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1. Citrus Products and Their Use Against Bacteria: Potential Health and Cost Benefits.

Author

Callaway, Todd R., Carroll, Jeff A., Arthington, John D., Edrington, Tom S., Anderson, Robin C., Ricke, Steve C., Crandall, Phil, Collier, Chad, and Nisbet, David J.

Abstract

Citrus pulp and dried peel are by products of juice production. Citrus oils can kill bacteria, including pathogenic bacteria. Citrus pulp can be used as a high quality feedstuff for animals and are fed currently. Research has shown that these products can kill foodborne pathogenic bacteria. These products can be used to improve human and animal health at a feasible cost. [ABSTRACT FROM AUTHOR]

Published
2011
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