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The present Master Thesis is oriented towards the development of a tool for the determination of the improvements to be introduced in a representative Minergie case study with the purpose of meeting the Minergie-P label requirements. The engineered tool enables the assessment of the resultant energy, environmental and economic gains obtained and, therefore, constitutes a useful decision support instrument for the actors involved to make their decisions in the early stages of construction. This project is framed in the current context of energy efficiency in buildings and the design of the tool focuses on the Minergie brand, a Swiss quality and construction standard brand since 1998. The representative Minergie case study corresponds to a residential multi-family building of the Swiss housing stock. The building B10 of the construction project for the Arbora district in the town of Renens, constructed by Losinger Marazzi, with some slight modifications, has been taken as a reference. The solution to the problem has been addressed through the attainment of different phases. The first phases have been exploratory: a study of the state of the art of the energy problem, the national regulations concerning energy efficiency in building construction, the theoretical framework and previous relevant publications, articles and reports in the matter of optimisation of building parameters with energy efficiency criteria. Subsequently, the pertinent variables and indicators have been identified and the case study characteristics have been selected. The next phases have been the design of the tool, followed by the empirical phase of automation of the simulations. Finally, the results obtained have been analysed and assessed, and the overall conclusions of the thesis have been drawn. The project concludes by outlining future applications and improvements of the tool. The work has been accomplished within the Bioenergy and Energy Planning Research Group of the École Polytechnique F, Objectius de Desenvolupament Sostenible::11 - Ciutats i Comunitats Sostenibles

Environmental pollutants including emerging contaminants are a growing concern worldwide. Organic wastes, such as food waste, compost, animal manure, crop residues, and sludge are generally used as feedstock. The conventional treatment methodologies (primary and secondary treatment process) do not mitigate or remove pollutants effectively. Hence, an effective, low-cost, and environmentally friendly tertiary treatment process is an urgent need. Biochar finds interesting applications in environmental processes like pollutant remediation, greenhouse gas mitigation, and wastewater treatment. Studies have shown that different types of adsorbents (biochars) like, native and engineered biochar are being used in the removal or mitigation of heavy metals, polycyclic aromatic hydrocarbons (PAHs), polychlorinated biphenyls, pesticides, disinfectants, polychlorinated dibenzofurans, and dibenzo-p-dioxins from contaminated sites for environmental management. The review discusses ample studies which can offer solutions for environmental sustenance and management and the emerging trends and techno-economic prospectives of biochar for sustainable environmental management.

Global increase in the human population and life-style changes have led to enormous development in various industries, including beverage industry. Among the innumerable beverage industries, wineries have received increasing attention and consideration due to various health related benefits and involvement of agricultural materials. Winery industry produces huge quantities of waste materials in the form of solid and liquid wastes. Disposal of these residues (wastes) in the environement is a serious concern and has attracted increasing R&D efforts for their utilization in sustainable manner. Several existing treatments available for winery wastes not environmental-friendly and are even expensive. Usually, combined or hydrid treatment methods have been advocated to achieve the complete utilization of these wastes and among these, bio-based treatment processes have been in much focus for attaining environmental suutaibility in particular. Accordinglt, this review mainly focuses on the application of biorefinery concept for sustainable winery waste management as it is expected that such bioprocesses would be of great impliactions for bioeconomy with furture developments. The review also highlights the advanced techniques for the bioconversion of winery wastes and articulates the major associated challenges.

Global increase in the human population and life-style changes have led to enormous development in various industries, including beverage industry. Among the innumerable beverage industries, wineries have received increasing attention and consideration due to various health related benefits and involvement of agricultural materials. Winery industry produces huge quantities of waste materials in the form of solid and liquid wastes. Disposal of these residues (wastes) in the environement is a serious concern and has attracted increasing R&D efforts for their utilization in sustainable manner. Several existing treatments available for winery wastes not environmental-friendly and are even expensive. Usually, combined or hydrid treatment methods have been advocated to achieve the complete utilization of these wastes and among these, bio-based treatment processes have been in much focus for attaining environmental suutaibility in particular. Accordinglt, this review mainly focuses on the application of biorefinery concept for sustainable winery waste management as it is expected that such bioprocesses would be of great impliactions for bioeconomy with furture developments. The review also highlights the advanced techniques for the bioconversion of winery wastes and articulates the major associated challenges.

Environmental pollutants including emerging contaminants are a growing concern worldwide. Organic wastes, such as food waste, compost, animal manure, crop residues, and sludge are generally used as feedstock. The conventional treatment methodologies (primary and secondary treatment process) do not mitigate or remove pollutants effectively. Hence, an effective, low-cost, and environmentally friendly tertiary treatment process is an urgent need. Biochar finds interesting applications in environmental processes like pollutant remediation, greenhouse gas mitigation, and wastewater treatment. Studies have shown that different types of adsorbents (biochars) like, native and engineered biochar are being used in the removal or mitigation of heavy metals, polycyclic aromatic hydrocarbons (PAHs), polychlorinated biphenyls, pesticides, disinfectants, polychlorinated dibenzofurans, and dibenzo-p-dioxins from contaminated sites for environmental management. The review discusses ample studies which can offer solutions for environmental sustenance and management and the emerging trends and techno-economic prospectives of biochar for sustainable environmental management.

In recent times, demand for energy has significantly increased due to the depletion of fossil fuels and the fast-industrial revolution. This has created a wide space for the development of sustainable and renewable energy sources. Biodiesel has attained exceptional contemplation among other biofuels due to the use of renewable and low-cost resources. Selection of suitable catalyst plays a vital role in biodiesel production by a catalytic transesterification reaction. Compared to homogeneous catalysts, heterogeneous catalysts are most preferred as they have high selectivity and stability with increased biodiesel yield. Heterogeneous catalyst has made incredible development in biodiesel production under mild operating conditions and has less impact on the environment. Nanocatalysts are the effective heterogeneous catalyst, which has brought a tremendous revolution in biodiesel production in recent years. Thus, present review provides a comprehensive analysis of the use of heterogeneous catalyst, importance and challenges associated in biodiesel production. (c) 2020 Elsevier B.V. All rights reserved.

Polyhydroxybutyrates (PHBs) are a class of biopolymers produced by different microbial species and are biodegradable and biocompatible in nature as opposed to petrochemically derived plastics. PHBs have advanced applications in medical sector, packaging industries, nanotechnology and agriculture, among others. PHB is produced using various feedstocks such as glycerol, dairy wastes, agro-industrial wastes, food industry waste and sugars. Current focus on PHB research has been primarily on reducing the cost of production and, on downstream processing to isolate PHB from cells. Recent advancements to improve the productivity and quality of PHB include genetic modification of producer strain and modification of PHB by blending to develop desirable properties suited to diversified applications. Selection of feedstock plays a critical role in determining the economic feasibility and sustainability of the process. This review provides a bird's eye view of the suitability of different waste resources for producing polyhydroxybutyrate; providing state-of the art information and analysis.

Excessive utilization of synthetic plastics has led to a major detrimental impact on the environment. Plastic pollution and accumulation in water bodies have threatened the survival of marine life. Plastic pollution can be prevented by using biopolymers that are eco-friendly and can be naturally produced by certain living organisms. The biopolymers have environmental advantages over synthetic plastics, such as biodegradability and biocompatibility. In comparison to plants and other microbial systems, bacteria can accumulate a high amount of polyhydroxyalkanoates (PHAs). However, the major stumbling block in the production of bacterial PHAs is its low cost-effectiveness due to costs associated with fermentaion and down-stream processing. In consideration with the above properties, opportunities and challeges associated with bacterial PHAs, this review focuses on structural diversity of PHAs, biosynthesis mechanism in bacteria, biodegradation, life cycle analysis, and environmental impact of bioplastic production. It further enumerates the advanced tools and techniques for bacterial PHA production, along with various factors affecting the commercialization of bioplastics. Extraction methods, down-stream processing, and biomedical applications of PHAs are also discussed. The opportunities and challenges in the commercialization of bacterial PHAs along with future scenario and environmental sustainability are presented for the purpose of fostering sustainable development.

In recent times, demand for energy has significantly increased due to the depletion of fossil fuels and the fast-industrial revolution. This has created a wide space for the development of sustainable and renewable energy sources. Biodiesel has attained exceptional contemplation among other biofuels due to the use of renewable and low-cost resources. Selection of suitable catalyst plays a vital role in biodiesel production by a catalytic transesterification reaction. Compared to homogeneous catalysts, heterogeneous catalysts are most preferred as they have high selectivity and stability with increased biodiesel yield. Heterogeneous catalyst has made incredible development in biodiesel production under mild operating conditions and has less impact on the environment. Nanocatalysts are the effective heterogeneous catalyst, which has brought a tremendous revolution in biodiesel production in recent years. Thus, present review provides a comprehensive analysis of the use of heterogeneous catalyst, importance and challenges associated in biodiesel production. (c) 2020 Elsevier B.V. All rights reserved.

Polyhydroxybutyrates (PHBs) are a class of biopolymers produced by different microbial species and are biodegradable and biocompatible in nature as opposed to petrochemically derived plastics. PHBs have advanced applications in medical sector, packaging industries, nanotechnology and agriculture, among others. PHB is produced using various feedstocks such as glycerol, dairy wastes, agro-industrial wastes, food industry waste and sugars. Current focus on PHB research has been primarily on reducing the cost of production and, on downstream processing to isolate PHB from cells. Recent advancements to improve the productivity and quality of PHB include genetic modification of producer strain and modification of PHB by blending to develop desirable properties suited to diversified applications. Selection of feedstock plays a critical role in determining the economic feasibility and sustainability of the process. This review provides a bird's eye view of the suitability of different waste resources for producing polyhydroxybutyrate; providing state-of the art information and analysis.

Food and kitchen waste - omnipresent in every corner of the world serve as an excellent source of value added products owing to high organic content. Regardless of existence of various traditional methods of land filling or biogas production used to harness food waste energy, effective conversion of food to valuable resources is often challenged by its heterogenous nature and high moisture content. The current paper tries to lay down the prospects and consequences associated with food waste management. The various social, economical and environmental concerns associated with food waste management especially in terms of green house gas emission and extended rate of leachate generation also has been discussed. The difficulties in proper collection, storage and bioconversion of food waste to valuable by-products are pointed as a big hurdle in proper waste management. Finally, the wide array of value added products developed from food waste after pretreatment are also enlisted to emphasis the prospects of food waste management.

In the last few years, ecofriendly malic acid production has received a potential platform for the bio-based chemicals to replace the dependency of fossil based resources. The main goal of this paper is to explore the feasibility of efficient production of malic acid from cost effective alternative renewable byproducts as feedstock. To replace the traditional method of malic acid production from petroleum-based compounds such as maleic acid, the efficiency of fermentation technology for malic acid production using various microorganisms has been improved. To date, glucose is designated as the best substrate for malic acid production. However, few reviews concerning about malic acid production by employing various microbial strains were reported. The current knowledge on the biosynthesis of malic acid has assisted to improve malic acid production using various microbial strains. But, there is still need for the continuous production and replacement of low-cost substrates to increase the yield of malic acid. This review provides an overview about progress, achievements, merits, challenges and future perspectives in malic acid production from cost effective alternative substrates. Thus, malic acid production can be economical using renewable byproducts like crude glycerol by employing appropriate microorganism.

Food and kitchen waste - omnipresent in every corner of the world serve as an excellent source of value added products owing to high organic content. Regardless of existence of various traditional methods of land filling or biogas production used to harness food waste energy, effective conversion of food to valuable resources is often challenged by its heterogenous nature and high moisture content. The current paper tries to lay down the prospects and consequences associated with food waste management. The various social, economical and environmental concerns associated with food waste management especially in terms of green house gas emission and extended rate of leachate generation also has been discussed. The difficulties in proper collection, storage and bioconversion of food waste to valuable by-products are pointed as a big hurdle in proper waste management. Finally, the wide array of value added products developed from food waste after pretreatment are also enlisted to emphasis the prospects of food waste management.

In the last few years, ecofriendly malic acid production has received a potential platform for the bio-based chemicals to replace the dependency of fossil based resources. The main goal of this paper is to explore the feasibility of efficient production of malic acid from cost effective alternative renewable byproducts as feedstock. To replace the traditional method of malic acid production from petroleum-based compounds such as maleic acid, the efficiency of fermentation technology for malic acid production using various microorganisms has been improved. To date, glucose is designated as the best substrate for malic acid production. However, few reviews concerning about malic acid production by employing various microbial strains were reported. The current knowledge on the biosynthesis of malic acid has assisted to improve malic acid production using various microbial strains. But, there is still need for the continuous production and replacement of low-cost substrates to increase the yield of malic acid. This review provides an overview about progress, achievements, merits, challenges and future perspectives in malic acid production from cost effective alternative substrates. Thus, malic acid production can be economical using renewable byproducts like crude glycerol by employing appropriate microorganism.

Due to industrialization and urbanization, as humans continue to rely on fossil fuels, carbon dioxide (CO2) will inevitably be generated and result in an increase of Global Warming Gases (GWGs). However, their prospect is misted up because of the environmental and economic intimidation posed by probable climate shift, generally called it as the "green house effect". Among all GWGs, the major contributor in greenhouse effect is CO2. Mitigation strategies that include capture and storage of CO2 by biological means may reduce the impact of CO2 emissions on environment. The biological CO2 sequestration has significant advantage, since increasing atmospheric CO2 level supports productivity and overall storage capacity of the natural system. This paper reviews CO2 sequestration mechanism in bacteria and their pathways for production of value added products such as, biodiesel, bioplastics, extracellular polymeric substance (EPS), biosurfactants and other related biomaterials.

Most of the crop plants contain about 30% of hemicelluloses comprising D-xylose and D-arabinose. One of the major limitation for the use of pentose sugars is that high purity grade D-xylose and D-arabinose are yet to be produced as commodity chemicals. Research and developmental activities are going on in this direction for their use as platform intermediates through economically viable strategies. During chemical pretreatment of biomass, the pentose sugars were generated in the liquid stream along with other compounds. This contains glucose, proteins, phenolic compounds, minerals and acids other than pentose sugars. Arabinose is present in small amounts, which can be used for the economic production of value added compound, xylitol. The present review discusses the recent trends and developments as well as challenges and opportunities in the utilization of pentose sugars generated from lignocellulosic biomass for the production of value added compounds.

Most of the crop plants contain about 30% of hemicelluloses comprising D-xylose and D-arabinose. One of the major limitation for the use of pentose sugars is that high purity grade D-xylose and D-arabinose are yet to be produced as commodity chemicals. Research and developmental activities are going on in this direction for their use as platform intermediates through economically viable strategies. During chemical pretreatment of biomass, the pentose sugars were generated in the liquid stream along with other compounds. This contains glucose, proteins, phenolic compounds, minerals and acids other than pentose sugars. Arabinose is present in small amounts, which can be used for the economic production of value added compound, xylitol. The present review discusses the recent trends and developments as well as challenges and opportunities in the utilization of pentose sugars generated from lignocellulosic biomass for the production of value added compounds.

Due to industrialization and urbanization, as humans continue to rely on fossil fuels, carbon dioxide (CO2) will inevitably be generated and result in an increase of Global Warming Gases (GWGs). However, their prospect is misted up because of the environmental and economic intimidation posed by probable climate shift, generally called it as the "green house effect". Among all GWGs, the major contributor in greenhouse effect is CO2. Mitigation strategies that include capture and storage of CO2 by biological means may reduce the impact of CO2 emissions on environment. The biological CO2 sequestration has significant advantage, since increasing atmospheric CO2 level supports productivity and overall storage capacity of the natural system. This paper reviews CO2 sequestration mechanism in bacteria and their pathways for production of value added products such as, biodiesel, bioplastics, extracellular polymeric substance (EPS), biosurfactants and other related biomaterials.

Background, aim and scope: Regional specificities are a key factor when analyzing the environmental impact of a biofuel pathway through a life cycle assessment (LCA). Due to different energy mixes, transport distances, agricultural practices and land use changes, results can significantly vary from one country to another. The Republic of Argentina is the first exporter of soybean oil and meal and the third largest soybean producer in the world, and therefore, soybean-based biodiesel production is expected to significantly increase in the near future, mostly for exportation. Moreover, Argentinean biodiesel producers will need to evaluate the environmental performances of their product in order to comply with sustainability criteria being developed. However, because of regional specificities, the environmental performances of this biofuel pathway can be expected to be different from those obtained for other countries and feedstocks previously studied. This work aims at analyzing the environmental impact of soybean-based biodiesel production in Argentina for export. The relevant impact categories account for the primary non-renewable energy consumption (CED), the global warming potential (GWP), the eutrophication potential (EP), the acidification potential (AP), the terrestrial ecotoxicity (TE), the aquatic ecotoxicity (AE), the human toxicity (HT) and land use competition (LU). The paper tackles the feedstock and country specificities in biodiesel production by comparing the results of soybean-based biodiesel in Argentina with other reference cases. Emphasis is put on explaining the factors that contribute most to the final results and the regional specificities that lead to different results for each biodiesel pathway. Materials and methods: The Argentinean (AR) biodiesel pathway was modelled through an LCA and was compared with reference cases available in the ecoinvent® 2.01 database, namely, soybean-based biodiesel production in Brazil (BR) and the United States (

Water hyacinth a fresh water aquatic plant is considered as a noxious weed in many parts of the world since it grows very fast and depletes nutrients and oxygen from water bodies adversely affecting the growth of both plants and animals. Hence conversion of this problematic weed to value added chemicals and fuels helps in the self-sustainability especially for developing countries. The present review discusses the various value added products and fuels which can be produced from water hyacinth, the recent research and developmental activities on the bioconversion of water hyacinth for the production of fuels and value added products as well as its possibilities and challenges in commercialization. (C) 2017 Elsevier Ltd. All rights reserved.

Petroleum is produced by thermal decay of buried organic material over millions of years. Petroleum oilfield ecosystems represent resource of reduced carbon which favours microbial growth. Therefore, it is obvious that many microorganisms have adapted to harsh environmental conditions of these ecosystems specifically temperature, oxygen availability and pressure. Knowledge of microorganisms present in ecosystems of petroleum oil reservoirs; their physiological and biological properties help in successful exploration of petroleum. Understanding microbiology of petroleum oilfield(s) can be used to enhance oil recovery, as microorganisms in oil reservoirs produce various metabolites viz. gases, acids, solvents, biopolymers and biosurfactants. The aim of this review is to discuss characteristics of petroleum oil reservoirs. This review also provides an updated literature on microbial ecology of these extreme ecosystems including microbial origin as well as various types of microorganisms such as methanogens; iron, nitrate and sulphate reducing bacteria, and fermentative microbes present in petroleum oilfield ecosystems.

Control and prevention of environmental pollution has become a worldwide issue of concern. Aromatic hydrocarbons including benzene, toluene, ethyl benzene, xylene (BTEX) and polyaromatic hydrocarbons (PAHs) are persistent organic pollutants (POPs), released into the environment mainly by exploration activities of petroleum industry. These pollutants are mutagenic, carcinogenic, immunotoxic and teratogenic to lower and higher forms of life i.e. microorganisms to humans. According to the International Agency for Research on Cancer (IARC) and United States Environmental Protection Agency (U.S. EPA), Benzo[a]pyrene (BaP) is carcinogenic in laboratory animals and humans. Aromatic hydrocarbons are highly lipid soluble and thus readily absorbed from environment in gastrointestinal tract of mammals. Treatment and remediation of petroleum refinery waste have been shown either to reduce or to eliminate genotoxicity of these pollutants. Bioremediation by using microorganisms to treat this waste is showing a promising technology as it is safe and cost-effective option among various technologies tested. The main aim of this review is to provide contemporary information on variety of aromatic hydrocarbons present in crude oil (with special focus to mono- and poly-aromatic hydrocarbons), exposure routes and their adverse effects on humans. This review also provides a synthesis of scientific literature on remediation technologies available for aromatic hydrocarbons, knowledge gaps and future research developments in this field. (C) 2017 Elsevier Ltd. All rights reserved.

Control and prevention of environmental pollution has become a worldwide issue of concern. Aromatic hydrocarbons including benzene, toluene, ethyl benzene, xylene (BTEX) and polyaromatic hydrocarbons (PAHs) are persistent organic pollutants (POPs), released into the environment mainly by exploration activities of petroleum industry. These pollutants are mutagenic, carcinogenic, immunotoxic and teratogenic to lower and higher forms of life i.e. microorganisms to humans. According to the International Agency for Research on Cancer (IARC) and United States Environmental Protection Agency (U.S. EPA), Benzo[a]pyrene (BaP) is carcinogenic in laboratory animals and humans. Aromatic hydrocarbons are highly lipid soluble and thus readily absorbed from environment in gastrointestinal tract of mammals. Treatment and remediation of petroleum refinery waste have been shown either to reduce or to eliminate genotoxicity of these pollutants. Bioremediation by using microorganisms to treat this waste is showing a promising technology as it is safe and cost-effective option among various technologies tested. The main aim of this review is to provide contemporary information on variety of aromatic hydrocarbons present in crude oil (with special focus to mono- and poly-aromatic hydrocarbons), exposure routes and their adverse effects on humans. This review also provides a synthesis of scientific literature on remediation technologies available for aromatic hydrocarbons, knowledge gaps and future research developments in this field. (C) 2017 Elsevier Ltd. All rights reserved.

Petroleum is produced by thermal decay of buried organic material over millions of years. Petroleum oilfield ecosystems represent resource of reduced carbon which favours microbial growth. Therefore, it is obvious that many microorganisms have adapted to harsh environmental conditions of these ecosystems specifically temperature, oxygen availability and pressure. Knowledge of microorganisms present in ecosystems of petroleum oil reservoirs; their physiological and biological properties help in successful exploration of petroleum. Understanding microbiology of petroleum oilfield(s) can be used to enhance oil recovery, as microorganisms in oil reservoirs produce various metabolites viz. gases, acids, solvents, biopolymers and biosurfactants. The aim of this review is to discuss characteristics of petroleum oil reservoirs. This review also provides an updated literature on microbial ecology of these extreme ecosystems including microbial origin as well as various types of microorganisms such as methanogens; iron, nitrate and sulphate reducing bacteria, and fermentative microbes present in petroleum oilfield ecosystems.

Water hyacinth a fresh water aquatic plant is considered as a noxious weed in many parts of the world since it grows very fast and depletes nutrients and oxygen from water bodies adversely affecting the growth of both plants and animals. Hence conversion of this problematic weed to value added chemicals and fuels helps in the self-sustainability especially for developing countries. The present review discusses the various value added products and fuels which can be produced from water hyacinth, the recent research and developmental activities on the bioconversion of water hyacinth for the production of fuels and value added products as well as its possibilities and challenges in commercialization. (C) 2017 Elsevier Ltd. All rights reserved.

Biofuel–bioenergy production has generated intensive interest due to increased concern regarding limited petroleum-based fuel supplies and their contribution to atmospheric CO2 levels. Biofuel research is not just a matter of finding the right type of biomass and converting it to fuel, but it must also be economically sustainable on large-scale. Several aspects of cyanobacteria and microalgae such as oxygenic photosynthesis, high per-acre productivity, non-food based feedstock, growth on non-productive and non-arable land, utilization of wide variety of water sources (fresh, brackish, seawater and wastewater) and production of valuable co-products along with biofuels have combined to capture the interest of researchers and entrepreneurs. Currently, worldwide biofuels mainly in focus include biohydrogen, bioethanol, biodiesel and biogas. This review focuses on cultivation and harvesting of cyanobacteria and microalgae, possible biofuels and co-products, challenges for cyanobacterial and microalgal biofuels and the approaches of genetic engineering and modifications to increase biofuel production.

Biofuel–bioenergy production has generated intensive interest due to increased concern regarding limited petroleum-based fuel supplies and their contribution to atmospheric CO2 levels. Biofuel research is not just a matter of finding the right type of biomass and converting it to fuel, but it must also be economically sustainable on large-scale. Several aspects of cyanobacteria and microalgae such as oxygenic photosynthesis, high per-acre productivity, non-food based feedstock, growth on non-productive and non-arable land, utilization of wide variety of water sources (fresh, brackish, seawater and wastewater) and production of valuable co-products along with biofuels have combined to capture the interest of researchers and entrepreneurs. Currently, worldwide biofuels mainly in focus include biohydrogen, bioethanol, biodiesel and biogas. This review focuses on cultivation and harvesting of cyanobacteria and microalgae, possible biofuels and co-products, challenges for cyanobacterial and microalgal biofuels and the approaches of genetic engineering and modifications to increase biofuel production.

Dark fermentative hydrogen production at thermophilic conditions is attractive process for biofuel production. From thermodynamic point of view, higher temperatures favor biohydrogen production. Highest hydrogen yields are always associated with acetate, or with mixed acetate- butyrate type fermentation. On the contrary the hydrogen yield decreases, with increasing concentrations of lactate, ethanol or propionate. Major factors affecting dark fermentative biohydrogen production are organic loading rate (OLR), pH, hydraulic retention time (HRT), dissolved hydrogen and dissolved carbon dioxide concentrations, and soluble metabolic profile (SMP). A number of thermophilic and extreme thermophilic cultures (pure and mixed) have been studied for biohydrogen production from different feedstocks - pure substrates and waste/wastewaters. Variety of process technologies (operational conditions such as temperature and pH, fermentation modes and reactor types applied) are currently utilized at lab and pilot scale, for biohydrogen production. Although the process has strong potential for the production of energy from organic residues and wastes, the major challenge is to determine whether the economics and reliability of dark fermentative hydrogen production are sufficiently attractive for commercial application to be installed. Furthermore, storage and utilization of the produced hydrogen still faces challenges.

Background, aim and scope: Regional specificities are a key factor when analyzing the environmental impact of a biofuel pathway through a life cycle assessment (LCA). Due to different energy mixes, transport distances, agricultural practices and land use changes, results can significantly vary from one country to another. The Republic of Argentina is the first exporter of soybean oil and meal and the third largest soybean producer in the world, and therefore, soybean-based biodiesel production is expected to significantly increase in the near future, mostly for exportation. Moreover, Argentinean biodiesel producers will need to evaluate the environmental performances of their product in order to comply with sustainability criteria being developed. However, because of regional specificities, the environmental performances of this biofuel pathway can be expected to be different from those obtained for other countries and feedstocks previously studied. This work aims at analyzing the environmental impact of soybean-based biodiesel production in Argentina for export. The relevant impact categories account for the primary non-renewable energy consumption (CED), the global warming potential (GWP), the eutrophication potential (EP), the acidification potential (AP), the terrestrial ecotoxicity (TE), the aquatic ecotoxicity (AE), the human toxicity (HT) and land use competition (LU). The paper tackles the feedstock and country specificities in biodiesel production by comparing the results of soybean-based biodiesel in Argentina with other reference cases. Emphasis is put on explaining the factors that contribute most to the final results and the regional specificities that lead to different results for each biodiesel pathway. Materials and methods: The Argentinean (AR) biodiesel pathway was modelled through an LCA and was compared with reference cases available in the ecoinvent® 2.01 database, namely, soybean-based biodiesel production in Brazil (BR) and the United States (