Author: "Ohshima, Toshihisa" / Publication Type: Books - Searchworks@Jio Institute Digital Library Search Results

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Your search keyword '"Ohshima, Toshihisa"' showing total 4 results

Start Over Author "Ohshima, Toshihisa" Publication Type Books

4 results on '"Ohshima, Toshihisa"'

1. d-Amino Acids in Fermentative Foods

Author: Mutaguchi, Yuta, primary, Kobayashi, Jyunpei, additional, Oikawa, Tadao, additional, and Ohshima, Toshihisa, additional
Published: 2016
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2. Heterologous Production of Thermostable Proteins and Enzymes

Author: Sakuraba, Haruhiko, primary and Ohshima, Toshihisa, additional
Published: 2013
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3. Stereoselective Biocatalysis

Author: Ohshima, Toshihisa, primary and Soda, Kenji, additional
Published: 2000
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4. Biochemistry and biotechnology of amino acid dehydrogenases

Author: Ohshima, Toshihisa, primary and Soda, Kenji, additional
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