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The conversion of bio-wastes to useful products such as biochar provide a suitable option not only to minimize the mass of wastes, but also to use the biochar as soil amendment. In the present study, food waste biochar (FWB) and agricultural waste derived biochar (AB), either alone or in combination (FWB + AB), were tested for their effects on soil microbiological characteristics (soil enzymes, soil basal as well as substrate-induced respiration), plant growth and photosynthetic parameters. Four treatments were tested: control, FWB, AB and FWB + AB. The results indicated that the application of AB significantly enhanced the plant above ground and below ground fresh and dry biomass as compared to other amendments and control (+41 to +205% compared to control). The application of FWB enhanced the quantum yield of photosystem II (QY-max, +4% compared to control) and normalized difference vegetation index (NDVI, +13% compared to control). Moreover, the FWB application improved the soil dehydrogenase (DHA) activity (+24% compared to control). Furthermore, the soil basal respiration was found to be increased under AB application (+46% compared to control) and the substrate-induced respirations were relatively decreased, depicting negative effects of applied biochars on substrate-induced respirations. Thus, we concluded that the differential responses of observed crop and soil attributes might be related to the biochar specific effects on soil properties. [ABSTRACT FROM AUTHOR]

In the context of climate change and the ongoing population growth, current agriculture inevitably faces many challenges. Long periods of drought are often followed by shorter periods of heavy precipitation and degraded soil is often unable to retain the rainfall water properly. Apart from common organic fertilizers, soil amendments are currently considered a promising solution that might improve soil quality. The most discussed one is biochar, a natural soil conditioner that might under certain conditions improve soil properties. This study is based on the experiment that was established in 2017 in order to determine the impact of biochar dosage and it's effect over time. Four parcels approximately 15×30 m were designed in Rapotín, Czech Republic. Each of them was treated with a specific dose of biochar (15, 30, 45, 60 t ha-1), and selected soil physical properties such as penetration resistance and reduced bulk density were then measured at the beginning of the cropping season 2019. In addition, vegetation properties were investigated with the use of handheld sensors repeatedly during the season on winter wheat. The dataset contained information about chlorophyll and nitrogen content as well as Normalized Difference Vegetation Index estimations. Acquired values were later compared with the results obtained from the fifth variant founded in 2014 with a 15 t ha-1 dose and from the control variant. Although the dosage levels applied were quite substantial, no significant difference was found when evaluating selected soil properties. Crop response gave similar results. Any of the examined characteristics differed among the 2017 variants and control. Nevertheless, when compared to the 2014 variant, clearly different results were detected. Thus, this study concluded that the effect of biochar dosage is might not be as significant factor, however, the time effect likely is. Therefore, the study has to continue and soil/crop properties will be observed in the upcoming season as well. [ABSTRACT FROM AUTHOR]