study, goats were fed with different concentrations of dry orange pulp; and cheeses were curdled with animal and vegetable coagulants. Slight differences were detected between some cheeses. However, the use of citrus by-products in the Payoya goat diets did not substantially affect the cheeses’ physicochemical properties, olfactory attributes, or volatile profiles. Therefore, dried citrus pulp can be used as a substitute for cereal concentrates without affecting the distinct properties of these ripened raw goat milk cheeses.

Se plantea ante el TJUE una petición de decisión prejudicial referida a la interpretación del artículo 1 letra i) del Reglamento (CE) 883/2004 del Parlamento Europeo y del Consejo de 29 de abril de 2004 sobre la coordinación de los sistemas de Seguridad Social, en relación a precepto de la legislación nacional luxemburguesa y del derecho de libre circulación reconocido en el artículo 45 del Tratado de Funcionamiento de la Unión Europea (TFUE), en conexión este último con el artículo 7.2 del Reglamento (UE) nº 492/2011 del Parlamento Europeo y del Consejo, de 5 de abril de 2011, relativo a la libre circulación de los trabajadores dentro de la Unión y con el artículo 2.2 de la Directiva 2004/38/ CE del Parlamento Europeo y del Consejo de 29 de abril de 2004, relativa al derecho de los ciudadanos de la Unión y de los miembros de sus familias a circular y residir libremente en el territorio de los Estados miembros. ¿Vulnera el derecho a la libre circulación de trabajadores el precepto del Código de Seguridad Social luxemburgués que solo otorga al trabajador transfronterizo un subsidio familiar, vinculado al ejercicio de su actividad por cuenta ajena en ese Estado, por el hijo con el que le une un vínculo filial, denegándolo por el hijo de su cónyuge integrado en la unidad familiar y respecto del que asume su manutención, siendo que todos los menores residentes en Luxemburgo sí tienen derecho a percibir dicho subsidio, sea cuál sea la filiación que le una al trabajador? El Tribunal de Justicia de la Unión Europea (TJUE) concluye declarando la obligación de todo Estado miembro de respetar el Derecho de la Unión y, en concreto, las disposiciones relativas a la libre circulación de trabajadores, cuya aplicación al caso determina que a las mismas se oponga una disposición nacional como la referida., A request for a preliminary ruling regarding the interpretation of article 1 letter i) of Regulation 883/2004 (EC) of the European Parliament and of the Council of 29 April 2004 on the coordination of social security systems, in relation to the provisions of Luxembourg national legislation and the right of free movement, recognized in article 45, Treaty on the Functioning of the European Union (TFEU), in connection with the article 7.2 of Regulation (EU) No 492/2011 of the European Parliament and of the Council of 5 April 2011 on freedom of movement for workers within the Union Text with EEA relevance, regarding the free movement of workers within the Union and with article 2.2 of Directive 2004/38/EC of the European Parliament and of the Council of 29 April 2004 on the right of citizens of the Union and their family members to move and reside freely within the territory of the Member States. Does the right to free movement of workers violate the precept of the Luxembourg Social Security Code that only grants the frontier worker a family benefit, linked to the exercise of his activity as an employee in that State, by the son with whom he is connected by filial bond, denying it by the son of his wife integrated in the family unit and with respect to the one who assumes this support, being that all the minors resident in Luxembourg do have the right to receive benefit? The Court of Justice of the European Union (CJEU) concludes by declaring the obligation of every Member State to respect Union law and, in particular, the provisions regarding the free movement of workers, which are opposed to a national provision such as the one referred to above.

The Golgi complex is the central organelle of the secretory pathway, where it plays akey role in protein sorting, transport and processing. Despite its huge importance, light-microscopy-based studies of the Golgi complex have been limited by its very dynamic char-acter and small size. In this project, we used super-resolution microscopy tools to understandthe functional compartmentalization of the Golgi membranes at the nanoscale. In particular,we were interested in understanding how the processing, sorting, and export of proteins areorganized in space and time at the trans-Golgi network (TGN), the final sorting station ofthis organelle. We specifically studied the influence of the transmembrane domain of a cargoprotein, TGN46, and a resident enzyme, sialyltransferase (ST), in the lateral localizationof these proteins along the TGN. We co-expressed different mutants of these proteins inhuman cells, processed them for imaging by two different super-resolution nanoscopy tech-inques (STED and STORM), and quantitatively measured their degree of colocalization.Our results highlight the fact that the length and amino acid composition of these proteinsdoes not seem to be a main driver for their precise intra-Golgi localization.

Se plantea ante el TJUE una petición de decisión prejudicial referida a la interpretación del artículo 1 letra i) del Reglamento (CE) 883/2004 del Parlamento Europeo y del Consejo de 29 de abril de 2004 sobre la coordinación de los sistemas de Seguridad Social, en relación a precepto de la legislación nacional luxemburguesa y del derecho de libre circulación reconocido en el artículo 45 del Tratado de Funcionamiento de la Unión Europea (TFUE), en conexión este último con el artículo 7.2 del Reglamento (UE) nº 492/2011 del Parlamento Europeo y del Consejo, de 5 de abril de 2011, relativo a la libre circulación de los trabajadores dentro de la Unión y con el artículo 2.2 de la Directiva 2004/38/ CE del Parlamento Europeo y del Consejo de 29 de abril de 2004, relativa al derecho de los ciudadanos de la Unión y de los miembros de sus familias a circular y residir libremente en el territorio de los Estados miembros. ¿Vulnera el derecho a la libre circulación de trabajadores el precepto del Código de Seguridad Social luxemburgués que solo otorga al trabajador transfronterizo un subsidio familiar, vinculado al ejercicio de su actividad por cuenta ajena en ese Estado, por el hijo con el que le une un vínculo filial, denegándolo por el hijo de su cónyuge integrado en la unidad familiar y respecto del que asume su manutención, siendo que todos los menores residentes en Luxemburgo sí tienen derecho a percibir dicho subsidio, sea cuál sea la filiación que le una al trabajador? El Tribunal de Justicia de la Unión Europea (TJUE) concluye declarando la obligación de todo Estado miembro de respetar el Derecho de la Unión y, en concreto, las disposiciones relativas a la libre circulación de trabajadores, cuya aplicación al caso determina que a las mismas se oponga una disposición nacional como la referida., A request for a preliminary ruling regarding the interpretation of article 1 letter i) of Regulation 883/2004 (EC) of the European Parliament and of the Council of 29 April 2004 on the coordination of social security systems, in relation to the provisions of Luxembourg national legislation and the right of free movement, recognized in article 45, Treaty on the Functioning of the European Union (TFEU), in connection with the article 7.2 of Regulation (EU) No 492/2011 of the European Parliament and of the Council of 5 April 2011 on freedom of movement for workers within the Union Text with EEA relevance, regarding the free movement of workers within the Union and with article 2.2 of Directive 2004/38/EC of the European Parliament and of the Council of 29 April 2004 on the right of citizens of the Union and their family members to move and reside freely within the territory of the Member States. Does the right to free movement of workers violate the precept of the Luxembourg Social Security Code that only grants the frontier worker a family benefit, linked to the exercise of his activity as an employee in that State, by the son with whom he is connected by filial bond, denying it by the son of his wife integrated in the family unit and with respect to the one who assumes this support, being that all the minors resident in Luxembourg do have the right to receive benefit? The Court of Justice of the European Union (CJEU) concludes by declaring the obligation of every Member State to respect Union law and, in particular, the provisions regarding the free movement of workers, which are opposed to a national provision such as the one referred to above.

Se plantea ante el TJUE una petición de decisión prejudicial referida a la interpretación del artículo 1 letra i) del Reglamento (CE) 883/2004 del Parlamento Europeo y del Consejo de 29 de abril de 2004 sobre la coordinación de los sistemas de Seguridad Social, en relación a precepto de la legislación nacional luxemburguesa y del derecho de libre circulación reconocido en el artículo 45 del Tratado de Funcionamiento de la Unión Europea (TFUE), en conexión este último con el artículo 7.2 del Reglamento (UE) nº 492/2011 del Parlamento Europeo y del Consejo, de 5 de abril de 2011, relativo a la libre circulación de los trabajadores dentro de la Unión y con el artículo 2.2 de la Directiva 2004/38/ CE del Parlamento Europeo y del Consejo de 29 de abril de 2004, relativa al derecho de los ciudadanos de la Unión y de los miembros de sus familias a circular y residir libremente en el territorio de los Estados miembros. ¿Vulnera el derecho a la libre circulación de trabajadores el precepto del Código de Seguridad Social luxemburgués que solo otorga al trabajador transfronterizo un subsidio familiar, vinculado al ejercicio de su actividad por cuenta ajena en ese Estado, por el hijo con el que le une un vínculo filial, denegándolo por el hijo de su cónyuge integrado en la unidad familiar y respecto del que asume su manutención, siendo que todos los menores residentes en Luxemburgo sí tienen derecho a percibir dicho subsidio, sea cuál sea la filiación que le una al trabajador? El Tribunal de Justicia de la Unión Europea (TJUE) concluye declarando la obligación de todo Estado miembro de respetar el Derecho de la Unión y, en concreto, las disposiciones relativas a la libre circulación de trabajadores, cuya aplicación al caso determina que a las mismas se oponga una disposición nacional como la referida., A request for a preliminary ruling regarding the interpretation of article 1 letter i) of Regulation 883/2004 (EC) of the European Parliament and of the Council of 29 April 2004 on the coordination of social security systems, in relation to the provisions of Luxembourg national legislation and the right of free movement, recognized in article 45, Treaty on the Functioning of the European Union (TFEU), in connection with the article 7.2 of Regulation (EU) No 492/2011 of the European Parliament and of the Council of 5 April 2011 on freedom of movement for workers within the Union Text with EEA relevance, regarding the free movement of workers within the Union and with article 2.2 of Directive 2004/38/EC of the European Parliament and of the Council of 29 April 2004 on the right of citizens of the Union and their family members to move and reside freely within the territory of the Member States. Does the right to free movement of workers violate the precept of the Luxembourg Social Security Code that only grants the frontier worker a family benefit, linked to the exercise of his activity as an employee in that State, by the son with whom he is connected by filial bond, denying it by the son of his wife integrated in the family unit and with respect to the one who assumes this support, being that all the minors resident in Luxembourg do have the right to receive benefit? The Court of Justice of the European Union (CJEU) concludes by declaring the obligation of every Member State to respect Union law and, in particular, the provisions regarding the free movement of workers, which are opposed to a national provision such as the one referred to above.

The increased use of concentrates to reduce pasture as a feed source in productive systems like Payoya breed goat farms has made it necessary to decrease feeding costs. The inclusion of agro-industry by-products such as dry orange pulp pellets in goat diets has been suggested as a sustainable alternative to cereal-based concentrates. The aim of this work was to assess the influence of diets including dry orange pulp pellets on the quality of cheeses traditionally made from Payoya breed goat milk. We analysed the physicochemical characteristics, sensory properties and volatile compound profiles of 18 artisanal cheeses made from raw Payoya milk. In this study, goats were fed with different concentrations of dry orange pulp; and cheeses were curdled with animal and vegetable coagulants. Slight differences were detected between some cheeses. However, the use of citrus by-products in the Payoya goat diets did not substantially affect the cheeses’ physicochemical properties, olfactory attributes, or volatile profiles. Therefore, dried citrus pulp can be used as a substitute for cereal concentrates without affecting the distinct properties of these ripened raw goat milk cheeses.

The increased use of concentrates to reduce pasture as a feed source in productive systems like Payoya breed goat farms has made it necessary to decrease feeding costs. The inclusion of agro-industry by-products such as dry orange pulp pellets in goat diets has been suggested as a sustainable alternative to cereal-based concentrates. The aim of this work was to assess the influence of diets including dry orange pulp pellets on the quality of cheeses traditionally made from Payoya breed goat milk. We analysed the physicochemical characteristics, sensory properties and volatile compound profiles of 18 artisanal cheeses made from raw Payoya milk. In this study, goats were fed with different concentrations of dry orange pulp; and cheeses were curdled with animal and vegetable coagulants. Slight differences were detected between some cheeses. However, the use of citrus by-products in the Payoya goat diets did not substantially affect the cheeses’ physicochemical properties, olfactory attributes, or volatile profiles. Therefore, dried citrus pulp can be used as a substitute for cereal concentrates without affecting the distinct properties of these ripened raw goat milk cheeses.

Con el fin de contribuir al conocimiento del desarrollo disciplinar de la Historia del Arte en España, proponemos un análisis sobre el descubrimiento de una obra del pintor Diego Velázquez, el Retrato de Cristóbal Suárez de Ribera. Este suceso, acaecido a comienzos del siglo XX, nos permite comprender la evolución de los estudios histórico- artísticos en nuestro país y el papel fundamental que en él tuvieron los historiadores del arte procedentes de Alemania, The aim of this article is to contribute to the knowledge of the disciplinary development of Art History in Spain. To this end we present an analysis of the circumstances surrounding the discovery of Portrait of Cristóbal Suárez de Ribera by Diego Velázquez. This event, wich took place at the beginning of the 20th century, allows us to understand the evolution of historical-artistic studies in Spain and the essential role played by art historians from Germany

El objetivo de este artículo es ofrecer una visión general acerca de los estudios histórico-artísticos realizados y publicados en España a lo largo del siglo XIX, así como poner de manifiesto que estos trabajos dieron base y fundamento a la posterior institucionalización de la Historia del Arte en la universidad española a comienzos de la centuria siguiente. Comenzamos nuestro texto con un estado de la cuestión para subrayar la necesidad de acometer esta clase de estudios; seguidamente exponemos una amplia perspectiva diacrónica sobre las circunstancias históricas que rodearon la práctica historiográfica del siglo XIX, sus características y quiénes fueron sus artífices. Terminamos este trabajo con una breve reflexión acerca del alcance de la investigación decimonónica y sus efectos en la institucionalización de la Historia del Arte en España, This articles aims chiefly to provide an overview of the historical-artistic studies carried out and published in Spain throughout the 19th century and to show that these works provided the basis and foundation for the subsequent institutionalisation of Art History in Spanish universities in the early 20th century. It begins with a summary underlining the need for this kind of study, then paints a broad diachronic perspective on the historical circumstances surrounding the historiographic practice of the 19th century, its characteristics and its writers. It ends with a brief consideration of the scope of 19th century research and its effects on the institutionalisation of Art History in Spain

Con el fin de contribuir al conocimiento del desarrollo disciplinar de la Historia del Arte en España, proponemos un análisis sobre el descubrimiento de una obra del pintor Diego Velázquez, el Retrato de Cristóbal Suárez de Ribera. Este suceso, acaecido a comienzos del siglo XX, nos permite comprender la evolución de los estudios histórico- artísticos en nuestro país y el papel fundamental que en él tuvieron los historiadores del arte procedentes de Alemania, The aim of this article is to contribute to the knowledge of the disciplinary development of Art History in Spain. To this end we present an analysis of the circumstances surrounding the discovery of Portrait of Cristóbal Suárez de Ribera by Diego Velázquez. This event, wich took place at the beginning of the 20th century, allows us to understand the evolution of historical-artistic studies in Spain and the essential role played by art historians from Germany

La finalidad de este trabajo de investigación es dar a conocer la figura de José Gestoso y sus aportaciones a la historiografía artística española. Para ello nos hemos valido de un estudio sobre las características de la práctica historiográfica restauracionista y de un análisis de las investigaciones llevadas a cabo por este erudito, así como de algunos aspectos de su personalidad. Como conclusión destacamos el carácter precursor de las investigaciones de José Gestoso sobre el patrimonio histórico-artístico español y la aplicación del estudio y conocimiento del mismo para su tutela, The main purpose of this paper is to make known the figure of José Gestoso and his contributions to Spanish artistic historiography. In order to do so, we have used a study of the characteristics of the historiographic practice of his time and an analysis of the research carried out by this scholar, as well as some aspects of his personality. As a conclusion to this study, we highlight the pioneering nature of José Gestoso’s research on Spanish monumental heritage and the application of the study and knowledge of it for its protection

Con el fin de contribuir al conocimiento del desarrollo disciplinar de la Historia del Arte en España, proponemos un análisis sobre el descubrimiento de una obra del pintor Diego Velázquez, el Retrato de Cristóbal Suárez de Ribera. Este suceso, acaecido a comienzos del siglo XX, nos permite comprender la evolución de los estudios histórico- artísticos en nuestro país y el papel fundamental que en él tuvieron los historiadores del arte procedentes de Alemania, The aim of this article is to contribute to the knowledge of the disciplinary development of Art History in Spain. To this end we present an analysis of the circumstances surrounding the discovery of Portrait of Cristóbal Suárez de Ribera by Diego Velázquez. This event, wich took place at the beginning of the 20th century, allows us to understand the evolution of historical-artistic studies in Spain and the essential role played by art historians from Germany

Con el fin de contribuir al conocimiento del desarrollo disciplinar de la Historia del Arte en España, proponemos un análisis sobre el descubrimiento de una obra del pintor Diego Velázquez, el Retrato de Cristóbal Suárez de Ribera. Este suceso, acaecido a comienzos del siglo XX, nos permite comprender la evolución de los estudios histórico- artísticos en nuestro país y el papel fundamental que en él tuvieron los historiadores del arte procedentes de Alemania, The aim of this article is to contribute to the knowledge of the disciplinary development of Art History in Spain. To this end we present an analysis of the circumstances surrounding the discovery of Portrait of Cristóbal Suárez de Ribera by Diego Velázquez. This event, wich took place at the beginning of the 20th century, allows us to understand the evolution of historical-artistic studies in Spain and the essential role played by art historians from Germany

El objetivo de este artículo es ofrecer una visión general acerca de los estudios histórico-artísticos realizados y publicados en España a lo largo del siglo XIX, así como poner de manifiesto que estos trabajos dieron base y fundamento a la posterior institucionalización de la Historia del Arte en la universidad española a comienzos de la centuria siguiente. Comenzamos nuestro texto con un estado de la cuestión para subrayar la necesidad de acometer esta clase de estudios; seguidamente exponemos una amplia perspectiva diacrónica sobre las circunstancias históricas que rodearon la práctica historiográfica del siglo XIX, sus características y quiénes fueron sus artífices. Terminamos este trabajo con una breve reflexión acerca del alcance de la investigación decimonónica y sus efectos en la institucionalización de la Historia del Arte en España, This articles aims chiefly to provide an overview of the historical-artistic studies carried out and published in Spain throughout the 19th century and to show that these works provided the basis and foundation for the subsequent institutionalisation of Art History in Spanish universities in the early 20th century. It begins with a summary underlining the need for this kind of study, then paints a broad diachronic perspective on the historical circumstances surrounding the historiographic practice of the 19th century, its characteristics and its writers. It ends with a brief consideration of the scope of 19th century research and its effects on the institutionalisation of Art History in Spain